Currently there is no menu available for B&E Real Food Bar in Melbourne. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Melbourne below.
| Name | Cuisines |
|---|---|
| Spudbar Emporium | Health Food |
| Laneway Greens | Health Food |
| Plasma Diet Pty Ltd | Seafood, Health Food, Fast Food |
| Novotel Melbourne on Collins | International, Gluten Free, Pub Food, Bar, Australian, Health Food |
| Supercharger | Vegetarian, Gluten Free, Vegan, Health Food |
Below you'll find samples from menus of places nearby.
| Vegetable Pie | N/A |
| Cornish Pastie | N/A |
| Vegetable Pastie | N/A |
| Potato Pie | N/A |
| Hot and Spicy Pie | N/A |
| Chicken and Mushroom Pie | N/A |
| Snow Pie | N/A |
| Chicken Leek and potato Pie | N/A |
| Clean Here for the full menu for Dinkum Pies |
| Fruit Salad | $6.50 |
| Cappuccino | Cup $3.50 |
| Double Espresso | Cup $4.50 |
| Chicken Parmigiana - Served with melted cheese, ham and fresh napoli | $26.50 |
| Arrabiati - Tomato based sauce and chilli | $19.50 |
| Chicken Fantasia - Served with mushrooms in a cream and fresh napoli sauce | $26.50 |
| Creme Caramel | $8.50 |
| All breakfast served with toast | - |
| Clean Here for the full menu for Nick's Spaghetti Bar |
| Chilli broth beef | $20.80 |
| Szechuan spicy scallops | $28.80 |
| Kung po spicy prawn | $28.80 |
| Szechuan hot and sour soup | $7.00 |
| Vermicelli, pork and preserved cabbage in soup | $13.80 |
| Fresh fried quail | $11.50 |
| Aromatic beef | $9.50 |
|
Quickly fried beef
With leek shallot in oyster sauce |
$18.80 |
| Clean Here for the full menu for Sungs Kitchen |
|
Beef bulgoki
Stir fried thin sliced ribs eye with sweet soy sauce |
|
|
Cheese pork cutlet
Deep fried pork cutlet with melted mozzarella cheese |
$18.00 |
|
Cheese spring roll
Handmade deep-fried cheese spring roll (6pcs) |
$8.00 |
| Beef bibimbam | $12.00 |
|
Unagi don
Grilled eel with steamed rice |
$15.00 |
|
●Don
Mild or spicy meat served on steamed rice |
|
| -Kimchi bibimbam | $12.00 |
| -Beef don | $10.90 |
| Clean Here for the full menu for Darac Bar & Grill |
|
Sourdough toast
Butter, yarra valley jam, vegemite, honey, peanut butter |
$5.50 |
| Available from 12pm | |
| -Bacon | $3.50 |
|
Lasagne
Beef mince, herbs, béchamel, lasagne sheets, tomato sugo, pecorino, served with greens |
$11.50 |
| -Honey & walnut gluten free toast available | |
|
From the fields
Roasted medley mushrooms, poached egg, goats cheese spread, toast |
$13.00 |
|
Baked cheese toastie
White sauce, mustard, horseradish, 4 cheeses |
$7.00 |
| -Add poached egg | $2.50 |
| Clean Here for the full menu for Corner And Bench |
| Name | Cuisines |
|---|---|
| Dinkum Pies | |
| Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
| Nick's Spaghetti Bar | Italian |
| Golden Vine Hotel | Pub Food |
| Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
| CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Bakery, Takeaway Food |
| Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
| Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
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