el PÚBLICO in Highgate Menu

Currently there is no menu available for el PÚBLICO in Highgate. We are continuously adding menus, so check back soon!

In the meantime feel free to browse our other menus within Highgate below.

Nearby Mexican restaurants

Name	Cuisines
el PÚBLICO	Vegetarian, Mexican, Bar Food

Below you'll find samples from menus of places nearby.

Nearby sample menus

Biella Contemporary Pizza Bar (sample menu)

TIFF Spinach, mixed with fetta, roasted pumpkin, kalamata olives, tomato salsa, fresh tomato, garlic and shaved parmesan cheese [suggest try with no tomato salsa]	-
THE MARGHERITA Our delicious pizza sauce topped with tasty fresh tomatoes, basil, garlic, oregano and mozzarella cheese	-
CON POLLO: Rigatoni with our own delicious cheese salsa, oven baked with mushroom and chicken	$12.50
BACON SPECIAL Smokey bacon, onion and egg on our delicious pizza sauce topped with mozzarella cheese	-
SMALL 9”	$13.00
OUR OWN HOME MADE GELATI: ½ litre	$10.50
SMALL 9”	$9.00
CLASSIC HAWAIIAN Our delicious pizza sauce topped with mozzarella cheese, ham and pineapple	-
Clean Here for the full menu for Biella Contemporary Pizza Bar

Popular Menu Items

Name	Description	Cuisines
Chilli con Carne	The staple dish served in Mexican restaurants. They normally ask you how hot you want it! The usual minced beef with tomatoes, chillies and kidney beans and served with rice and a side salad. Plenty of bread is also served in a basket to mop up the final bits of sauce.	Mexican
Quesadillas	These are similar to burritos but the filling is wrapped inside the tortilla, cheese is grated over (and sometimes a white sauce) and then baked in the oven.The fillings differ – minced chilli beef is the most popular but they can be filled with spinach, peppers and jalapenos, with grated cheese. Usually served in an oval dish, bubbling from the oven, with a side salad. Mexican version of garlic bread with jalapenos is a must if you like lots of spice!	Mexican
Grilled Vegetables with Dips	A very easy but delicious dish of grilled or chargilled vegetables, cooked with herbs, spices and garlic are served with a selection of dips on a large platter, put in the centre of the table for everyone to enjoy. A selection of eggplant, zucchini, red onions and round squash and turnips would be a usual combination, but also grilled baby corn and capsicum. Plenty of different dips are included as well as yoghurt and sauces.	Vegetarian
Lasagne Primavera	A delicious vegetarian lasagne usually made with spinach pasta and a selected of sliced vegetables such as eggplant, courgette, tomatoes, mushrooms and onions and covered in a béchamel sauce. Served with garlic bread and salad, this is a lovely dish for non-meat eaters.	Vegetarian
Noodles with Coconut Vegetable Curry	A lovely dish even for meat eaters! Delicate soft cooked noodles are served with a mixture of vegetables steeped in a coconut curry sauce full of herbs and spices. A good selection of vegetables such as potatoes, squash, onions, carrots, peas and green beans all cooked to perfection. Served with flatbreads or chapattis and usually a side tray of dips and yoghurt with cucumber. Tofu can be added if required.	Vegetarian
Taco	There are food trucks doing great tacos around the country. The Fish tacos are delicious with lime sauce and pickles. Our recommendation is to seek out the food trucks, grab some tacos and chill out in the sunshine.	Mexican
Burritos	Another version of chilli but wrapped in a soft tortilla roll and served with sour cream, more diced chillis and onions. The tortilla is normally soft grilled or steamed to make it softer so that you can wrap the filling inside and eat with your hands if you want! Salad on the side will certainly cool your mouth down!	Mexican
Nachos	Everyone loves nacho chips, particularly when they are smothered in salsa, jalapenos and grated cheese and when the cheese melts under the grill – delicious! Can be served with a side order of guacamole and sour cream, its almost a meal in itself, but usually a sharing bowl on the table as a starter or with drinks.	Mexican
Mushroom Burger	No bread involved in this burger – the filling is full of vegetables and herbs, and the ‘bun’ is comprised of two large grilled Portobello mushrooms. Quite a lot of garlic is usually included in this dish to give it oodles of flavour. Can be served with chips or salad as an accompaniment, and a selection of dips and sauces.	Vegetarian
Pumpkin and Feta Ravioli	A very popular pasta dish in vegetarian restaurants with delicate but lightly spiced pumpkin and rich feta cheese. The pasta is normally served with either a burnt butter sauce, including garlic, or with a spinach and finely chopped tomato sauce with herbs. A sprinkling of pine nuts usually completes the dish.	Vegetarian
Tomato Risotto	A simple but effective dish of Arborio rice and tomatoes, garlic and basil as the accompanying herb. The rice is cooked in a pan with white wine, seasoning and garlic with the finely chopped tomatoes being added towards the end. A touch of cream and a scattering of basil completes the dish with some parmesan cheese also added towards the end. Plenty of French or Italian bread to wipe your bowl with is a good idea!	Vegetarian
Beer	There are some great ‘Mexican’ beers, which can also originate from Spain! Bottled beers are served such as Sol and Mexicana, usually served with a wedge of lime in the neck of the bottle.	Mexican
Tequila	Tequila has become popular drunk as a shot, and followed down by an ice cold Mexican beer! Very strong spirit, served with wedges of lime and salt to eat off the back of your hand! Definitely a drink originating from Mexico and drunk in pubs and bars as well as restaurants. Can also be drank as a long drink such as a Tequila Slammer, which is made using a fizzy drink such as lemonade or ginger ale. Slammer Royale is a serious drink for the ‘professional’ – Tequila is mixed with champagne!	Mexican
Juices	A large selection of fresh juices are normally available, being made at the counter. Varieties of vegetable and fruit, some with the addition of spices. A spicy carrot and tomato juice is fantastic as it will contain ginger and cumin but classics such as fresh berry juice with strawberries, blackberries and blueberries are also very popular	Vegetarian

Nearby restaurants

Name	Cuisines
Highgate Chicken & Seafood	Fish & Chips, Seafood
Eidos Cafe & Restaurant	Cafes
Blacksmith 460 Beaufort St, Highgate WA 6003, Australia	Australian, Vegetarian, Vegan, Cafe Food, Coffee and Tea
Mary's Highgate 509 Beaufort st, Highgate, Vincent, Western Australia 6003, Australia
el PÚBLICO 511 Beaufort St, Highgate WA 6003, Australia	Vegetarian, Mexican, Bar Food
Ace Pizza 448 Beaufort St, Highgate, Vincent, Western Australia 6003, Australia	Italian, Pizza
Mack Daddy's New York Slice 568 Beaufort St, Mount Lawley WA 6050, Australia	Pizza
Sams Kitchen

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Restaurant Details

Location: Highgate
Type
Service
Price
Phone: 0418187708
Fax
Email: info@elpublico.com.au
Address: 511 Beaufort St, Highgate WA 6003, Australia
Features: Reservations, Bar Scene, Seating, Special Occasion Dining, Serves Alcohol, Full Bar, Waitstaff, Groups
Cuisine: Vegetarian, Mexican, Bar Food
Website: http://www.elpublico.com.au/

Opening Hours

Monday: 5:00 PM – 12:00 AM, Tuesday: 5:00 PM – 12:00 AM, Wednesday: 5:00 PM – 12:00 AM, Thursday: 5:00 PM – 12:00 AM, Friday: 5:00 PM – 12:00 AM, Saturday: 4:00 PM – 12:00 AM, Sunday: 4:00 PM – 12:00 AM

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