Hot Chips (Large) | $5.00 |
Medium | N/A |
Wedges with sour cream & sweet chilli sauce | N/A |
1/4 Chicken, chips, choice of salads & gravy | N/A |
Flake (shark) | N/A |
Crumbed Calamari Pack - 8 calamari, chips, tartare sauce & lemon | N/A |
Chargrilled Scotch Fillet (GF) - Served with garlic roasted potatoes, spinach and broccoli with a red wine jus | $32.00 |
Big Bad Barra Burger - Toasted Brioche bun, crumbed NT Barramundi, mixed green salad leaves, avocado, tomato and house-made seafood cocktail sauce. Served with a side of waffle potato and jalapeƱo may | $19.00 |
Arancini Balls - Crispy risotto balls with pumpkin, spinach, fetta and parmesan topped with our own chunky tomato relish | $14.00 |
Garfish (3 pieces) - Coopers Ale battered, crumbed or grilled, served with chips, salad and tartare sauce | $27.00 |
Salt and Pepper Squid - Served with chips, salad and tartare sauce | $24.00 |