Curry Puffs (4) - deep fried pastry with vegetable filling | $7.00 |
Fish Cakes (4) - thai fish cakes served with chilli sauce | $7.00 |
Golden Money Bags (6) - parce, of minced chicken and prawn, wrapped in pastry | $7.00 |
Satay Chicken or Beef Sticks (4) - marinated and served with peanut sauce | $7.00 |
Spring Rolls (4) - a clear noodle and vegetable mix | $4.00 |
Grilled King Prawns (1 stick) | $4.50 |
Grilled Octopus (4) | $8.00 |
Mixed Entree - 1 fish cake, 1 spring roll, 1 curry puff, 1 chicken satay stick | $7.50 |
Tom Yum - spicy clear lemon grass soup with mushroom, chilli paste, lime juice, galangal and coriander (Chicken, Beef, Vegetable or Fish/Prawns/Seafood) | $9.50/$10.50/$11.50 |
Tom Kha - coconut cream with chilli paste, lemongrass, mushroom, galangal and coriander (Chicken, Beef, Vegetable or Fish/Prawns/Seafood) | $9.50/$10.50/$11.50 |
Tom Jeat - clear noodle soup with chicken, soft tofu, black mushrooms, garlic and choy sum (Chicken, Beef, Vegetable or Fish/Prawns/Seafood) | $9.50/$10.50/$11.50 |
Steamed Jasmine Rice (per serve) | $1.20 |
Coconut Rice (per serve) | $2.00 |
Steamed Rice Noodles (per serve) | $1.00 |
With your choice of - Chicken or Beef | $11.50 |
With your choice of - Tofu or Vegetables | $11.50 |
With your choice of - Prawn | $17.50 |
Khao Pad - thai style fried rice | $11.50 |
Khao Pad - thai style fried rice with prawns | $17.50 |
Pad Thai - stir fried noodles, bean shoots and choy sum | $13.50 |
Pad Thai (Chicken or Beef) - stir fried noodles, bean shoots and choy sum | $13.50 |
Pad Thai (Tofu or Vegetables) - stir fried noodles, bean shoots and choy sum | $13.50 |
Pad Thai (Prawns) - stir fried noodles, bean shoots and choy sum | $17.50 |
Yum Woon Sen - vermicelli rice noodles salad, minced chicken, prawns, octopus, shallots, lime, chilli and coriander | $13.50 |
Lard Na - noodles, baby octopus, chicken, prawns, corn in thick sauce | $13.50 |
Pad Kaprao - chilli, garlic, basil and oyster sauce (Chicken, Beef, Pork, Tofu, Vegetables or Baby Octopus/Prawns/Seafood) | $13.50/$17.50/$20.50 |
Tod Kratiem Pik Thai - crushed black peppercorns and garlic (Chicken, Beef, Pork, Tofu, Vegetables or Baby Octopus/Prawns/Seafood) | $13.50/$17.50/$20.50 |
Pad Peo Wan - thai sweet and sour with onion, tomato, cucumber, shallots and pineapple (Chicken, Beef, Pork, Tofu, Vegetables or Baby Octopus/Prawns/Seafood) | $13.50/$17.50/$20.50 |
Pad Phuk - vegetables with soy sauce and garlic (Chicken, Beef, Pork, Tofu, Vegetables or Baby Octopus/Prawns/Seafood) | $13.50/$17.50/$20.50 |
Pad Khing - ginger, oyster sauce, garlic, onion, shallots and black fungus (Chicken, Beef, Pork, Tofu, Vegetables or Baby Octopus/Prawns/Seafood) | $13.50/$17.50/$20.50 |
Pad Him Ma Parn - cashews, oyster sauce and garlic (Chicken, Beef, Pork, Tofu, Vegetables or Baby Octopus/Prawns/Seafood) | $13.50/$17.50/$20.50 |
Pad Pik - red chilli paste, bean, capsicum and carrot (Chicken, Beef, Pork, Tofu, Vegetables or Baby Octopus/Prawns/Seafood) | $13.50/$17.50/$20.50 |
Gang Dang - mild red curry, coconut cream, vegetable, fish sauce and basil (Chicken, Beef, Tofu, Fish, or Baby Octopus/Prawns/Seafood) | $13.50/$17.50/$20.50 |
Gang Dang Sapplot - coconut cream based mild red curry and pineapple (Chicken, Beef, Tofu, Fish, or Baby Octopus/Prawns/Seafood) | $13.50/$17.50/$20.50 |
Gang Dang Facthong - coconut cream based mild red curry and pumpkin (Chicken, Beef, Tofu, Fish, or Baby Octopus/Prawns/Seafood) | $13.50/$17.50/$20.50 |
