Currently there is no menu available for Bird's Basement in Melbourne. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Melbourne below.
Name | Cuisines |
---|---|
Sunny Wisdom Pty Ltd | Vegetarian |
Don Don | Vegetarian, Japanese, Asian |
Massoni Wine Bar | Vegetarian |
Pellegrini's Espresso Bar Pty Ltd | Vegetarian, Italian |
Grosvenor Tavern Bistro | Vegetarian |
Below you'll find samples from menus of places nearby.
Famous Steak Pie | N/A |
Potato Pie | N/A |
Steak and Kidney Pie | N/A |
Steak and onion | N/A |
Egg and Bacon Pie | N/A |
Chicken and Mushroom Pie | N/A |
Chicken Leek and potato Pie | N/A |
Cornish Pastie | N/A |
Clean Here for the full menu for Dinkum Pies |
Cassata Ice Cream | $8.50 |
With cheese | $4.50 |
Herbal Tea Pots | Cup $3.80 |
Fruit Toast | $3.90 |
Fruit Salad | $6.50 |
Spaghetti Marinara - Fresh seafood and garlic in a white wine sauce | $25.50 |
Ham and Cheese | $5.00 |
Bolognese - Meat sauce | $19.50 |
Clean Here for the full menu for Nick's Spaghetti Bar |
Smoke fish hand-pulled noodles in soup | $13.80 |
Crispy noodles
With shredded pork |
$13.80 |
Chrysanthemum fish fillet
With classic sweet and sour sauce |
$27.00 |
Aromatic beef | $9.50 |
Drunked chicken
In a supreme chinese wine |
$10.00 |
Mongolian beef
With steamed rice |
$12.80 |
Kung po' spicy chicken
With steamed rice |
$12.80 |
•Noodles | |
Clean Here for the full menu for Sungs Kitchen |
Pork shabushabu stew + spicy pork bulgogi | $45.00 |
Pork darac bowl | $15.00 |
Takoyaki salad
Octopus balls with soy sauce and mayonnaise |
$8.00 |
Mild pork bulgoki
Stir-fried thinly sliced pork belly with sweet soy sauce |
$15.00 |
Agedashi tofu
Deep fried tofu with in soy hunned troth |
|
Prawn tempura udon
Udon noodle stewed in soy-flavoured broth with prawn tempura and vegetables |
$14.00 |
Chicken teriyaki
Grilled chicken thigh with teriyaki sauce |
|
Egg hamburger steak
Flame grilled minced beef rib with spicy sauce (spicy or mild) fried egg on top |
$29.00 |
Clean Here for the full menu for Darac Bar & Grill |
-Poached eggs (2) mushrooms, bacon rashers | $3.50 |
-Add toast | $2.50 |
-Add yoghurt & homemade granola | $4.50 |
-Add poached egg | $2.50 |
From the fields
Roasted medley mushrooms, poached egg, goats cheese spread, toast |
$13.00 |
-Chipolatas, smoked salmon, smashed avocado | $4.00 |
-Honey & walnut gluten free toast available | |
Penne
In house soup with sourdough toast |
$12.00 |
Clean Here for the full menu for Corner And Bench |
Name | Cuisines |
---|---|
Dinkum Pies | |
Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
Nick's Spaghetti Bar | Italian |
Golden Vine Hotel | Pub Food |
Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Bakery, Takeaway Food |
Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
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Click here to send us an updateMonday: 6:00 PM – 1:00 AM, Tuesday: 6:00 PM – 1:00 AM, Wednesday: 6:00 PM – 1:00 AM, Thursday: 6:00 PM – 1:00 AM, Friday: 6:00 PM – 1:00 AM, Saturday: 6:00 PM – 1:00 AM, Sunday: 6:00 PM – 1:00 AM