Modern Australian restaurant and takeaway menus in Walsh Bay
Hickson Road Bistro Sample Menu
| Caramelized Apple with Cinnamon Frangipane, Malt Ice Ceam | $13 |
| Steamed Green Beans, Broccoli with Lemon & Extra Virgin Olive Oil | $10 |
| Blue Cheese Gnocchi, Celery Salt Roasted Cauliflower, Cauliflower Puree, Pine Nuts, Rocket & Pangritata Crumbs | $29 |
| Fennel Salt Crusted Ocean Trout, Persian Salad of Chick Peas, Pickled Eschallots, Feta, Parsley & Pomegranate Dressing | $31 |
| Slow Cooked Hens Egg, Globe Artichoke, Torn Buffalo Mozzarella, Du Puy Lentils, Spring Peas & Herb Dressing | $21 |