Beef Vindaloo - Hot curry from the south, served with red chillies. | $28.50 |
Fish Tikka Masala - Fish pieces marinated in spices and yoghurt cooked in a clay oven, then combined with a Masala sauce. | $31.00 |
Naan Plain flour, naturally leavened, cooked in the Tandoor | $5.00 |
Kashmiri Naan Naan stuffed with nuts and sultanas | $6.50 |
Vegetable Korma - Mixed vegetables lightly spiced and cooked with cream and herbs | $18.00 |