House Salad | $4.50 |
Pasta Napoli - with kalamatta olives, basil in a rich tomato sauce with shaved parmesan | $15.00 |
Crispy Fried Chips with House Gravy | $7.00 |
South American Marinated Lamb Rump - served with potato mash, pumpkin, green beans and a roasted capsicum sauce | $22.50 |
Surf N Turf - 3 grilled tiger prawns & hollandaise (add to any grill menu option) | $7.00 |
Purely Purdy ‘Miss Swiss’ Burger - Beef Patty, Mushroom Sauce, Bacon. Swiss Cheese, Lettuce, Tomato, Red Onion & Mayo | $15.95 |
Cheese - Mozzarella, Swiss or Cheddar | $1.00 |
Plain Schnitzel | $15.95 |
Magic Mushroom Schnitzel - Mushroom Sauce, Mozzarella & Cheddar Cheese | $18.95 |
Real Beef ‘Beef’ Ribs | $34.95 |
Pulled pork bun - pork slow cooked in the oak's special sauce & purple slaw in a floured bap w/ crackling, chips & aioli on the side | $17.9 |
Swiss mushroom croquettes - w/ cheese sauce & toasted croutons | $9.9 |
Rack of lamb - served w/ spanish chorizo mash & sauteed silver beet w/ rosemary & red wine jus | $25.9 |
The oak risotto - chicken, bacon & porcini mushroom w/ spring onion, parmesan & truffle oil | $18.9 |
The oak big banger burger - two house-made beef patties layered w/ swiss cheese, bacon, white onion, pickles & mustard aioli served w/ chips | $20.9 |
Grain Fed Scotch Fillet | $25.90 |
Grain Fed Rump Steak | $22.90 |
Lamb Shank | $16.95 |
Chicken Cordon Bleu | $23.95 |
Fettuccine Boscaiola | $12.95 |
Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. | $6.50 |
Avocado & Mushroom Wrap Sliced avocado and garlic mushrooms, with lettuce, carrots, and honey mustard dressing, wrapped in a grilled tortilla. | $13.25 |
Dijonnaise Sauce | $1.95 |
Crispy Chicken Caesar Wrap Crumbed chicken with lettuce, bacon, croutons, parmesan and Caesar dressing, wrapped in a flour tortilla and served with Hog Tail Fries. | $9.90 |
Chicken Tenders Chicken Tenders 4 crumbed chicken tenderloins with honey mustard dip. | $8.95 |
ENTRÉE PLATTER FOR TWO Farmers sausage (Boerewors), buffalo wings with tangy BBQ relish and calamari with a sweet chilli dipping sauce | $30 |
Our aged-to-perfection steaks are lightly basted in our signature basting, then char-grilled to order and served with your choice of fries or baby potatoes and sour cream | - |
FISH & FRIES | $13 |
SEAFOOD PLATTER FOR ONE A succulent medley of seafood including beer battered Barramundi fillets, garlic prawns and fried calamari. Served on a platter with home-made tangy tartare sauce and fri | $33 |
VEGETARIAN LASAGNE Home-made lasagne layered with seasonal vegetables and baked with a tomato coulis and tasty cheese. Served with a garden salad | $22 |
Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. | $6.50 |
Rocky Road Sundae 2 scoops of vanilla and 1 of strawberry ice cream, warm chocolate mud cake, chocolate fudge sauce, marshmallow, strawberry topping, whipped cream and toasted coconut. | $8.95 |
Baked Potato & Sour Cream (LG) | $3.95 |
Béarnaise Sauce | $1.95 |
Apple Crumble Sundae 3 scoops of vanilla ice cream, stewed apples, caramel sauce, vanilla custard, whipped cream and butternut crumble. | $8.95 |
Chimichurri | $2.95 |
Seared Ahi Tuna - Sashimi-style Tuna rubbed in bold spices and seared rare. Served with a creamy wasabi vinaigrette | $14.95 |
One Grilled Lobster Tail | $15.95 |
Cabernet Dijon Sauce | $2.95 |
No Rules Burger - Our burger served just right Choice of toppings: bacon grilled onions / sautéed mushrooms / cheddar cheese / lettuce / tomato / beetroot / BBQ sauce / egg / pickles / pineapple / | $18.45 |
Wagyu Burger - succulent ground wagyu beef burger on a garlic infused toasted roll with melted cheese, assorted greens, coleslaw, tomato, red onion, & bush chutney. Served with chunky chips & deep fri | $25.95 |
Slow Cooked Jack Daniels Pork Ribs - meaty shoulder ribs, cooked to perfection in a Jack Daniels glaze, served with chips & salad | $34.95 |
Eye Fillet Mignon (180g) - juicy eye fillet wrapped in rashers of premium bacon | $29.95 |
Garlic Prawns - sauteed prawns, tails on, in a garlic cream sauce, served on a bed of rice | $29.95 |
T-Bone Big Fella T (600g) | $39.95 |
Hamburger | $4.90 |
Steak Works burger | $7.30 |
Battered Fish | $4.00 |
Sausage Rolls | N/A |
Crumbed Oysters | N/A |