Vegetarian Tapas Platter of eggplant pastilla, porcini seesme fritters, ratatouille salad dips and honey lime dressing | $16.00 |
Scotch Fillet * char grilled with 'cafe de Paris' butter jus | $29.50 |
Chilli Chocolate Margarita with Mozart chocolate liquou, crème de cacao, espresso and chilli infused Cuervo traditional tequila | $12.00 |
Virgin Mary | $9.00 |
Wild Berry Tart a variety of summer berries in a mascarpone tart and wild berry sorbet | $13.00 |
Chicken liver parfait | $19.00 |
Iggy’s bread | $1.00 |
Pan fried kingfish, roasted fennel, broad beans, cabbage, crispy kale, lemon yoghurt dressing | $34.00 |
Charcuterie selection | $27.00 |
Olives | $6.00 |