Currently there is no menu available for Dime a Dozen Cafe in Umina Beach. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Umina Beach below.
Name | Cuisines |
---|---|
Skippers Take Away Shop | Mexican, German, Asian, Australian, Fast Food |
Jasmine Greens Park Kiosk | Gluten Free, Cafe Food, Vegan, Health Food, Australian, Vegetarian, Mediterranean, Coffee and Tea |
Six Degrees Cafe | Vegan, Gluten Free, Australian, Cafe Food, Vegetarian |
Sounds on West | Bar, Grill, American, Contemporary, Australian, Barbeque, Bar Food |
Dime a Dozen Cafe | Australian |
Below you'll find samples from menus of places nearby.
-Sweet and sour pork with rice | |
Combination in oyster sauce | $14.50 |
Thai spring roll
Each |
$1.30 |
Garlic prawns
Thick egg noodles with king prawns and fresh vegetables in a delicious garlic sauce |
$12.80 |
BBQ pork with vegetables | $12.00 |
●Beef | |
Garlic king prawns | $14.50 |
Chicken with cashew nuts | $12.00 |
Clean Here for the full menu for Umina Asian Noodle |
Assorted (20 pieces) | $35.00 |
Katsudon (pork) | $17.00 |
Additional charge for seared nigiri (salmon, prawn) | $0.50 |
Tuna | $8.00 |
Bulgogi (Stir fried beef) | $21.00 |
Isobeage Udon (deep fried fishcake) | $16.00 |
Ebidon (deep fried prawn) | $15.00 |
Edamame (Salt/Chilli/Garlic Soy) (boiled green soy bean) | $6.50 |
Clean Here for the full menu for Umiya Japanese Fusion Restaurant |
Garlic turkish bread | $4.50 |
Open grilled steak sandwich w tomato, lettuce, beetroot, caramelised onion, garlic aioli and thick cut chips (GFA) | $14.50 |
Fruit salad a selection of fresh fruit, natural yoghurt, honey drizzle and cinnamon toasted seeds (V) | $9.90 |
Bruschetta tomato, basil, capers and olives on turkish toasts w crumbled fetta and balsamic (GFA, V) | $9.90 |
Turkish toast w vegemite, jam, honey, peanut butter or nutella (V) | $4.50 |
Turkish baked eggs two eggs, spinach, fetta and sucuk (turkish spiced sausage) served in the pan w toasted turkish bread (GFA) | $14.00 |
Salmon and spears single poached egg, smoked salmon, asparagus spears and spinach on toasted turkish w wholegrain mustard hollandaise (GFA) | $16.50 |
Crumbed chicken strips and chips | $6.00 |
Clean Here for the full menu for 304 On West |
Tacos
Mexican bean, chicken or fish with spicy coleslaw and coriander |
|
Dazed Out Burger
house made beef pattie stacked with bacon, egg, pineapple, caramelised onion, lettuce, tomato, cheese with BBQ sauce & aioli served with lattice chips |
$23.00 |
Apple and pear crumble pizza | $20.00 |
BBQ Pork Ribs - Half Rack
slow cooked in a BBQ hickory sauce served with lattice chips |
$30.00 |
$15.00 for 2 | |
Chips
with Garlic and Aioli |
$9.00 |
Marinara
fresh selection of squid, octopus, mussels@prawns with tomato and mozzarella |
$29.00 |
Prosciutto
tomato base with prosciutto, fresh rocket and shaved parmesan with a lemon olive oil dressing |
$26.00 |
Clean Here for the full menu for Margarita Daze |
Margherita Tomato Base, Cheese, Oregano | $9.99 / $12.99 / $16.99 |
Four Seasons Tomato Base, Cheese, Ham, Cabanossi, Mushrooms & Prawns | $9.99 / $12.99 / $16.99 |
Fresh Garden Salad | $10.00 |
Auzzie Tomato Base, Cheese, Ham & Egg | $9.99 / $12.99 / $16.99 |
Vegetarian Tomato Base, Cheese, Mushroom, Onion, Capsicum & Pineapple (Olives optional) | $9.99 / $12.99 / $16.99 |
- | Medium / Large/Family |
Pompeil Fresh Sliced Tomato, Fetta Cheese & Pesto | $15.00 / $18.00 |
Spicy King Prawn | $12.99 |
Clean Here for the full menu for Samboy Pizzas Pty Ltd |
Name | Cuisines |
---|---|
Umina Asian Noodle | Asian, Thai |
Umiya Japanese Fusion Restaurant | Asian, Japanese |
304 On West | Portuguese, Irish, Japanese, Mexican, French, Turkish |
Margarita Daze | Modern Australian |
Six Degrees Cafe | Cafes |
Skippers Take Away Sea Food | Fish & Chips, Seafood |
Umina Charcoal Chicken | Hamburgers, Takeaway Food |
Samboy Pizzas Pty Ltd | Pizza & Pasta |
Notice wrong information? Help us keep everything about Dime a Dozen Cafe up to date.
Click here to send us an updateMonday: 06:00-19:00, Tuesday: 06:00-19:00, Wednesday: 06:00-19:00, Thursday: 06:00-19:00, Friday: 06:00-19:00, Saturday: 06:00-19:00, Sunday: 06:00-19:00