Currently there is no menu available for Cafe in the Valley - Ulong General Store in Coffs Harbour. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Coffs Harbour below.
Name | Cuisines |
---|---|
Emerald Beach Pizza & Pasta | Vegetarian, Italian, Gluten Free, Australian, Pizza |
Fresco Marketplace | Vegetarian, Australian, Deli, Health Food |
Hoey Moey Bistro | Vegetarian, Gluten Free, Pub Food, Bar, Australian |
Memory Thai | Vegetarian, Asian, Thai |
PIZZA VINO | Vegetarian, Italian, European, Gluten Free, Pizza, Vegan |
Below you'll find samples from menus of places nearby.
Khao Pad - Fried Rice with your choice of chicken, beef, tofu, vegetables, prawn | N/A |
Pra Ram Rong Song - Stir Fry Chicken with Peanut Sauce & vegetables | N/A |
Thai Lamb - Stir Fried Lamb fillet Chef Sauce | N/A |
Nua Tod - Stir Fried Beef Fillet and Fried Garlic | N/A |
Yum Woon Sen - Vermicelli Noodle Salad | N/A |
Gang Dang Sapparod - Mild red curry, pineapple with coconut cream base | N/A |
Gang Panang - Thick mild curry, kaffir lime leaves in coconut cream base | N/A |
Steamed Jasmine Rice | N/A |
Clean Here for the full menu for Thai Inthanon Kitchen |
Pla Lar Pik - deep fried whole fish of the day with tomato, onion, ginger, oyster sauce and chilli paste (Small/Medium/Large) | $13.50/$17.50/$20.50 |
Pad Kee Mao - hot and spicy noodles stir fried with vegetables, chilli and basil (Chicken, Beef, Tofu or Vegetables/Prawns/Seafood) | $13.50/$17.50/$20.50 |
Gang Dang - mild red curry, coconut cream, vegetable, fish sauce and basil (Chicken, Beef, Tofu, Fish, or Baby Octopus/Prawns/Seafood) | $13.50/$17.50/$20.50 |
Gang Mussaman - coconut cream, beef, potato, spices and peanuts | $13.50 |
With your choice of - Tofu or Vegetables | $11.50 |
Tom Jeat - clear noodle soup with chicken, soft tofu, black mushrooms, garlic and choy sum (Chicken, Beef, Vegetable or Fish/Prawns/Seafood) | $9.50/$10.50/$11.50 |
Tom Yum - spicy clear lemon grass soup with mushroom, chilli paste, lime juice, galangal and coriander (Chicken, Beef, Vegetable or Fish/Prawns/Seafood) | $9.50/$10.50/$11.50 |
Gang Dang Sapplot - coconut cream based mild red curry and pineapple (Chicken, Beef, Tofu, Fish, or Baby Octopus/Prawns/Seafood) | $13.50/$17.50/$20.50 |
Clean Here for the full menu for Win's Thai Kitchen |
Cheese garlic bread | $3.50 |
Butter chicken | $10.00 |
Any two family pizzas only | $38.00 |
free olives, capsicum & onion | |
-family | $22.00 |
Chicken
chicken, onion, capsicum & mushroom |
|
Smokey po | $10.00 |
Satay chicken | $10.00 |
Clean Here for the full menu for Northside Pizza |
Seafood
Prawns, Calamari, baby Octopus , garlic , paraley and salt |
N/A |
Veal Scallopini
Veal scallopini with a choice of creamy mushroom, marsala or lemon sauce. Served with baked vegetables and seasoned wedges |
$23.00 |
Australian
Baccon & Eggs |
N/A |
Spaccanpoli
Fried Eggplant, booconcini, ricotta, fresh basil, parmigiano & pancetta |
N/A |
Roast Capsicum | $1.00 |
Prawn and Chicken Fettuccine
Prawns and chicken served in an Italian tomato sauce with a dash of cream |
$23.00 |
Ravello
Eggplant, ricotta, and Pesto |
N/A |
Napoletana
Anchovies, Olives & Oregano |
N/A |
Clean Here for the full menu for Amalfi Italian Pizzeria Restaurant |
Mixed Entree
2 Spring Rolls, 2 Curry Puffs, 2 Fried Dim Sims |
$6.00 |
Chicken Chow Mein | $14.50 |
Short Soup | $5.00 |
Scallop Combination (Local Scallop) | $21.00 |
King Prawn with Black Bean Sauce | $17.50 |
Vegetables Fried Rice | S $6.50/L $7.50 |
Fried Chicken Balls (10) | $7.00 |
Sweet and Sour Combination | $16.50 |
Clean Here for the full menu for The Dragon Chinese Restaurant |
Name | Cuisines |
---|---|
Thai Inthanon Kitchen | Asian, Thai |
Win's Thai Kitchen | Asian, Thai |
Northside Pizza | Pizza & Pasta, Takeaway Food |
Amalfi Italian Pizzeria Restaurant | Italian, Pizza & Pasta |
The Dragon Chinese Restaurant | Asian, Chinese |
Harbour Palace | Chinese |
Peking Palace Chinese Takeaway | Asian, Chinese, European |
The Bread and Butter Hut | Bakery, Takeaway Food |
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Click here to send us an updateMonday: 07:30-17:00, Tuesday: 07:30-19:30, Wednesday: 07:30-17:00, Thursday: 07:30-17:00, Friday: 07:30-17:00, Saturday: 07:30-13:30, Sunday: 07:30-13:30