Currently there is no menu available for Carmen's on the Park in Five Dock. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Five Dock below.
Name | Cuisines |
---|---|
Totos Pizzeria | Italian, Pizza & Pasta |
Il Pollo Chargrilled Chicken & Burgers | Barbeque, Italian, Takeaway Food, European, Hamburgers, Steak, Charcoal Chicken |
Bar Rizzo | Italian |
L'Angolo Ristorante & Pizzeria | Pizza & Pasta, Italian |
Illinois Hotel | Italian, European |
Below you'll find samples from menus of places nearby.
Octopus + chips & salad | $14.90 |
Attack Pack: 3 fish cocktails, 3 calamar, 1 crab claw, 1 seafood stick, 1 prawn cutlet + chips | $13.90 |
Greek Salad (Small/Large) | $5.00/$7.00 |
Whiting Fillet + chips & salad | $14.90 |
Octopus Salad (Small/Medium/Large) | $6.90/$8.90/$11.00 |
Snapper Fillet + chips & salad | $15.90 |
Grilled Fish + chips & salad | $11.70 |
Seafood Salad (Small/Medium/Large) | $6.60/$8.60/$9.90 |
Clean Here for the full menu for Great North Seafoods |
Vienna Schnitzel | $15.00 |
Gamberoni a la Flavia - huge king prawns with asparagus & chilli | $25.00 |
Tiramisu - biscuit dipped in coffee, topped with mascarpone | $6.00 |
Mexicana - tomato, cheese, hot salami, capsicum & olives (Medium/Large) | $16.00/$18.00 |
Misto a la Griglia - selected variety of fresh seafood, grilled | $32.00 |
Pescatore 'Seafood' - tomato, cheese, prawns, mussels, oysters & garlic (Medium/Large) | $16.00/$18.00 |
Veal Capricciosa - bacon, ham, mushroom, cream tomato & brandy | $17.50 |
Veal Parmigiana - eggplant, cheese, tomato & wine | $17.50 |
Clean Here for the full menu for Totos Pizzeria |
- Ham, cheese and mushrooms with toast | $15.90 |
French Toast | - |
Salmon Plate - Smoked salmon, asparagus, avocado, capers, provolone cheese and sourdough toast | $16.50 |
Ravioli Verdi - Spinach and ricotta ravioli topped with napoletana sauce | $15.50 |
Tuna - Tuna, mixed lettuce, avocado, tomato, grated carrot, olives and shaved parmesan topped with a balsamic and olive oil dressing | $16.50 |
Toasted Muesli - Served with fresh seasonal fruit and yoghurt | $11.50 |
- Topped with bolognese sauce | $9.50 |
- Asparagus, mushrooms and spinach with toast | $15.90 |
Clean Here for the full menu for Bar Rizzo |
Beef | $ 13.00 |
OH-OO MAKI (4PCS/ 8PCS) | $ 9.50/ $ 17.50 |
Soft shell crab salad mixed salad and 2pc soft shell crab salad served with japanese style apple dressing | $ 13.00 |
6pcs king fish nigiri | $ 15.00 |
Salmon (Sake) | $ 5.00 |
Salad & sushi & U-don (avocado or tofu) | $ 17.00 |
Fresh salmon | $ 6.00 |
Wakame | $ 5.00 |
Clean Here for the full menu for Sushi Oh Oo |
• Nutella Calzone – Sweet Italian folded pastry filled with the original Nutella, dusted with icing sugar | $16.00 |
• Fusilli alla Norma – Spiral shaped pasta cooked in a tomato sauce with a dash of cream, eggplant, baked ricotta, fresh basil & parmesan cheese | $16.50 |
- | S / M / L |
• Italian Sausage, Rocket, Provolone Cheese & Olives | $17 / $20 / $23 |
• Alla griglia – Char-grilled, thinly sliced veal served with rocket salad & fresh lemon wedges | $21.00 |
• Risotto alla Marinara – Arborio rice cooked in a tomato & white wine sauce with a fresh mix of seafood and a touch of chilli | $17.50 |
• L’angolo Special – Mushrooms, Spinach, Olives, Fresh Tomato, Garlic, Cheese & Tomato | $16 / $18 / $21 |
• Chips | $6.50 |
Clean Here for the full menu for L'Angolo Ristorante & Pizzeria |
Name | Cuisines |
---|---|
Great North Seafoods | Seafood, Fish & Chips |
Totos Pizzeria | Italian, Pizza & Pasta |
Il Pollo Chargrilled Chicken & Burgers | Barbeque, Italian, Takeaway Food, European, Hamburgers, Steak, Charcoal Chicken |
Carmen's On The Park | |
Marineve Pasticceria | Bakery |
Cafe At 49 | Cafes |
Cafe Xtreme | Cafes |
Bar Rizzo | Italian |
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Click here to send us an updateMonday: 12:00 – 3:00 PM, Tuesday: 12:00 – 3:00 PM, 6:00 – 9:00 PM, Wednesday: 12:00 – 3:00 PM, 6:00 – 9:00 PM, Thursday: 12:00 – 3:00 PM, 6:00 – 9:00 PM, Friday: 12:00 – 3:00 PM, 6:00 – 9:00 PM, Saturday: 12:00 – 3:00 PM, 6:00 – 9:00 PM, Sunday: 12:00 – 3:00 PM