Currently there is no menu available for Box Pizza in Fremantle. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Fremantle below.
Name | Cuisines |
---|---|
The Grumpy Sailor | Italian, European |
Sandrino Cafe & Pizzeria | Italian, Spanish, Greek, Mediterranean |
Breglia's Piccolo Cafe | Italian |
Pasta Addiction | Italian, Pizza & Pasta |
Villa Roma | Italian |
Below you'll find samples from menus of places nearby.
Garlic Prawns - in a creamy garlic sauce with rice & salad | $25.90 |
Rosie's Beef Burger - with beef, bacon & cheese in a toasted bun with lettuce, tomato, aioli & a beetroot relish | $19.90 |
Chefs salad (V) (GF) - mixed leaves, sundried tomato, cucumber & artichoke drizzled in a balsamic glaze | $9.90 |
Porterhouse steak 300gm - char grilled to your liking | $35.90 |
Parmigiana - chicken schnitzel toppedwith ham, cheese & napoli sauce, served with salad & chips | $25.90 |
Beef and Guinness pie - Rosie's famous Guinness pie with mash | $19.90 |
Fish Pie - scallops, prawns & snapper in a creamy garlic & white wine sauce on a mash potato topped with crispy pastry | $25.90 |
Chicken Burger - caesar burger with bacon, egg, cos lettuce, aioli, parmesan cheese on a toasted bun with chips | $21.90 |
Clean Here for the full menu for Rosie O'Grady's Irish Pub |
Classic Japanese deep fried batter-dipped dish, consisting of numerous tasty seafoods such as prawns, shrimp, or squid, and vegetables | n/a |
Type of Japanese cuisine that uses an iron griddle to cook food. Ingredients used are chicken, beef, salmon, barramundi, scallops and mushrooms | n/a |
Noodles served in a mildly flavoured broth and topped with various ingredients such as nori, chicken, or gyozas | n/a |
Fresh raw seafoods sliced into thin pieces, served with a dipping sauce and a simple garnish | n/a |
(Gluten free sushi now available!) Made of vinegared rice rolled with vegetables, fish, or pickles, and wrapped in seaweed known as nori, sushi does not only make a delicious meal - it is also natural | n/a |
Clean Here for the full menu for Pink Rice |
PIZZA 6 marinated fish, prawns, calamari and chilli mussels | $22.5 |
PIZZA 11 ham, pepperoni, prosciutto, italian sausage and panchetta | $23 |
SEAFOOD RISOTTO arborio rice tossed with fish, prawns, mussels, scallops, baby calamari, fresh tomato, white wine, cream and lemon zest | $25 |
PIZZA BIANCA WITH ROSEMARY AND SEA SALT | $9 |
BARBEQUED SEAFOOD fish, prawns, mussels and baby calamari, served with beer battered chips, garden salad and tartare sauce | $32 |
PIZZA 2 (NO SAUE, NO CHEESE) bianca with prosciutto, fresh tomato, rocket and parmigiano | $19 |
CHILLI MUSSELS half kilo of local mussels steamed with heaps of garlic, chilli, tomato sugo and olive oil, served with fresh bread and lemon wedges | $20 |
GARLIC PRAWNS half dozen tiger prawns cooked in a creamy garlic sauce, served with basmati rice | $19.50 |
Clean Here for the full menu for Sandrino Cafe & Pizzeria |
Calamari Fritti - Tender fried calamari with aioli and garden salad | $18.5 / $26 |
Broccolini - Sauteed in olive oil and garlic, topped with goats cheese and flaked almonds | $13 |
Tortino Caprese - Warm flourless chocolate cake with crème anglais and vanilla icecream | $11 |
Whitebait - Lightly fried whitebait served with aioli | $16 |
Pappardelle all' Anatra - Homemade pappardelle with slow cooked duck ragu and pecorino | $27 |
Suppli - Leek, mushroom and mozzarella risotto balls | $17 |
Salmone - Pan fried salon, creamy basil infused mash and side salad | $33 |
Caponata - A suateed medley of vegetables including eggplant, capsicum, zucchini, red onion and garlic | $12 |
Clean Here for the full menu for Tabella |
Cone Bay Barramundi - Fondant potato, cauliflower puree, sauce romesco, mussel and coriander salsa | $42.00 |
Brown butter Potato puree (gf) | $9.00 |
Red wine Jus (gf) | $3.50 |
Crispy Skin Chicken Breast - Caramelised pumpkin puree, broad bean, shallot and Tuscan cabbage, smoked bacon jus | $39.00 |
Porterhouse 300g | $42.00 |
Free Range Pork Belly - Carrot and tarragon puree, puy lentils, vanilla poached apple, cider pork sauce | $21.00 |
Creamy Garlic Prawns (gf) | $10.00 |
Seared Sea Scallops - Brown butter cauliflower puree, shaved asparagus and pickled shallot, chorizo vinaigrette | $24.00 |
Clean Here for the full menu for Char Char Bull |
Name | Cuisines |
---|---|
The Grumpy Sailor | Italian, European |
Old Shanghai | Asian, Chinese |
Breaks Cafe | Cafes |
Japanese Oceans Takeaway & Dine In Restaurant | Japanese, Asian |
Jac and the Bean | |
I L Cibo | Cafes |
Ali Baba & 40 Dishes | Kebabs, Takeaway Food |
Rosie O'Grady's Irish Pub | Irish, European |
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