Currently there is no menu available for Freo's Lounge Cafe & Restaurant in Fremantle. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Fremantle below.
Name | Cuisines |
---|---|
Khan Dhaba Indian Cuisine | Indian |
Bengal Indian Restaurant | Asian, Indian |
Bengal Indian Restaurant | Indian |
Auntie G | Indian, Bar |
The Saffron Bar | Indian |
Below you'll find samples from menus of places nearby.
Margarita (V) - fresh napoli sauce & 2 cheese mix (9-inch/12 inch) | $13.90/$15.90 |
Chips with aioli (V) | $6.90 |
Wedges with sour cream & sweet chilli sauce (V) | $8.90 |
Irish soda bread (V) | $4.00 |
Chicken Burger - caesar burger with bacon, egg, cos lettuce, aioli, parmesan cheese on a toasted bun with chips | $21.90 |
Chicken w lettuce tomato avocado & aioli | $10.90 |
McDonnell's chicken curry - with rice and a crisp poppadom (half 'n' half is available) | $21.90 |
Irish Burger - beef, bacon & cheese on a toasted bun with chips | $17.90 |
Clean Here for the full menu for Rosie O'Grady's Irish Pub |
(Gluten free sushi now available!) Made of vinegared rice rolled with vegetables, fish, or pickles, and wrapped in seaweed known as nori, sushi does not only make a delicious meal - it is also natural | n/a |
Classic Japanese deep fried batter-dipped dish, consisting of numerous tasty seafoods such as prawns, shrimp, or squid, and vegetables | n/a |
Fresh raw seafoods sliced into thin pieces, served with a dipping sauce and a simple garnish | n/a |
Noodles served in a mildly flavoured broth and topped with various ingredients such as nori, chicken, or gyozas | n/a |
Type of Japanese cuisine that uses an iron griddle to cook food. Ingredients used are chicken, beef, salmon, barramundi, scallops and mushrooms | n/a |
Clean Here for the full menu for Pink Rice |
- MEAT AND SEAFOOD | $3 PER TOPPING |
SWEET CHILLI, SOUR CREAM, AIOLI OR TOMATO SAUCE | $1.5 |
PIZZA 2 (NO SAUE, NO CHEESE) bianca with prosciutto, fresh tomato, rocket and parmigiano | $19 |
PARMIGIANA crumbed free range chicken OR veal topped with tomato sugo and melted provolone dolce cheese, served with beer battered chips and salad OR spaghetti ragu | $27 |
SPAGHETTI MARINARA fish, prawns, baby calamari, scallops, mussels, olive oil and tomato sumo | $25.5 |
GAMBERI fettucine pasta with pan fried prawns, onion, garlic, basil and sundried tomato pesto in a white wine cream sauce | $24.5 |
PIZZA 6 marinated fish, prawns, calamari and chilli mussels | $22.5 |
SMOKED SALMON SALAD smoked salmon, honey roasted butternut pumpkin, roasted pine nuts, baby spinach, cherry tomato and avocado, topped with marinated danish fetta | $24 |
Clean Here for the full menu for Sandrino Cafe & Pizzeria |
Cotoletta Sandwich - Crumbled chicken breast with tomato, aioli and coz lettuce served with fries | $16.5 |
Torta di Mele - Apple curmble served warm with vanilla icecream | $11.5 |
Trofie ai Gamberi - Thin hand toll pasta with prawns, garlic, shallots, basil pesto and asparagus | $27 |
Suppli - Leek, mushroom and mozzarella risotto balls | $17 |
Calamari Fritti - Tender fried calamari with aioli and garden salad | $18.5 / $26 |
Salsiccia - Pan fried, dried Italian cacciatore with vincotto, lemon wedges and fresh bread | $17.5 |
Ravioli al Formaggio - Spinach and ricotta with a creamy gorgonzola suace | $23 |
Penne alla Boscaiola - Penne pasta with mushroom, green peas, pancetta, tomato sugo and a dash of cream | $17 |
Clean Here for the full menu for Tabella |
Kilpatrick – crispy smoked bacon (6) | $24.00 |
Porterhouse 300g | $42.00 |
Seared Sea Scallops - Brown butter cauliflower puree, shaved asparagus and pickled shallot, chorizo vinaigrette | $24.00 |
Natural with Shallot and Champagne vinaigrette (12) (gf) | $40.00 |
Tempura Courgette Flower - Citrus goats cheese filling, spiced beetroot, toasted hazelnuts and sweet balsamic reduction | $21.00 |
Rib Eye on the bone, 500g | $53.00 |
Beef Carpaccio - Pepper and herb beef fillet, air-dried tomato, rocket aioli, parmesan infused oil | $23.00 |
Caeser Salad | $10.00 |
Clean Here for the full menu for Char Char Bull |
Name | Cuisines |
---|---|
The Grumpy Sailor | Italian, European |
Old Shanghai | Asian, Chinese |
Breaks Cafe | Cafes |
Japanese Oceans Takeaway & Dine In Restaurant | Japanese, Asian |
Jac and the Bean | |
I L Cibo | Cafes |
Ali Baba & 40 Dishes | Kebabs, Takeaway Food |
Rosie O'Grady's Irish Pub | Irish, European |
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Click here to send us an updateMonday: 7:00 AM – 4:30 PM, Tuesday: 7:00 AM – 4:30 PM, 5:00 – 10:30 PM, Wednesday: 7:00 AM – 4:30 PM, 5:00 – 10:30 PM, Thursday: 7:00 AM – 4:30 PM, 5:00 – 10:30 PM, Friday: 7:00 AM – 4:30 PM, 5:00 – 10:30 PM, Saturday: 9:00 AM – 4:30 PM, 5:00 – 10:30 PM, Sunday: 9:00 AM – 4:30 PM, 5:00 – 10:30 PM