Eagle's Nest in Kangaroo Point Menu
Currently there is no menu available for Eagle's Nest in Kangaroo Point. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Kangaroo Point below.
Nearby Australian restaurants
| Name | Cuisines |
|---|---|
| Fish 53 | Seafood, Australian, Fast Food |
| Cafe Dockside | Gluten Free, Cafe Food, Australian, Coffee and Tea |
| Hannaford & Sachs | Australian |
| The Shelter Bar | Australian, Pizza, Pub Food, Bar, Bar Food |
| Main St Bar & Eatery | Australian, Vegetarian, Bar, Gluten Free, Wine Bar, Modern Australian |
Below you'll find samples from menus of places nearby.
Nearby sample menus
Spizzico (sample menu)
| Siciliana Spicy Italian sausage, black olives and grilled eggplant | $16.50 |
| Tortellini Alfredo Veal Tortellini tossed w/ ham and fresh mushrooms in a cream cheese sauce | $17.50 |
| Tiramisu Classic loose sponge finger, masscarpone cream and liquer coffee | $8.00 |
| Cotoletta alla Milanese Medallions of veal crumbed w/ parsley, parmesan cheese and garlic | $24.50 |
| Caesar Cos lettuce, croutons, crisp bacon, anchovies, parmesan and our own dressing | $13.00 |
| - Toppings | $1.50 |
| Iced Teas, Mineral Waters, Italian Drinks, 1.25lt Coke, Diet Coke, Fanta, Lemonade & Coffees | N/A |
| - Seafood | $3.00 |
| Clean Here for the full menu for Spizzico |
Deery's Restaurant and Smokehouse (sample)
| Soft French goats curd, Victorian triple brie, Tassie gruyere | N/A |
| Baked coconut rice - w/ warm Thai omellette, smoked bacon, mapel syrup, herb salad and nuoc cham. | $14 |
| Jar of South Australian olives - a selection of Local & Imported, marinated in citrus & herbs | $10 |
| House made Pastrami | $8 |
| Roasted beetroot - Hazelnuts, honey-baked ricotta, za'atar & pommegranate dressing | $10 |
| All served with fig jam, olives, pickles & swiss cheese | N/A |
| Sides - add toast / add poached egg / add pork n' beans / Smashed avo / Mushrooms | $2 / $3ea / $4 / $3 / $4 |
| Braised steak and onion toastie - on rye served w/ house ketchup, (add swiss cheese $2) | $12 |
| Clean Here for the full menu for Deery's Restaurant and Smokehouse |
The Shelter Bar (sample)
| Toasted caramel brioche sandwich - w/ coconut ice cream and raspberry comfit. | $10 |
| Baked coconut rice - w/ warm Thai omellette, smoked bacon, mapel syrup, herb salad and nuoc cham. | $14 |
| Roasted beetroot - Hazelnuts, honey-baked ricotta, za'atar & pommegranate dressing | $10 |
| Chipolatas - mini kranskies, baby chorizo, smoked merguez, ratatouille, onion jam. | $14 |
| Taco breakfast - smoked free range pork cheek and chick pea ragout, smashed avo, soft tortillas, sour cream and peri peri. | $14 |
| BBQ Chicken - wombok, roasted garlic and honey dressing & fragrant herbs | $14 |
| Braised steak and onion toastie - on rye served w/ house ketchup, (add swiss cheese $2) | $12 |
| Clean Here for the full menu for The Shelter Bar |
Main St Bar & Eatery (sample)
| Buckwheat and apricot grits (porridge) - chia, whipped lavender mascarpone, raw honey, scorched almonds. | $10 |
| Crostini - with tomato, boquerones & basil | $8 |
| Sides - add toast / add poached egg / add pork n' beans / Smashed avo / Mushrooms | $2 / $3ea / $4 / $3 / $4 |
| Iberian Salami | $8 |
| BBQ Chicken - wombok, roasted garlic and honey dressing & fragrant herbs | $14 |
| Roasted beetroot - Hazelnuts, honey-baked ricotta, za'atar & pommegranate dressing | $10 |
| All served with fig jam, olives, pickles & swiss cheese | N/A |
| Braised steak and onion toastie - on rye served w/ house ketchup, (add swiss cheese $2) | $12 |
| Clean Here for the full menu for Main St Bar & Eatery |
The Outback Bar & Grill (sample)
| Main St Plate - Poached eggs, pork n beans, braised steak and onion toastie, house bacon, tomato jam. | $18 |
| Try them all as a platter | $20 |
| Hand Cut Fries - w/ roasted garlic aioli | $7 |
| House made Pastrami | $8 |
| Toasted caramel brioche sandwich - w/ coconut ice cream and raspberry comfit. | $10 |
| All served with fig jam, olives, pickles & swiss cheese | N/A |
| Smoked Lamb - roasted carrots, fried chickpeas, leaves, saffron & mint yoghurt | $15 |
| Baked coconut rice - w/ warm Thai omellette, smoked bacon, mapel syrup, herb salad and nuoc cham. | $14 |
| Clean Here for the full menu for The Outback Bar & Grill |
Nearby restaurants
| Name | Cuisines |
|---|---|
| Tuppys | American, Takeaway Food |
| Medley Cafe & Restaurant | Cafes, European |
| Brazilian Touch Dinner & Show | Brazil |
| Andrew Hugo's Dockside | |
| Boss Take Away The | Takeaway Food |
| Story Bridge Hotel | European |
| Thai Korath | Asian, Thai |
| Pastry Perfections | Desert, Ice Cream |
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Click here to send us an updateRestaurant Details
- Location
- Kangaroo Point
- Type
- Service
- Price
- Phone
- 1800088388
- Fax
- info@eaglesnestbrisbane.com.au
- Address
- 21 Lambert St, Kangaroo Point QLD 4169, Australia
- Features
- Visa, Mastercard, American Express, Wheelchair accessible, Reservations, Valet Parking, Seating, Street Parking, Free Off-Street Parking, Free Wifi, Serves Alcohol, Outdoor Seating, Full Bar, Waitstaff, Bar
- Cuisine
- Australian, Drinks Only
- Website
- http://www.eaglesnestbrisbane.com.au/
Opening Hours
Monday: Closed, Tuesday: Closed, Wednesday: Closed, Thursday: Closed, Friday: Closed, Saturday: Closed, Sunday: 3:00 – 7:00 PM