South Australian Oysters (sold in 3) Kilpatrick (GF) bacon, BBQ and worcestershire sauce | $8.00 |
Vegetarian (V) - Eggplant, zucchini, onion, pumpkin and haloumi | $19.00 |
Pan-seared Barramundi - Served with rice noodles, bok choy, zucchini and capsicum and Nam Jim dressing | $29.00 |
Crispy Chicken Wings - Marinated in house barbecue rub with a side of ranch sauce | $14.00 |
Vegetables of the Day (V) (GF) | $7.00 |