Panang - coconut cream based thick, spicy and aromatic (Chicken, Beef, Tofu, Fish, or Baby Octopus/Prawns/Seafood) | $13.50/$17.50/$20.50 |
Gang Karee - sweet yellow curry, coconut cream, coriander, tomato, capsicum and peanuts (Chicken, Beef, Tofu, Fish, or Baby Octopus/Prawns/Seafood) | $13.50/$17.50/$20.50 |
Gang Keo Wan - light green curry, coconut cream, vegetables, fish sauce and basil (Chicken, Beef, Tofu, Fish, or Baby Octopus/Prawns/Seafood) | $13.50/$17.50/$20.50 |
Gang Bhah - hot jungle curry, no coconut cream, vegetables (Chicken, Beef, Tofu, Fish, or Baby Octopus/Prawns/Seafood) | $13.50/$17.50/$20.50 |
Kai Yat Sai - thai omelette in soy sauce or served on top of minced chicken, tomato, pineapple and onion | $13.50 |
Nua Pad Nam Mon Hoy - beef, lemon juice, oyster sauce, garlic, onion and shallots | $13.50 |
Yum - thai salad marinated in lemon, chilli paste, coriander (Chicken, Beef/Prawns/Seafood) | $13.50/$17.50/$20.50 |
Larb Gai - minced chicken marinated in lime juice, coriander, chilli, red onion salad | $13.50 |
Larb Nua Yaang - beef strips marinated in lime juice, coriander, chilli, red onion salad | $13.50 |
Gang Mussaman - coconut cream, beef, potato, spices and peanuts | $13.50 |
Nua Tod - strips of beef, garlic, sweet soy | $13.50 |
Laksa Noodle Curry - with chicken, prawns and tofu | $13.50 |
Pad See-Ew - thick noodles fried with sweet soy, egg and choy sum (Chicken or Beef/Prawns) | $13.50/$17.50 |
Red Curry Stir Fry (Mild or Hot) - chilli, garlic, ginger, onion and tomato (Chicken, Beef or Tofu/Prawns/Mixed Seafood) | $13.50/$17.50/$20.50 |
Crying Tiger - char grilled beef marinated in oyster sauce, garlic and coriander, served with special sauce | $13.50 |
Hommok - steamed seafood parcel, red curry,coconut cream, basil, egg | $20.50 |
Pla Lar Pik - deep fried whole fish of the day with tomato, onion, ginger, oyster sauce and chilli paste (Small/Medium/Large) | $13.50/$17.50/$20.50 |
Pla Choo Chee - deep fried whole fish of the day with red curry, coconut cream and lime leaf (Small/Medium/Large) | $13.50/$17.50/$20.50 |
Goong Choo Chee - deep fried prawns, red curry, coconut cream, pineapple and capsicum | $17.50 |
Keon-Teow Noodle Soup - rice noodles, bok choy, bean shoots, coriander, broccoli (Chicken, Beef, Tofu or Vegetables/Prawns/Seafood) | $13.50/$17.50/$20.50 |
Pad Satay Sauce - stir fried with home made satay sauce and vegetables (Chicken, Beef, Tofu or Vegetables/Prawns/Seafood) | $13.50/$17.50/$20.50 |
Pad Kee Mao - hot and spicy noodles stir fried with vegetables, chilli and basil (Chicken, Beef, Tofu or Vegetables/Prawns/Seafood) | $13.50/$17.50/$20.50 |
Pad Num Pik-Paow - stir fried in chilli paste mild sauce (Chicken, Beef, Tofu or Vegetables/Prawns/Seafood) | $13.50/$17.50/$20.50 |
Kaprao Duck Fillet - stir fried duck in chilli, garlic, basil and oyster sauce | $14.50 |
Pad Kaprao Mussel - stir fried mussel with chilli, garlic, basil and oyster sauce | $14.50 |
Chilli Lemongrass | $14.50 |
Hoy Ma Lay Puk Mussel | $14.50 |
Peanut Sauce - home made peanut sauce | $1.00 |
Chinese Jasmine Tea | $1.50 |
Menu Disclaimer
Name | Cuisines |
---|---|
Thai Inthanon Kitchen | Thai, Asian |
Win's Thai Kitchen | Asian, Thai |
Tahruah Thai Kitchen | Asian, Thai |
Fortune Bowl Chinese Restaurant | Thai, Asian, Malaysian, Chinese |
Suban Thai Restaurant | Thai |
Below you'll find samples from menus of places nearby.
