Traditional Garden Salad - Crisp mixed leaves, Spanish onions, tomatoes, mushrooms and capsicum all dressed with herbed vinaigrette. | One size only: $7.95 |
The Soul of Italy - Bacon, classic pizza sauce, Kalamata olives, slow roasted Roma tomatoes, garlic, crumbled feta, anchovies covered with a rocket salad in a light balsamic glaze. | One size only : $9.95 |
VEGORAMA - Capsicum, mushroom, baby spinach, red onion, fresh tomato, oregano with garlic sauce | n/a |
PEPPERONI - Lots of pepperoni & mozzarella on a gluten free base | n/a |
SIMPLY CHEESE - Lots of mozzarella | n/a |
BANGERS & BEEF - Ground beef, Italian sausage, mozzarella on a BBQ sauce base | n/a |
LOADED MEATLOVERS - Pulled beef, pepperoni, smoked leg ham, ground beef, rasher bacon, red onion, topped with a Hickory BBQ sauce swirl | n/a |
American Salami Sandwich – Hand crafted salami by Borgo – house anti pasto – lettuce – cheddar cheese – creamy aioli & chips | $15.95 |
Steak Sandwich 200gm Rump steak – buttered thick cut toast – salad greens – sauteed mushrooms – dijon mustard – cheese – fried onion & chips (Beetroot optional) | $17.95 |
Chicken Mediterranean Pasta Pan fried chicken tenders – bacon – olives – sun dried tomatoes – roasted capsicum – home made tomato sauce tossed with pasta & parmesan cheese | $18.95 |
Warm Lamb Salad w Spiced Beans & Rice Grilled Marinated lamb strips – spiced mixed beans -dried fruits – nuts – lettuce – rice – coriander garnish | $23.95 |
Hervey Bay Scallops Blue Cheese butter - (6) Scallops on the shell grilled with a delicate blue cheese butter and chive | $19.95 |
Semifreddo Al Pisatacchi - Homemade Ice cream terrine of marinated prunes and pistachio nuts with a reduced caramel sauce and stregga liquer | $14 |
Tortellini Di Pollo - Chicken & asparagus filled tortellini cooked with a shallot, pancetta, asparagus & cream sauce topped with grated parmesan | E: $26 / M: $33 |
Pecorino Affienato - Pasteurized sheep’s milk cheese aged for 8 months from tuscany, seasoned in hay and honey. | N/A |
Provola Alla Griglia - Imported smoked fior di latte mozzarella, grilled & topped with fresh basil & tomato sauce with extra virgin olive oil | TP: $13 / E: $24 |
Garlic Flat Pizza Bread, Fresh herbs, garlic, three cheese blend | $10.50 |
Steamed vegetables | $8.80 |
Add Smoked salmon and avocado | $7.00 |
Asparagus and broccolini stem, gorgonzola cream, toasted pine nuts | $24.80 |
Pasta of the day, please see specials board | mp |
Lobster Salad - poached whole then chilled and served with fresh fruit and salads | MP |
Tasmanian Smoked Salmon - spanish onions, capers, micro herbs, horseradish crème fraiche | $18.9 / $28.9 |
Our fish can be prepared a number of ways - grilled with lemon butter, dry grilled with fresh lemon, beer battered, lightly crumbed or pan fried in olive oil and finished with lemon juice and parsley | - |
xtras | - |
Eye Fillet - Forest mushroom polenta cake, seasonal vegetable and red wine jus | $36.9 |
AL FRESCO – SPINACH, ROASTED CAPSICUM, BUTTON MUSHROOMS, AVOCADO, OLIVES AND ONIONS | $19.9 |
VEGGIE PATCH – BROCCOLI, CELERY, CARROT, TOMATO AND SPINACH | $7.0 |
PINEAPPLE, COCONUT AND LIME BLENDED W/ ICE AND ICE CREAM | $7.5 |
BIG BEETS – CARROT, APPLE, ORANGE, LIME, CELERY, BEETROOT AND GINGER | $7.0 |
THIRST BUSTER – CRANBERRY, APPLE, ORANGE | $7.0 |
Citrus Tart | N/A |
Grilled Salmon - Grilled Atlantic salmon served with asparagus,crispy cos, cherry tomatoes, onion & crumbled fetta | N/A |
Souvlaki Lamb Salad - Tender lamb tossed through fresh spinach, sundried tomatoes, cucumber, olives, spanish onion & capsicum served with a minted yoghurt | N/A |
Beef Stroganoff - Tender beef with mushrooms, cream & onion, flambe with brandy, served with steamed rice | N/A |
Vegetarian - Fettuccini pasta with mushrooms, onion, red capsicum & black olives with wilted spinach, fetta cheese & tomatoes | N/A |
Children – seafood (4-12 years) | $42.00 |
Continental Cereals, fruits, toast, juice, pastries | $36.00 |
Full Buffet Above plus eggs, bacon, pancakes, omelette | $46.00 |
Adults – seafood | $84.00 |
Adults – non seafood | $64.00 |