Currently there is no menu available for Wheatsheaf Hotel in Thebarton. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Thebarton below.
Name | Cuisines |
---|---|
Wheatsheaf Hotel | Pub Food |
The Forresters and Squatters Arms Hotel | Pub Food |
Southwark Hotel | Modern Australian, Pub Food |
Below you'll find samples from menus of places nearby.
Kids House Baked Beans
With A Poached Egg On Ciabatta |
$8.5 |
Eggs (Poached, Fried Or Scrambled)
Add Bacon Or Chorizo |
$4 |
Slow Roasted Lamb On Grilled Pita
With Hummus, Cherry Tomato, Pickled Onion, Rocket, Pine Nuts And Herb Yoghurt |
$18 |
Smashed Avocado On Toasted Rye
With Feta, Warm Toasted Seeds And Almonds |
$16 |
Toast Honey, Peanut Butter, Vegimite, Jam Or Nutella | $5 |
Mushroom Burger
With Roasted Mushroom, Hommus, Roasted Tomato, Pickled Red Cabbage And Rocket |
$15 |
Eggs (Poached, Fried Or Scrambled)
On Toasted Ciabatta |
$9 |
Fruit Loaf Sour Dough
Served With Nuttelex |
$5.8 |
Clean Here for the full menu for Mister Sunshine's |
SPLITROCK SPARKLING WATER (330ML) | $4.50 |
FRIED HALOUMI WITH LEMON & HERBS | - |
MELON, PROSCIUTTO & BOCCONCINI SALAD (GF) | - |
MIXED GREEN JUICE | $8.00 |
- (OR HAVE A BLOODY MARY FOR) | $14.00 |
SPLITROCK SPARKLING WATER (750ML) | $7.50 |
GARLIC TURKISH BREAD (GF) | $7.00 |
Clean Here for the full menu for The Deli |
Image | Name | Description | Cuisines |
---|---|---|---|
Steak and Ale Pie | Eaten everywhere, in homes, pubs and even higher level restaurants, there is nothing like a steak and ale pie to warm you up on a cold winters day. The steak is casseroled or slow cooked with a pint of ale for several hours until beautifully tender. Can include vegetables, but also popular is Steak and Mushroom, which tends to be casseroled in red wine. Some pubs will serve it with a top and bottom pie crust, but others serve an individual portion with a puff pastry lid. Can be eaten with potatoes and veg, but the male population tend to have it with chips! | Pub Food | |
Steak! | Probably the most popular Pub food downunder is a Steak. Typically severed with a side salad and chips. You choose the way you like it and grab whatever gravy you want. If you're out for lunch look to see what specials they have most Pubs will offer a $10—15 steak lunch special. | Pub Food | |
Sunday Roast | Every pub serves Sunday roasts! A selection of roasts is always available, with some pubs only offering a choice of 2, but others with a whole array of roast beef, lamb, pork and chicken or turkey. Always served with roast potatoes and a selection of fresh vegetables. | Pub Food | |
Wine | Wine. We all know what it is, but not what to expect until we taste it from the bottle. Australia is famous for it's wine. You're going to want to head for the wine regions for the best drops, but throughout the country you will find a great selection | Pub Food | |
Beer | What's a pub without beer? A little smaller than the typical English pint, grab a schooner for the best price. If you're looking for something different have a look at what boutique bottled options they have. | Pub Food |
Name | Cuisines |
---|---|
Mister Sunshine's | Cafes |
Adelaide Lebanese Bakery | Bakery, Middle Eastern |
Wheatsheaf Hotel | Pub Food |
Lawash Bakery & Kebab Shop | Takeaway Food, Middle Eastern |
Mina Delights | Bakery |
Loong Phoong | Asian, Vietnamese |
The Forresters and Squatters Arms Hotel | Pub Food |
Vietnam Village Restaurant | Asian, Vietnamese |
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The opening hours for Wheatsheaf Hotel are coming soon