Carlisle Turkish Kebab House in Carlisle Menu
Currently there is no menu available for Carlisle Turkish Kebab House in Carlisle. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Carlisle below.
Nearby Kebabs restaurants
| Name | Cuisines |
|---|---|
| Carlisle Turkish Kebab House | Burger, Middle Eastern, Kebabs, Turkish |
Below you'll find samples from menus of places nearby.
Nearby sample menus
Amici Miei Non Solo Pizza (sample menu)
| - Starter | $12.00 |
|
Mediterraneo
Tomato base, mozzarella, feta marinated cherry tomatoes, lamb, oregan, Evo oil |
$24.00 |
|
Ravioli Ripieni Ai Funghi ( porcini mushrooms)
Fresh egg pasta ravioli stuffed with Porcini mushroom served on a cheese sauce |
$23.00 |
| *Any sausage can be swapped with a chicken sausage | |
| Our Pizzas dough is made Italian ' 00 ' Flour, maturated for 48 hours, hand stretched and baked in the wood fire oven at 400 celsius | |
|
Veggie
Tomato base, mozzarella, cherry tomatoes, zucchini, red onion, basil pesto, olives, Evo oil |
$23.00 |
|
Topo Gigio
Mix of four cheese: parmesan, mozzarella, gorgonzola, provolone, Evo oil |
$23.00 |
|
- Traditional
Bolognese Ragu' |
|
| Clean Here for the full menu for Amici Miei Non Solo Pizza |
Popular Menu Items
| Image | Name | Description | Cuisines |
|---|---|---|---|
|
Doner Kebabs | Originally from Turkey, Doner kebabs are made from lamb cooked on a spit (vertical). Like kebabs from all around the world in Australia you typically can add lettuce, tomato, onion, tabbouleh and cheese. Sauces range from hummus, bbq, garlic, chill, sweet-chilli and tomato. All wrapped in flat bread, although next time maybe try it in Turkish bread for something different. | Kebabs |
|
Mixed Plate | While not offered at all “Takeaway” kebab outlets, if you manage to find one that offers seating and is more like a restaurant you may be lucky enough to see “Mixed Plate” on the menu. You'll be able to choose from Chicken and Shish (Lamb) and if you're lucky enough Adana. All cooked fresh over coals and typically served with rice, flat bread, onion, lettuce, tomato and your choice of sauce. Trust us, it's worth the extra cost. | Kebabs |
|
Borek | Eaten mainly as a starter or snack and similar to the Greek spanakopitta, layers of pastry are filled with either spinach and cheese or a spicy minced meat filling. Found in almost all Turkish restaurants and street takeaway vans who also sell kebabs and doner. | Turkish |
|
Mixed Grill | There are those times when you just want to try everything on the menu and the mixed grill is the perfect way to achieve that! Kebabs, doners, grilled chicken, lamb cutlets served together with Tabouleh, hummus, dips and pita bread - it is a wonderful way to experience a little bit of it all. Try some side dishes with the mixed grill such as spicy walnut dip made with roasted red capsicum, sundried tomato, garlic, spices and of course walnuts! Or you might fancy the garlic and mint yoghurt. | Turkish |
|
Lahmacun or Pide | This is the Turkish equivalent to Pizza! However, they are always served thin and crisp, no deep pan pizzas! There is usually a vast array of toppings but the most popular still remains cheese, onion and tomato, or a fine spiced minced beef and onion with peppers and tomatoes. Usually served with a good portion of salad. | Turkish |
|
Kebabs | Try a turkish kebab packed full of salad, your choice of meat (chicken, lamb, donar or falafel) and sauce. Don't be afraid to ask for chilli sauce to pack the punch if you like it that little bit hotter. | Turkish |
|
Dolma or dolmades | A selection of vegetables and vine leaves are served, stuffed with seasoned savoury rice and herbs. This dish takes a while to be prepared but is well worth the wait, oozing with delicious juices. A long term favourite in Turkish restaurants. | Turkish |
|
Chicken Kebabs | Like Donar kebabs in Australia you can always get the chicken alternative and they're served the same way. For the more adventurous you can always get a mix of chicken and doner. | Kebabs |
|
Turkish Coffee | Known throughout the world for its strength and depth of flavour, it is normally ordered according to the amount of sugar you require! A little (az), medium (orta) or lots (cok sekerli). This coffee must be drunk in small sips, particularly as you will find lots of coffee grounds at the bottom. | Turkish |
|
Ayran | Definitely for the discerning taste, this is a liquid yoghurt drink made by whipping yoghurt with water and salt. It is served cold and fresh and must be drunk that way, no saving for later. It is served in restaurants, but also in Turkish delis and Turkish sandwich shops. | Turkish |
|
Beer | There are several good Turkish beers that some restaurants import. Efes Pilsen is the No. 1 beer which comes in cans or bottles. A good wheat beer is Gusta. | Turkish |
Nearby restaurants
| Name | Cuisines |
|---|---|
| Amici Miei Non Solo Pizza | Pizza & Pasta, Italian |
| Bella Rosa Cafe | Italian |
| Carlisle Fish & Chips | Seafood, Fish & Chips |
| Carlisle Bake House | Bakery |
| West Coast Lunches | Takeaway Food |
| Sapporo | |
| Muzz Buzz Carlisle | European |
| Carlisle Turkish Kebab House 23 Archer St, Carlisle WA 6101, Australia | Burger, Middle Eastern, Kebabs, Turkish |
Wrong info?
Notice wrong information? Help us keep everything about Carlisle Turkish Kebab House up to date.
Click here to send us an updateRestaurant Details
- Location
- Carlisle
- Type
- Service
- Price
- Phone
- 0893618868
- Fax
- Address
- 23 Archer St, Carlisle WA 6101, Australia
- Features
- Takeaway
- Cuisine
- Burger, Middle Eastern, Kebabs, Turkish
- Website
- http://www.carlisleturkishkebab.com.au/
Opening Hours
Monday: 10:30 AM – 9:30 PM, Tuesday: 10:30 AM – 9:30 PM, Wednesday: 10:30 AM – 9:30 PM, Thursday: 10:30 AM – 9:30 PM, Friday: 10:30 AM – 9:30 PM, Saturday: 10:30 AM – 9:30 PM, Sunday: 10:30 AM – 9:30 PM