Spanish restaurant and takeaway menus in Yorke and Lower North
Sevenhill Hotel Sample Menu
| 300g Black Angus Scotch Fillet (GF) - with roasted beetroot, chat potatoes, sautéed baby spinach & anchovy butter | $33.90 |
| Curry of the Day (*GF) - served with steamed rice & grilled flat bread | $19.90 |
| Cappuccino | $3.80 |
| Pork Ribs (GF) - with a smoked BBQ sauce and chilli lime slaw | $14.90 |
| Bowl of Vegetables (GF) | $7.50 |
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