Currently there is no menu available for Weeroona Hotel in Wallaroo. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Wallaroo below.
Name | Cuisines |
---|---|
Weeroona Hotel | Pub Food |
Below you'll find samples from menus of places nearby.
Garlic Bread | $4.00 |
Hot Chips (Small) | $3.00 |
Clean Here for the full menu for Best Pizza |
1/4 Chicken, chips or roast potatoes, peas, carrots & gravy | N/A |
Garfish | N/A |
Fish Burger - Grilled butterfish, lettuce, tomato, beetroot, mayo | N/A |
Large | N/A |
Lamb, Chicken or Combo Meat - with lettuce, tomato, red onion, garlic sauce | N/A |
Extra Large | N/A |
Egg & Bacon Burger - Egg, bacon, tomato sauce, with or without salad | N/A |
Sweet Chilli Chicken Sub - Sweet chilli chicken tenders, lettuce, tomato, cheese, sweet chilli sauce | N/A |
Clean Here for the full menu for Hooked On Fish & Chips |
Spencer Gulf Seafood Combo - One piece of crumbed garfish, crumbed king prawns, salt and pepper squid Served with chips, salad and tartare sauce | $28.00 |
South Australian Oysters (sold in 3) Kilpatrick (GF) bacon, BBQ and worcestershire sauce | $8.00 |
Sicilian - Salami, olives, anchovies and chilli | $21.00 |
Fish Cakes - Fish and squid with spring onion, coriander and chilli with Thai chilli sauce | $14.00 |
Pan-seared Barramundi - Served with rice noodles, bok choy, zucchini and capsicum and Nam Jim dressing | $29.00 |
Garfish (1 piece) - Coopers Ale battered, crumbed or grilled, served with chips, salad and tartare sauce | $17.00 |
Veggie Burger (V) - Toasted Brioche bun, oven roasted field mushroom with garlic and thyme, cos lettuce, tomato, red onion, roast capsicum, grilled haloumi and tomato chutney. Served with a side | $17.00 |
Chorizo, Garlic and Onion Croquettes - Served with house-made tomato chutney | $14.00 |
Clean Here for the full menu for Coopers Alehouse At The Wallaroo Marina |
Image | Name | Description | Cuisines |
---|---|---|---|
Steak and Ale Pie | Eaten everywhere, in homes, pubs and even higher level restaurants, there is nothing like a steak and ale pie to warm you up on a cold winters day. The steak is casseroled or slow cooked with a pint of ale for several hours until beautifully tender. Can include vegetables, but also popular is Steak and Mushroom, which tends to be casseroled in red wine. Some pubs will serve it with a top and bottom pie crust, but others serve an individual portion with a puff pastry lid. Can be eaten with potatoes and veg, but the male population tend to have it with chips! | Pub Food | |
Steak! | Probably the most popular Pub food downunder is a Steak. Typically severed with a side salad and chips. You choose the way you like it and grab whatever gravy you want. If you're out for lunch look to see what specials they have most Pubs will offer a $10—15 steak lunch special. | Pub Food | |
Sunday Roast | Every pub serves Sunday roasts! A selection of roasts is always available, with some pubs only offering a choice of 2, but others with a whole array of roast beef, lamb, pork and chicken or turkey. Always served with roast potatoes and a selection of fresh vegetables. | Pub Food | |
Wine | Wine. We all know what it is, but not what to expect until we taste it from the bottle. Australia is famous for it's wine. You're going to want to head for the wine regions for the best drops, but throughout the country you will find a great selection | Pub Food | |
Beer | What's a pub without beer? A little smaller than the typical English pint, grab a schooner for the best price. If you're looking for something different have a look at what boutique bottled options they have. | Pub Food |
Name | Cuisines |
---|---|
Best Pizza | Pizza & Pasta, Takeaway Food |
Pier One | Cafes |
Caffe Mia | Cafes |
Weeroona Hotel | Pub Food |
The Boat Shed Restaurant | |
Hooked On Fish & Chips | |
Wallaroo Pizza & Pasta | Italian, European, Pizza & Pasta |
Wallaroo Deli & Takeaway | Takeaway Food |
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Click here to send us an updateSunday 9am–11:55pm
Monday 9am–11:55pm
Tuesday 9am–11:55pm
Wednesday 9am–11:55pm
Thursday 9am–11:55pm
Friday 9am–11:55pm
Saturday 9am–11:55pm