Currently there is no menu available for Boom Boom Fry in Melbourne. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Melbourne below.
| Name | Cuisines |
|---|---|
| Bali Bagus On Franklin | Asian, Indonesian |
| Don Don | Japanese, Vegetarian, Asian |
| Sichuan House | Chinese, Asian |
| Yamato Japanese Restaurant | Asian, Sushi |
| China Spice | Asian, Japanese, Chinese |
Below you'll find samples from menus of places nearby.
| Egg and Bacon Pie | N/A |
| Cornish Pastie | N/A |
| Steak and Kidney Pie | N/A |
| Steak bacon and Cheese Pie | N/A |
| Vegetable Pie | N/A |
| Steak and onion | N/A |
| Hot and Spicy Pie | N/A |
| Cracked pepper Pie | N/A |
| Clean Here for the full menu for Dinkum Pies |
| Salami and Cheese | $5.50 |
| Cream and Mushrooms - Mushrooms, cream and parsley | $20.50 |
| Marinara - Fresh seafood and garlic in a white wine sauce | $25.50 |
| Affogato | Cup $6.50 |
| Chicken Parmigiana - Served with melted cheese, ham and fresh napoli | $26.50 |
| Hot Chocolate | Cup $3.80 |
| Poached eggs | $8.50 |
| Mocha | Cup $4.50 |
| Clean Here for the full menu for Nick's Spaghetti Bar |
|
Shredded chicken salad
With sesame peanut sauce |
$10.00 |
| Wok sauteed mixed vegetables and fresh mushroom | $17.80 |
| salt and pepper calamari | $23.00 |
| Noodles with meat sauce and cucumber | $13.80 |
| Aromatic beef | $9.50 |
| Singapore fried noodles | $14.80 |
| Fresh fried quail | $11.50 |
|
Sizzling beef filet
With pepper sauce |
$26.80 |
| Clean Here for the full menu for Sungs Kitchen |
|
-Extra combo 2
Ramen, sausage, cheese, dumplings and vegetables |
$9.00 |
| Chicken darac bowl | $15.00 |
| Not including rice | |
|
Green salad
Fresh green salad with homemade dressing |
$6.00 |
| Tofu darac bowl | $15.00 |
| -Teriyaki chicken don | $10.90 |
| -Large (Served for 3-4) | $42.00 |
|
Pork shabushabu salad
Poached pork belly and green salad with sesame dressing |
$11.00 |
| Clean Here for the full menu for Darac Bar & Grill |
|
C&B roast chook
Argentinean grilled chicken breast fillet, grain salad with faro, brown rice, currants, red onion, almonds, parsley. mint yoghurt |
$14.00 |
|
Fruit salad
Seasonal fruits |
$8.50 |
| Available from 12pm | |
|
Sourdough toast
Butter, yarra valley jam, vegemite, honey, peanut butter |
$5.50 |
|
Supermood
Poached eggs, fjord smoked salmon, minted peas, radish, quinoa, asparagus |
$12.50 |
|
From the fields
Roasted medley mushrooms, poached egg, goats cheese spread, toast |
$13.00 |
|
Bacon hash
Baked egg, bacon rashers, chat potatoes, chilli jam, toast |
$13.00 |
| Sides | |
| Clean Here for the full menu for Corner And Bench |
| Name | Cuisines |
|---|---|
| Dinkum Pies | |
| Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
| Nick's Spaghetti Bar | Italian |
| Golden Vine Hotel | Pub Food |
| Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
| CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Takeaway Food, Bakery |
| Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
| Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
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