Bacon + fried egg on toast | $8.00 |
The closed benedict
With truffle mustard, glazed honey ham or hot smoked fish, poached free eggs, cider hollandaise, brioche |
$18.00 |
Skinny boscaiola
With mushrooms, hickory onion, peas, zucchini tagliatelle, vegan parmesan (GF V) |
$17.00 |
Not so kuning
With wok fried indonesian vegetables, ginger, turmeric, chilli, garlic, crispy shallots, tamari + soy bean curd (GF V) |
$17.00 |
Zucchini beef bolognaise (GF) | $12.00 |
Greek Lamb and Quinnoa salad - with sundried tomatoes, capsicum, onion, whole olives, mint, lemon and thyme feta and balsamic glaze | $17.90 |
Potato Wedges - with sweet chilli sauce and sour cream | $8.10 |
Lemon Tart served w cream | $5.60 |
Sticky Date Pudding sw butterscotch sauce & a scoop of vanilla ice -cream | $8.50 |
Bluebottles Texas Brekky - 2 eggs, bacon, fieldmushroom, chorizo, roasted tomato, spanish and hash brown sw texas taost (vefo option available) | $20.90 |