Tom Yum (Mild Lemon Grass Soup) | N/A |
Gang Dang - Mild red curry with coconut cream base | N/A |
Pad Phet - Very hot, thick red curry paste, bean, capsicum, carrot | N/A |
Pad Woon Sen - Stir Fried Vermicelli Noodles with chicken, egg, tomatoes, shallots and garlic | N/A |
Steamed Jasmine Rice | N/A |
Vegetarian Spring Rolls - Vegatables, Vermacelli wrapped in pastry served with sweet chilli sauce | N/A |
Yum Woon Sen - Vermicelli Noodle Salad | N/A |
Larb Nua Yang - Charcoal Beef Fillet Salad | N/A |
Clean Here for the full menu for Thai Inthanon Kitchen |
-small | $12.00 |
free olives, capsicum & onion | |
-family | $22.00 |
-small | $12.00 |
-large | $16.00 |
Sweet chili chicken | $10.00 |
-small | $12.00 |
Mushroom
fresh locally grown mushrooms (lakeview farm) |
|
Clean Here for the full menu for Northside Pizza |
Meatlovers
Ham, bacon, and Pan--------- |
N/A |
Ham | $1.00 |
Gourmet Salad
Gourmet Lettuce,eggplant, sundried tomatoes, olives, artichokes, asparagus, roast capsicum & Parmesan |
S $8.50 / L $13.50 |
Fettucini Marinara
Fresh black mussels, calamari, big and smal prawns & baby octopus served in an italian tomato and garlic sauce with fetticcine |
$24.00 |
Choose A Pasta
Fettuocine, Spaghetti or Penne |
N/A |
Garlic Bread with Cheese | $5.50 |
Calamari | $1.00 |
Pork Fillet
Marinated pork in a marsala and mushroom sauce with baked vegetables and seasoned wedges |
$23.00 |
Clean Here for the full menu for Amalfi Italian Pizzeria Restaurant |
Chinese Bar-B-Q Duck (Bone in) | $20.00 |
Beef with Black Bean Sauce | $14.50 |
Sang Choy Bow | $16.00 |
Garlic Squid | $16.00 |
Chicken Fried Rice | S $7.50/L $9.00 |
Thai Red Curry King Prawns | $18.50 |
Special Bar B-Q Duck (Boneless) | $20.00 |
Chinese Curry Chicken and Rice | $14.50 |
Clean Here for the full menu for The Dragon Chinese Restaurant |
Chilli beef | $13.90 |
Chicken in black bean | $13.50 |
Laksa Combination | $15.90 |
Garlic Seafood | $17.90 |
Short soup (wonton) | $5.50 |
With fried rice | Add $2.00 |
Sweet & sour king prawns (fried or braised) | $17.90 |
Sweet and sour pork | $13.50 |
Clean Here for the full menu for Peking Palace Chinese Takeaway |
Name | Cuisines |
---|---|
Thai Inthanon Kitchen | Thai, Asian |
Win's Thai Kitchen | Asian, Thai |
Northside Pizza | Takeaway Food, Pizza & Pasta |
Amalfi Italian Pizzeria Restaurant | Italian, Pizza & Pasta |
The Dragon Chinese Restaurant | Chinese, Asian |
Harbour Palace | Chinese |
Peking Palace Chinese Takeaway | Asian, Chinese, European |
The Bread and Butter Hut | Bakery, Takeaway Food |
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Click here to send us an updateEnjoy an evening of delicious Thai flavour at Win’s Thai Kitchen in Coffs Harbour. Enjoy such favourites as Pad Thai, Gang Karee, red curry and some of the best tasting satay sauce in the region! Our staff are committed to providing you with fully flavoured and aromatic Thai dishes combined with a welcoming, friendly customer service. For fabulous, authentic Thai food, visit Win’s Thai Kitchen today!
The opening hours for Win’s Thai Kitchen are coming soon