Currently there is no menu available for Captain Wasabi in Edge Hill. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Edge Hill below.
Name | Cuisines |
---|---|
Xanadu on Collins | Chinese, Vegetarian, Gluten Free, Asian |
Captain Wasabi | Korean, Asian, Chinese, Japanese |
Below you'll find samples from menus of places nearby.
Add ons | |
Byron bay smoked bacon, wilted spinach, crushed avocado, scrambled eggs, served on a truffle buttered brioche bun | $16.00 |
Beetroot, green pea, mint arancini, garlic aioli | $11.00 |
Julatten sorrel leaves, toasted rye croutons, avocado, heirloom tomatoes, cucumber and dill | $14.00 |
-Smoked salmon | $4.00 |
Poached free-range chicken breast, grilled cos hearts, shaved fennel, orange and cranberries | $15.00 |
Fluffy buttermilk pancakes with raspberries, nutella hazelnut and fresh double cream | $16.00 |
Smoked salmon, two poached eggs, hollandaise, horseradish yogurt, on toasted rye bread | $17.00 |
Clean Here for the full menu for Ozmosis Cafe Kitchen |
HAND CUT CHIPS (GF) Murray River salt, garlic aioli | $8.00 |
QUINOA AND HALOUMI SALAD (GF) Roasted pumpkin, pomegranate, red onion, tomato, rocket | $19.00 |
HERB SPINCED LABNEH (GF) Caramelised pumpkin, asparagus and almond dressing | $14.00 |
PORK BELLY BAH MI SLIDER Cucumber, picked carrot, coriander, Pâté | $6.00 each |
CHORIZO AND SQUID SALAD Rocket, tomato, red onion, olive, preserved lemon, Romesco dressing | $22.00 |
CHORIZO POTATO BOMBAS (3) Mojo picon, aioli | $15.00 |
HOUSE MADE BANANA BREAD Organic yoghurt, grilled banana, passionfruit | $9.00 |
COCONUT AND LIME SPONGE Mango, toasted coconut ice cream, citrus curd | $12.00 |
Clean Here for the full menu for NOA |
Chargrilled Garlic Sourdough Bread | $8.50 |
Quiche of the Day - Our chefs special recipe served with a Garden Salad | $15.50 |
Chicken Supreme Gamberi - Oven Baked Chicken Breast with Garlic Prawns Served ina Cream Sauce with Spring Onion Mash | $34.50 |
Eggplant & Haloumi Stack - Roasted Eggplant, Roma Tomatoes, Red Onion, Fried Haloumi, tossed in Olive Oil & a Balsamic Reduction | $17.50 |
Pear & Goats Cheese Salad - Goats Cheese and Sweet Pear served with mixed greens | $18.00 |
Bruschetta Mafiosa - Grilled Sour Dough topped with Basil Pesto, Shaved Italian Ham and melted Bocconcini | $14.50 |
- Eye Fillet (280gr) | $38.00 |
Texas Sampler, BBQ Hickory Ribs | $16.00 |
Clean Here for the full menu for Linga Longa International Restaurant |
Image | Name | Description | Cuisines |
---|---|---|---|
Teriyaki | Everyone loves Teriyaki, it is a style of cooking literally meaning glaze and grill. The shiny sauce is used to coat meats, fish and vegetables and can be found on every Japanese menu around the country. Some restaurants make their own sauce from passed down family recipes making the experience unique and special. Teriyaki chicken is a common filling for sushi, while a simple piece of Teriyaki Salmon can make a memorable meal. | Japanese | |
Sushi | Sushi is the ‘vinegared rice’ used to stuff the rolls and a variety of other ingrediants such as raw fish with nori seaweed, avocado and cucumber or chicken teriyaki. They are served with spicy wasabi and soy sauce to give them a kick! | Japanese | |
Crispy Duck with Pancakes | Served in virtually every Chinese restaurant around the country, Crispy Duck is a sociable way of eating with a group of friends or family. The duck is air-dried and then roasted in the oven with a honey and soy glaze and Chinese 5-Spice. This renders the skin crisp while the flesh stays tender. It is then shredded and served with a plum sauce, pancakes and finely sliced matchstick pieces of cucumber and spring onion. Take one of the pancakes from the bamboo steamer, a spoonful of sauce and top with the shredded vegetables and duck. Roll up and crunch it to it, simply delicious! | Chinese | |
Mango Lassi | Served in most Asian restaurants, it is probably a ‘signature smoothie’ type of drink. Fresh mangoes with yoghurt and light spices poured over ice – absolutely delicious and refreshing to the palate and takes away any heat from spicy food still burning your tongue! | Asian | |
Beer | Tsingtao is the most popular Chinese beer in China. Best served with spicy food, it is crisp and refreshing when ice cold. It has a nutty, sweet taste and is a perfect accompaniment to Chinese dishes. It is a lager style beer and a modest 4.8% alcohol. | Chinese | |
Jasmine Tea | Jasmine Tea is a famous Chinese tea brew, deeply aromatic and usually served at the end of a meal with great ceremony. Always served with a teapot and cup, often on a bamboo mat. The unique flavour and aroma is caused by the jasmine blossom fragrance being absorbed into the tea during growth. Subtlely sweet, is is renowned throughout the world. | Chinese | |
Green Tea | Green tea is very popular in Chinese restaurants and sushi bars. This could be due to its apparent ‘healing properties’ and distinct flavour. Green Tea aids digestion of raw food and has a slightly earthy but not unpleasant taste. Served in a cup that is often prettily decorated. | Chinese, Sushi | |
Sake | Sake is a Japanese fermented rice drink, usually served warm and frequently called ‘rice wine’. It is served in small china bottles or in small ‘cup’ style vessels in very small quantities! An acquired taste and quite pungent! | Sushi, Japanese |
Name | Cuisines |
---|---|
Ozmosis Cafe Kitchen | Cafes |
Emu Park Pizza | Pizza & Pasta, Takeaway Food |
NOA | |
French Kisses Patisserie | European, French |
77 On Woodward | |
Cafe Eighty8 | Cafes |
Coffee Shotz Cafe | Cafes |
The Cupcake Orchard | Desert, Bakery |
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Click here to send us an updateMonday: 9:30 AM – 10:00 PM, Tuesday: 9:30 AM – 10:00 PM, Wednesday: 9:30 AM – 10:00 PM, Thursday: 9:30 AM – 10:00 PM, Friday: 9:30 AM – 10:00 PM, Saturday: 9:30 AM – 10:00 PM, Sunday: Closed