Indian restaurant and takeaway menus in Yarra Ranges
Tandoori Plaza Indian Restaurant
Indian, Asian
38 - 42 Manchester Rd, Mooroolbark, VIC, 3138, Australia
Indian By Nature Sample Menu
| FISH VINDALOO Morsels of rockling fish cooked with hot spices with an essence of vinegar. | $17.95 |
| PUMPKIN MASALA Cubes of butternut pumpkin cooked with onions, tomatoes and finished with chef's own style. | $12.00 |
| BANGLA FISH CURRY Morsels of rockling fish cooked with mustard seeds and tomatoes in a very traditional homemade style. | $17.50 |
| MINT PARATHA Flaky wholemeal break baked with fresh mint. | $4.00 |
| GOAT CURRY | $14.50 |
Le Miraaj Wine & Tapas Lounge
Indian, Middle Eastern, Sri Lankan, Tapas, Nepalese
no, 2/1567 Burwood Hwy, Tecoma VIC 3160, Australia
Asian Fusion Street Food
Indian, Middle Eastern, Sri Lankan, Tapas, Nepalese
no, 2/1567 Burwood Hwy, Tecoma VIC 3160, Australia
Indian Wave Restaurant Sample Menu
| Coconut Rice - Rice cooked with mustard seeds, cashew and coconut | $4.00 |
| Mango/ Rose Lassi - Mango/ Rose flavoured yoghurt drink | $3.50 |
| Malai Kofta - Vegetable dumplings made of cottage cheese, potatoes and coriander cooked in creamy sauce | $10.00 |
| Sabji Pakora (4 pieces) - Floweret's of mixed vegetables and spinach dipped in a chickpea batter and deep fried | $4.50 |
| Samosa - Curry Puffs (2 pieces) - Triangular home made pastry pockets filled with spiced mashed potatoes and peas | $4.50 |
Paramparaa Authentic Indian
Indian, Vegetarian, Gluten Free
271-273 Maroondah Hwy, Healesville VIC 3777, Australia
Arya Indian Restaurant & Cafe
Cafes, Indian
Shop 10/ 101 Amberly Park Shopping Centre Seebeck Dr, Narre Warren South, VIC, 3805, Australia
Arya Indian Restaurant & Cafe Sample Menu
| NAAN - Leavened bread | $2.50 |
| CHICKEN CHETTINAD - An intense combination of roasted spices and coconut, hand ground finished with stone flowers and curry leaf | $16.50 |
| BEEF & POTATO MASALA - Beef and potato simmered with onion, tomatoes and fresh coriander | $15.50 |
| GOAN SEAFOOD CURRY - Prawns, mussels, calamari and fish fillet simmered with Goan chillies, kokum and curry leaf | $18.50 |
| TANDOORI MUSHROOMS - Marinated in seeded fennel and grilled in tandoor | $9.50 |
Paradise Valley Hotel
Greek, Indian, Thai, Mediterranean, Spanish, Asian, Moroccan
249 Belgrave Gembrook Rd, Clematis, VIC, 3782, Australia
Paradise Valley Hotel Sample Menu
| Veal Schnitzel - w. tomato relish + choice of potato + salad or vegetables | $24.90 |
| Chicken + Chips (nuggets or tenders) - (includes dessert) | $9.00 |
| Kids Pizza -Ham and pineapple | $7.50 |
| Trio of Dips w flat bread | $12.00 |
| Warm Cob Loaf (v) - with herb and garlic butter | $7.50 |
Kilmore Kurry Palace
Indian
180 Narre Warren-Cranbourne Rd, Narre Warren South, VIC, 3805, Australia
Paramparaa Indian Restaurant Sample Menu
| Chicken Curry - Authentic home style curry | $16.00 |
| Pea Pulao - Saffron rice fried with green peas and cumin | $4.50 |
| Vegetable Pulao - stir fried spiced vegetables with saffron rice | $6.50 |
| Vegetable Manchurian - vegetable dumplings stir fried in garlic and soy sauce | $6.20 |
| Chicken Madras - A delicious south Indian curry finished with coconut milk and mustard seeds | $16.50 |
Royal Time Indian & Nepalese Restaurant
Indian, Asian
Shp 2/ 260 Main St, Lilydale, VIC, 3140, Australia
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