Currently there is no menu available for Watt Modern Dining in New Farm. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within New Farm below.
| Name | Cuisines |
|---|---|
| Watt Modern Dining | Modern Australian |
| Yiros Greek Restaurant | Modern Australian, Mediterranean |
| Cafe Phoenix | Modern Australian, Australian, Coffee and Tea, Cafe Food |
| Little Larder | Vegetarian, Modern Australian |
| The Continental Cafe | Modern Australian, European |
Below you'll find samples from menus of places nearby.
| FRENCH TWIST BREAKFAST BOARD - double smoked ham, prosciutto, salami, poached eggs, fresh tomato, avocado, feta cheese, house made pesto and French Twist signature sourdough | $19.00 |
| GRILLED HALOUMI w, smashed avocado, roast tomato, kalamata olives, herbs, house made pesto and French Twist signature sourdough | $15.00 |
| WELL-BEING BREAKFAST - smoked salmon, poached eggs, avocado, beetroot relish, feta cheese, fennel, leafy greens, cucumber & herbs salad and French Toast signature sourdough | $18.00 |
| - Free range poached eggs | $4.00 |
| MEDITERRANEAN BREAKFAST - sweet pea falafel, poached eggs, hummus, avocado, house made yoghurt sauce, fresh tomato and herb salad and French Twist signature sourdough | $17.00 |
| CROISSANT - toasted and served with double smoked ham and cheese | $7.50 |
| - Fried egg | $2.00 |
| OUR EGGS ON TOAST - two eggs; poached, scrambled or fried, saute mushrooms, hollandaise with French Twist signature sourdough | $12.00 |
| Clean Here for the full menu for French Twist |
| Coke/Sprite/Fanta 600ml | $3.95 |
| PERinaise/Creamy Chip Dip | $1.95 |
| 2 Whole Chickens with 3 large sides | $52.25 |
| 8 Churrasco BBQ Ribs | $8.95 |
| Caramelised Onion | $1.00 |
| Coleslaw (Regular) | $3.95 |
| Cous Cous (Large) | $5.95 |
| Supremo Chicken Burger with the Lot - With bacon, cheese, caramelised onion and egg served on your choice of a white or wholemeal crusty, Portuguese roll. | $13.95 |
| Clean Here for the full menu for Nando's |
| CIBOCCINO This is our very own hazelnut flavoured coffee. The espresso is mixed with the hazelnut in the cup, and then topped with milk as you would a cappuccino. Our pasticceria has created a unique | N/A |
| CIBO CUP CAKE Our Cibo cupcake is a typical little sponge cake with a twist. Our orange infused icing adds a surprising and delicious flavour to these airy and light cupcakes. | N/A |
| TUBO AL TONNO Tubo Al Tonno is the healthy Cibo lunch. The tuna we use is preserved in olive oil for the best flavour and drained and mixed with our Cibo Mayonnaise and balsamic vinegar and layered wi | N/A |
| CORNETTO CREMA Cornetto Crema is the classic Italian breakfast and is Italian for ‘cream croissant’ named “cornetto” in the Centre and South of Italy and “brioche” in the North. Though a cousin of the | N/A |
| TORTA AL LIMONE Torta al limone is Italian for ‘lemon cake’ and describes our baked lemon curd cake with a biscuit base. The sweet fondant icing compliments the citrusy custard in the torte. | N/A |
| FOCACCIA AL TONNO ‘Tonno’ is Italian for tuna. Our Focaccia Al Tonno is a popular tuna dish on our menu and includes tuna, green olives, peeled tomato, red onion and basil in an oven baked focaccia br | N/A |
| PARIGINA Parigina is Italian for ‘Parisian’ this is a Neapolitan favourite which remind them of Paris because of the layers of puff pastry topping. The Cibo Parigina is another way to enjoy pizza! Jus | N/A |
| CAFFE LATTE Caffe is Italian for ‘coffee’ and latte is Italian for ‘milk’ so when ordering a ‘latte’ in Italy will get you a glass of milk. In Australia, ‘lattes’ are differentiated as they are typica | N/A |
| Clean Here for the full menu for Cibo Espresso |
| GODFATHER - Pepperoni, fresh tomato, capsicum, Italian sausage, olives, oregano & garlic sauce | n/a |
| DESIGNA - Up to 4 toppings included. Additional toppings attract a surcharge | n/a |
| HICKORY BBQ PULLED BEEF - Slow cooked pulled beef, rasher bacon, pepperoni, red onion & mozzarella on a BBQ sauce base, topped with a Hickory BBQ sauce swirl | n/a |
| PULLED BEEF & BACON - Slow cooked pulled beef & rasher bacon on a BBQ sauce base | n/a |
| GRAND SUPREME - Ground beef, rasher bacon, pepperoni, capsicum, red onion, baby spinach, smoked leg ham, olives, mozzarella, oregano topped with tomato capsicum sauce | n/a |
| HOT CHILLI BEEF - Ground beef, red onion, capsicum & mozzarella topped with buffalo hot sauce & chilli flakes | n/a |
| HAM & CHEESE - Smoked leg ham & mozzarella | n/a |
| AMERICANO - Pepperoni, mushrooms & mozzarella | n/a |
| Clean Here for the full menu for Domino's Pizza |
|
Merino
Slow cooked lamb shoulder 100g, bacon 1, sausages, fried egg, grilled tomato, hash browns, gravy, toast |
$18.00 |
|
Drysdale
Slow cooked lamb shoulder 100g, rustic fries seasonal vegetables, gravy |
$18.00 |
|
Anchor
Tempura battered prawns, green leaves & spicy mayo |
$12.00 |
| -1/2 serve | $12.00 |
|
Stephanie rice
Omelette bacon, grilled coleslaw & toast |
|
| Tomatoes grilled (GF) | $3.00 |
|
Mitchell johnson
Cajun grilled barramundi or salmon or nz whiting prawns, rustic fries, coleslaw top with creamy parmesan dressing |
$22.00 |
|
Border leicester
Wrap slow cooked lamb shoulder 100g spicy mayo green leaves, coleslaw, tomato, feta & greek yogurt top with roasted macadamia nuts |
$15.00 |
| Clean Here for the full menu for Café 63 |
| Name | Cuisines |
|---|---|
| Merthyr Cafe | Cafes, Chinese |
| Little Pantry | European |
| Sushi Farm | Sushi, Japanese, Asian |
| New Farm Deli & Cafe | Italian, Cafes |
| Gerbino's Pasticceria | Bakery |
| Cafe Portofino | Italian, Cafes |
| French Twist | Bakery, European |
| Krua Esan | Asian, Thai |
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