Currently there is no menu available for Chicken Zone West Ryde in West Ryde. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within West Ryde below.
| Name | Cuisines |
|---|---|
| The Barn Korean BBQ | Korean |
| Kwung Myung Korean Bistro | Korean |
| Mapo gal bai | Korean |
| Chicken Zone West Ryde | Korean |
| Stoneage Korean BBQ | Korean |
Below you'll find samples from menus of places nearby.
| Money Bag (3 pcs) - mincd chicken, crab meat, waterchestnuts, foiled in pastry | $4.50 |
| Pad Woon Sen - stir fried clear noodles, mushrooms, shallots, soya bean sauce with a selection of (Beef, Chicken, Pork/King Prawns) | $9.90/$12.50 |
| Fried rice with chicken, beef or pork | n/a |
| Pad Gra Prou - stir fried chilli and fresh basil leaves (Beef, Chicken, Pork/King Prawn) | $9.90/$14.50 |
| Choo Chee - a mild curry basil leaves, your choice of seafood (King Prawns, Fish Fillet) | $14.50 |
| Gang Gai Yang - BBQ chicken curry, vegetable and coconut milk | $9.90 |
| Gai Lao Deang - pan fried chicken breast with red sweet whiskey sauce | $13.50 |
| Green Curry - green curry paste with seasonal vegetables, coconut milk (Beef, Chicken, Pork/King Prawn, Fish Fillet/Vegetables) | $9.90/$14.50/$9.90 |
| Clean Here for the full menu for Thai Curry |
| Jae Yook Bokeum- Chilli marinated stir-fried pork on hotplate | $ 13.00 |
| Rump Steak/ 250g | $ 14.00 |
| Soondae Bokkeum- Chilli marinated Korean sausage with noodles | $ 22.00 |
| Gobchang Jeongol- Stewed spicy beef intestines with vegetables | $ 40.00 |
| Dolsot Bibimbap- Steamed rice topped with vegetables, minced beef, fried egg and chilli paste in stone hotpot | $ 13.00 |
| Seafood Dolsot Bibimbap- Steamed rice topped with vegetables, seafood, fried egg and chilli paste in stone hotpot | $ 17.00 |
| Sweet and Sour Pork | $ 18.00 |
| Seafood Dolsot Bibimbap- Steamed rice topped with vegetables, seafood, fried egg and chilli paste in stone hotpot | $ 17.00 |
| Clean Here for the full menu for Ryedales Tavern |
| Chicken Schnitzel Roll | $6.80 |
| Grandpa Bag | $8.40 |
| Egg and Bacon Roll | $5.00 |
| Any Pasta | - |
| Chicken Burger, Chips with 600ml of softdrink | $12.80 |
| Clean Here for the full menu for Roaming Bird |
| Sesame rolls with red bean | N/A |
| Deluxe platter (serve for 5) | $ 25.00 |
| Pineapple & veggie chicken fried rice | $ 10.00 |
| spicy eggplant with minced pork hot pot | $ 16.00 |
| Steamed siu mai | N/A |
| Veggie roasted pork with vegetable | $ 15.00 |
| Steamed chicnese vegetable | N/A |
| Thousand layers custard cake | N/A |
| Clean Here for the full menu for Tian Ci Vegetarian Restaurant |
| Crispy onion rings | $8 |
| Rump 300g | $22 |
| Eye fillet 250g – filet mignon | $22 |
| Banoffee pizza | $9 |
| Rump 260g* / *served with chips & sauce only | $10 |
| Lime & coconut chicken salad | $16 |
| Sticky date pudding | $9 |
| Chicken parmigiana | $21 |
| Clean Here for the full menu for West Ryde Hotel. |
| Name | Cuisines |
|---|---|
| Thai Curry | Asian, Thai |
| Lebanese Loaf The | Lebanese, Middle Eastern |
| Ravi's House Of Spices | Asian, Japanese |
| West Ryde Wood Fire Pizza | Italian, Pizza & Pasta |
| Ryedales Tavern | Pub Food |
| The Kal guk su | |
| Ryde Hae Jang Kuk | |
| Tian Ci Vegetarian Restaurant | Chinese |
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Click here to send us an updateMonday: 4:00 – 10:00 PM, Tuesday: 4:00 – 10:00 PM, Wednesday: 4:00 – 10:00 PM, Thursday: 4:00 – 10:00 PM, Friday: 4:00 – 10:00 PM, Saturday: 4:00 – 10:00 PM, Sunday: 4:00 – 10:00 PM