Currently there is no menu available for Yam's Happy Inn Chinese Restaurant in Toongabbie. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Toongabbie below.
Name | Cuisines |
---|---|
Yam's Happy Inn Chinese Restaurant | Asian, Chinese |
Lotus Coffee & Takeaway | Asian, Cafes, Chinese |
Ling Chun Chinese Restaurant | Asian, Chinese |
Below you'll find samples from menus of places nearby.
Veggie Dinner - (Potato,pumpkin,peas,carrot&gravy) | $6.50 |
Potato (each) | $1.00 |
Chickens (10+) Each | $11.80 |
Carrots (1 kg) | $9.50 |
Extra Gravy on Meal | $1.00 |
Snack pack - (1/4 Chicken & chips) | $6.90 |
Chicken breast nugget | $1.00 |
Lamb - Roll / Roll Combo | $5.20 / $8.90 |
Clean Here for the full menu for Jenny's Choice Chicken |
Chicken Biryani | $10.00 |
Seafood Biryani | $11.00 |
Idly (1 Set- 8 Pieces) | $ 6.00 |
Ulunthu Vadai | $0.90 |
Egg Koththu | $7.00 |
Kurakkan Puttu | $4.00 |
Butter Chicken (Small/Medium/Large) | $6.50/$9.00/$14.00 |
Chicken Koththu | $4.00 |
Clean Here for the full menu for Mathura Takeaway |
METHI THEPLA - Theplas are an inherent part of gujarati meals, and are used for regular meals, travelling and for picnics! eaten with curds and chunda, theplas can be enjoyed hot or otherwise. Sometim | N/A |
Vada pav or Dabeli + can 375 ML | $3.50 |
VEG PULAO - Veg Pulao is a comfort and satisfying complete meal, cooked with aromatic rice (basmati), mixed vegetables & whole spices. This makes a healthy, nutritious & delicious one pot meal paired | N/A |
SAMOSA - A fried or baked pastry with a savory filling, such as spiced potatoes, onions, peas, lentils etc. The size, shape and consistency may vary, but typically, they are distinctly triangular. Sam | N/A |
SPINACH PAKODA - Palak pakoda or deep fried spinach fritters another recipe from my mom’s collection. These palak pakoras can be baked too if you don’t want to fry them, with all the goodness of the s | N/A |
Vada pav + Dabeli + can 375 ML | $6.50 |
BHELPURI - This is the most commonly sold chaat in the streets of Mumbai. Almost every street has its own friendly bhelwala with his inimitable blends of chutneys and masalas. Bhel is a delectable com | N/A |
HANDVO - Vegetable Handva or Handvo is a Gujarati dish. It is a vegetable dish which is based on gram flour and contains vegetables like peas, cabbage, and also includes Garam masala. It is often eate | N/A |
Clean Here for the full menu for Annapurna House |
Chicken Schnitzel lettuce and mayo or gravy | $7.90 |
Chicken Caesar | N/A / N/A / N/A / N/A |
Beetroot Salad | N/A / N/A / N/A / N/A |
Aussie with bacon and cheese | $7.20 |
Roast Beef | $7.90 |
Pack 6. Whole chicken, large chips and large coleslaw and 1.25 litre drink | $34.90 |
Chicken Schnitzel Burger lettuce, tomato, mayo | $7.90 |
Chicken Avocado | N/A / N/A / N/A / N/A |
Clean Here for the full menu for Portico Chicken |
HAWAIIAN - Smoked leg ham, pineapple & mozzarella | n/a |
GARLIC PRAWN - Prawns, baby spinach, fresh tomato, oregano on a crème fraiche base, with garlic sauce | n/a |
HAM, CHEESE & TOMATO - Smoked leg ham, fresh tomato & mozzarella topped with oregano | n/a |
SIMPLY CHEESE - Lots of mozzarella | n/a |
SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes | n/a |
CHICKEN & CAMEMBERT - Sliced roast chicken breast, camembert, rasher bacon, cherry tomatoes, baby spinach, red onion topped with hollandaise sauce | n/a |
GODFATHER - Pepperoni, fresh tomato, capsicum, Italian sausage, olives, oregano & garlic sauce | n/a |
SPICY PRAWN - Prawns, fresh tomato, red onion, capsicum, topped with spicy harissa sauce & chilli flakes | n/a |
Clean Here for the full menu for Domino's Pizza |
Name | Cuisines |
---|---|
Jenny's Choice Chicken | Charcoal Chicken, Takeaway Food |
Xdream Takeaway | Cafes |
Yam's Happy Inn Chinese Restaurant | Asian, Chinese |
Mathura Takeaway | Cafes |
Annapurna House | |
Portico Chicken | Charcoal Chicken, Takeaway Food |
Shakthi Takeaway | Takeaway Food |
Brenda's Cakes & Pastry | Bakery, Desert |
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Monday Closed
Tuesday 11:30am–2:30pm, 4:30–9:30pm
Wednesday 11:30am–2:30pm, 4:30–9:30pm
Thursday 11:30am–2:30pm, 4:30–10:30pm
Friday 11:30am–2:30pm, 4:30–10:30pm
Saturday 11:30am–2:30pm, 4:30–10:30pm
Sunday 4:30–9:30pm