Fred's in Paddington Menu
Sowing The Seed
| Marinated sicilian olives | $7 |
| Toasted turkish bread, hummus, tzatziki, balsamic, olive oil | $12 |
| Grilled chorizo, sherry, lemon | $10 |
| Spiced chicken wings, hot sauce | $13 |
| Capsicum, fetta, herb arancini, tomato chutney | $13 |
| Salt and pepper calamari | $15.50 |
| Garden fries, aioli | $9.50 |
Salad patch
| Classic caesar salad , with poached chicken | $19.5 / $25.5 |
| Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket | $22.50 |
| Szechuan bang bangchicken, bean shoot, coriander | $21.50 |
Pizza
| Classic margherita, buffalo mozzarella | $19 |
| Smoked scamorza, sliced potato, rosemary, maple | $21 |
| Pumpkin, caramelised onion, fetta, parmesan | $22 |
| Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan | $23 |
| Buffalochicken, jalapeno, gorgonzola, ranch dressing | $23 |
| Italian sopressa, salami, black olive, artichoke | $23 |
| Prawn, spinach pesto, pancetta, fresh chilli | $23 |
The Full Bloom
| Steak sandwich,house pickles, swiss cheese, tomato chutney, fries | $24.50 |
| Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan | $22 |
| Crispy cider battered red emperor, fries, tartare | $29 |
| Roasted spanish chicken, spiced beans, cauliflower puree | $32 |
| Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli | $32 |
| Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce | $40 |
| Pan seared barramundi, carrot puree, fennel salad | $39 |
Sides
| The garden’s baked mac and cheese | $9.50 |
| Brocollini, pickled red onion | $8 |
| Mesculin, tomato, red onion | $7 |
Cheese
| With lavosh, fruit compote, apple | $14.50 |
Sweets
| Orange blossom panna cotta, strawberries, pistachio crumble | $12.50 |
| Sticky date pudding, caramel sauce, vanilla bean icecream | $12.50 |
Stickies
| D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa | $11.5 / $49 |
| Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa | $12 / $50 |
Menu Disclaimer
Nearby Vegetarian restaurants
| Name | Cuisines |
|---|---|
| The Persian Restaurant | Halal, Middle Eastern, Persian, Vegetarian |
| Naïm | Middle Eastern, Vegetarian, Australian, Gluten Free, Cafe Food, Vegan |
| Phoenix | Mediterranean, Vegetarian, Greek |
| Franchi Brothers Italian Bar | Pizza, Vegetarian, Italian, Mediterranean |
| Da Nonna Norma - Piadineria Artigianale | Street Food, Italian, Barbeque, Vegetarian |
Below you'll find samples from menus of places nearby.
Nearby sample menus
Gusto Deli Cafe At Five Ways (sample menu)
| Eggs Benedict with Ham (served on sour dough with hollandaise sauce) | $12.00 |
| Avocado | $4.00 |
| Smoked Salmon Wrap - smoked salmon, lettuce, red onion, cream cheese, capers | $10.90 |
| Spinach & Feta Filo - served with garden salad | $16.00 |
| Seasonal Fruit Salad | $10.90 |
| Sandwich - Make Your Own - breads - see breakfast menu for bread selection | $12.00 |
| Smoked Salmon Quiche - served with garden salad | $9.00 |
| Ham and Cheese Croissant | $7.50 |
| Clean Here for the full menu for Gusto Deli Cafe At Five Ways |
Sonoma Bakery Cafe Paddington (sample)
| Sonoma Cookies | N/A |
| Panini Bacon . Egg . Relish Campagnolo . Ricotta . Tomato . Rocket Coppa Ham . Smashed Egg . Mint . Tomato Smoked Ham . Egg . Spinach . Relish | N/A |
| Seasonal Fruit Tart . Lumberjack Cake | N/A |
| Toast with the Most Avocado Ricotta Tomato Smoked Salmon Marinated Feta Cured Meat Free range Eggs | N/A |
| Frangipane Tart . Passionfruit Tart . Citrus Tart | N/A |
| Rum & Ginger Cake . Orange & Polenta Cake | N/A |
| Toast with the Most Honey/Jam/Vegemite/Nutella/Peanut Butter Specials Board | N/A |
| Chicken . Tarragon . Walnut . Mint . Lemon | N/A |
| Clean Here for the full menu for Sonoma Bakery Cafe Paddington |
Sea Cow (sample)
| Tomato Salad | $6.00 |
| Rainbow Trout | $19.50 |
| Barramundi | $22.00 |
| Bream | $21.50 |
| Snapper | $23.50 |
| King George Whiting | $25.50 |
| Fragrant Rice | $5.50 |
| Oysters 1/2 Dozen | $14.50 |
| Clean Here for the full menu for Sea Cow |
Sonoma Bakery Café Paddington (sample)
| Upside Down Fruit Cake . Lemon Semolina Yoghurt Cake | N/A |
| Moroccan Spiced Chicken . Roast Pumpkin Puree . Mesclun | N/A |
| Chinese Pulled Pork . Shallots . Cucumber | N/A |
| Corned Beef . Artichoke Heart . Hummus . Dijon | N/A |
| Quiche An Assorted Selection | N/A |
| Toast with the Most Avocado Ricotta Tomato Smoked Salmon Marinated Feta Cured Meat Free range Eggs | N/A |
| Chicken . Tarragon . Walnut . Mint . Lemon | N/A |
| Sonoma Cookies | N/A |
| Clean Here for the full menu for Sonoma Bakery Café Paddington |
Marilyna's Pizza & Pasta To Go Go (sample)
| - | ENTREE SIZE / MEAL SIZE |
| Clean Here for the full menu for Marilyna's Pizza & Pasta To Go Go |
Nearby restaurants
| Name | Cuisines |
|---|---|
| Organic Bread Bar | Bakery |
| Tiger Mottle Cafe | Modern Australian |
| Paddington Alimentari | Cafes |
| Gusto Deli Cafe At Five Ways | Cafes |
| Three Weeds Bar & Bistro The | |
| Paddington Grind | Cafes, Modern Australian |
| Sonoma Bakery Cafe Paddington | Cafes, Bakery |
| Wasavie Restaurant | Japanese |
Wrong info?
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Click here to send us an updateRestaurant Details
- Location
- Paddington
- Type
- Service
- Price
- Phone
- 0292403000
- Fax
- Address
- 380 Oxford St, Paddington NSW 2021, Australia
- Features
- Romantic, Wheelchair accessible, Reservations, Seating, Serves Alcohol, Waitstaff, Groups
- Cuisine
- Gluten Free, Vegetarian, Australian, Modern Australian
- Website
- http://merivale.com.au/freds/?utm_source=google&utm_campaign=google-places&utm_medium=organic&utm_content=freds
Opening Hours
Monday: Closed, Tuesday: 5:30 PM – 12:00 AM, Wednesday: 5:30 PM – 12:00 AM, Thursday: 5:30 PM – 12:00 AM, Friday: 12:00 PM – 12:00 AM, Saturday: 12:00 PM – 12:00 AM, Sunday: 12:00 – 10:00 PM