Yum - Thai Salad. Choice of Chicken, Beef, Fish, Vegetables, Prawns, Mixed Seafood | N/A |
Pad Him Maparn - Cashew nuts, garlic, oyster sauce | N/A |
Pra Ram Rong Song - Stir Fry Chicken with Peanut Sauce & vegetables | N/A |
Fish Cakes - Finely minced fish fillet with Thai spices served with homemade peanut sauce | N/A |
Satay Prawns - Grilled marinated prawns served with peanut sauce or chilli sauce | N/A |
CLAY POT SEAFOOD MALAYSIAN STYLE A combination of king prawns, squid and scallops cooked with fresh vegetables in oyster sauce. | $24.00 |
BEEF CHOW MEIN | $15.00 |
SPECIAL FRIED RICE - Large | $8.00 |
CHICKEN OMELETTE | $14.00 |
GARLIC SQUID | $17.00 |
VEGETARIAN - tomato, cheese, capsicum, onions, mushrooms, olives, pineapple (MED/LGE/FAM) | $13.50/$17.00/$22.00 |
Chicken Primavera (Chicken Schnitzel topped with Sundried Tomatoes, Fresh Basil, Napolitana Sauce & Cheese) | $19.00 |
Bolognese Sauce, Mozzarella & Parmesan | $16.00 |
GAMBERI - tomato, cheese, prawns, garlic, basil (MED/LGE/FAM) | $15.00/$17.50/$23.00 |
Caesar Salad | $11.00 |
Beef Salad (Yum Nua) - Grilled Round Steak fine sliced, mixed with chilli, shallots, onion, lemon juice, tomato and cucumber | $18.00 |
Tom Kha Vegetable - The coconut milk soup with vegetables | $9.00 |
Stir Fried Basil Leves + To-fu - Stir fried to-fu with basil leaves, chilli and vegetables | $17.00 |
Stir Fried Basil Leaves (spicy) - Chicken, Beef or Pork | $18 / $19 / $22 |
Beetroot salad W lemon baked ricotta, toasted pecans, baby spinach & grilled sourdough bread | $16.00 |
Sides - mushrooms, salt baked tomatoes, smoked ham, avocado, chorizo or slice of sourdough toast | $3.00 |
Chicken salad W leafy greens, kipfler potatoes, fennel, semi dried tomatoes and citrus dressing | $16.50 |
Toast - served w honey, local marmalade, house made jam or vegemite | $5.50 |
- w salmon | $18.00 |
Spring Rolls (4) - a clear noodle and vegetable mix | $4.00 |
Gang Bhah - hot jungle curry, no coconut cream, vegetables (Chicken, Beef, Tofu, Fish, or Baby Octopus/Prawns/Seafood) | $13.50/$17.50/$20.50 |
Lard Na - noodles, baby octopus, chicken, prawns, corn in thick sauce | $13.50 |
Goong Choo Chee - deep fried prawns, red curry, coconut cream, pineapple and capsicum | $17.50 |
Crying Tiger - char grilled beef marinated in oyster sauce, garlic and coriander, served with special sauce | $13.50 |
Spaghetti bolognese | $8 / $10 |
Margherita
fresh sliced tomatoes & sprinkle of herbs |
|
Bolognese
ground beef, onion & capsicum |
|
-large | $16.00 |
-small | $10.00 |
BBQ chicken
Bbq base with chicken, onion, bacon and mozzarella |
$19.00 |
Salt "n" pepper squid
Served with chips and salad, tartare sauce lemon wedges |
$20.00 |
Takeaway available | |
Bangers & mash
Served with mash potato, peas and onion gravy |
$16.00 |
-Add garlic prawns | $6.00 |
Plain Toast & condiment | $5.00 |
Americano Pancake Stack - crispy bacon, grilled banana, vanilla labne, maple syrup & charred lime | $15.00 |
Mushrooms & Feta Omelette - eland's free range eggs, sheep's milk feta, tomato salsa & Turkish toast | $15.00 |
Bacon & Egg Sliders - two mini buns, egg, bacon & chutney | $9.00 |
Death Benedict - poached eggs, crispy bacon, hash brown, hollandaise sauce | $15.00 |
Seafood Soup | N/A |
Garlic Prawns | N/A |
Thai Prawn Salad | N/A |
Garlic(Chicken or Beef) | N/A |
Namtok | N/A |
Braised Chicken with Chinese Mushrooms | $14.50 |
Vegetable Mini Spring Rolls (8) | $7.50 |
Satay Beef | $14.50 |
Beef with Black Bean Sauce | $14.50 |
Feta prawns
green prawns simmered in our special sauce-served over mexican rice, topped with feta cheese & served with side salad |
$15 / $19 |
-9" | $11.00 |
Vegetariana
mushrooms, capsicum, corn, pineapple, onion, olives, tomato, garlic |
|
-12" | $16.00 |
-9" | $11.00 |
Butter Chicken
Tandoori chicken fillets cooked in tomato and creamy sauce |
$16.90 |
Garlic Prawn
Prawns Tossed with fresh garlic, chilli flakes and diced capsicum giving it a tangy flavour |
$18.90 |
Gulab Jamun | $5.90 |
Paneer Shashlik
Combination of cottage cheese, assorted peppers and onions marinated with tandoori spices and cooked in tandoori clay oven |
$12.90 |
Dal Tadaka
Assorted lentils cooked with cumin, spices, coriander, ginger and fresh green chilli |
$12.90 |
Garden Salad | $4.00 |
Corn Jack | $3.00 |
Vege Dim Sim | $1.80 |
Fish Cocktails | $1.00 |
Snack Box - 2 Fish cocktails, 4 Calamari, 1 Prawn Cutlet, Chips (min) | $9.00 |
Garlic rice
Fried rice with garlic, butter & shredded carrots |
$5.00 |
Panang curry
Aromatic Thai Panang curry simmered in coconut cream with carrots, beans & kaffir lime leaves, topped with ground peanuts |
prices above |
Chicken wings (6 pieces)
Deep-fried marinated chicken wings served with sweet chilli sauce |
$8.90 |
Chicken, pork, beef | $14.90 |
Green curry
Thai green curry paste in coconut cream with beans, broccoli, bamboo slices, capsicum & fresh basil |
prices above |
Sizzling Combination | $21.50 |
Braised Chicken with Cashew Nutss | $18.00 |
Long Soup | $5.50 |
Deep Fried Ice Cream | $5.50 |
Deep Fried Duck with Orange Sauce | $21.50 |
BBQ Pork with Homemade Sauce | $10.80 |
Pork Ribs with Homemade Sauce | $11.80 |
Sliced Beef with Black Bean Sauce | $10.80 |
Lamb with Plum Sauce | $15.80 |
Prawn Omelette | $10.00 |