Seafood Cashew Nut - Stir fried combination seafood with cashew nuts and vegetables | $22.00 |
Curry Puff 4 pcs - Minced chicken cooked with potato, carrot and curry powder in a light pastry served with carrot sauce | $7.00 |
Pla Choo Chee - Deep fried fish fillets cook in coconut cream, curry paste and crushed peanuts, vegetables and kaffir lime leaves | $20.00 |
Sweet & Sour - Stir fried with pineapple, cucumber, tomato and vegs in tomato sauce - Chicken, Beef or Pork / Lamb / Prawns or duck | $18 / $19 / $22 |
Fillet Steak Cantonese Style | $20.50 |
Braised Scallops with Vegetables | $23.50 |
Lamb Hot Pot | $19.50 |
Large Prawn Omelette | $21.50 |
Combination Long Soup | $6.50 |
Crudo - Tomato, mozzarella, prosciutto crudo, rocket and parmesan | $21 |
Prosciutto e Funghi - Tomato, mozzarella, ham, mushrooms and oregano | $19 |
Garlic Crust - Small garlic pizza served with dips | $12 |
Penne Alla Ciccio - Penne with sausage, capsicum, olives and tomato sauce | $18 |
Diavola - Tomato, mozzarella, chorizo, capsicum and chilli | $20 |
Tomato | N/A |
Aioli | N/A |
Chipotle | N/A |
Chicken Strips | N/A |
Sweet Onion | N/A |
Aussie Bacon & Egg - Streaky bacon, egg, Spanish red onion & cheese on a tomato sauce | N/A |
Butcher’s Block - Streaky bacon, steak, pepperoni, sausage, shredded ham & cheese on BBQ sauce with hollandaise sauce & chives | N/A |
The Scorcher - Spicy pepperoni, steak, jalapeno peppers, Spanish red onion, cherry tomatoes, chargrilled capsicum, garlic & cheese on a chilli tomato sauce | N/A |
Lasagne | N/A |
Choc Mud Pot - Add Vanilla Bean Ice Cream | N/A |