Currently there is no menu available for Gong Cha in Melbourne. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Melbourne below.
Name | Cuisines |
---|---|
Kraken & Crew | Asian, Taiwanese |
BlackBall | Beverages, Dessert, Taiwanese |
Pop Tea | Taiwanese |
Patterns Cafe | Taiwanese, Asian |
Mr Huang Jin | Taiwanese, Chinese, Asian |
Below you'll find samples from menus of places nearby.
Hot and Spicy Pie | N/A |
Chicken and Mushroom Pie | N/A |
Famous Steak Pie | N/A |
Vegetable Pie | N/A |
Cornish Pastie | N/A |
Potato Pie | N/A |
Steak and Kidney Pie | N/A |
Chicken Leek and potato Pie | N/A |
Clean Here for the full menu for Dinkum Pies |
Serve of Biscotti | $4.80 |
Cafe Latte | Cup $3.50 |
Plain Toast | $3.90 |
Minestrone Soup | $14.50 |
Long Black | Cup $3.50 |
Your choice of Spaghetti, Fettuccine, Penne or Tortellini | - |
Iced Coffee / Iced Chocolate | Cup $5.50 |
- | - |
Clean Here for the full menu for Nick's Spaghetti Bar |
Sung's kitchen fried rice | $18.80 |
Noodles with meat sauce and cucumber | $13.80 |
Kung po' spicy chicken
With steamed rice |
$12.80 |
Dry-fried string beans
With minced pork and chilli |
$16.80 |
Salt and pepper calamari
With steamed rice |
$14.80 |
-12pcs | $60.00 |
Steamed rice | $2.50 |
Crystal noodles salad
With cucumber and sesame spicy peanut sauce |
$9.50 |
Clean Here for the full menu for Sungs Kitchen |
●Bibimbab
Assorted vegetables on rice in a hot stone pot served with special chilli sauce or mild sauce. feel free to try our various kinds of bibimbab |
|
●Chef´s recommendations | |
Tofu | $39.00 |
Pork kimchi stew | $13.00 |
Spicy rice cake Ddoeok bok gi
Slice rice cake with vegetables and spicy sauce with boiled egg and fried dumpling |
$18.00 |
Beef brisket shioyaki
Pan-fried beef brisket with salt on salads |
$18.00 |
Prawn tempura udon
Udon noodle stewed in soy-flavoured broth with prawn tempura and vegetables |
$14.00 |
A pork shabushabu stew + cheese free chicken (mild option available) | $45.00 |
Clean Here for the full menu for Darac Bar & Grill |
-Poached egg (1), spinach, tomato. kasundi, hollandaise, scrambled | $2.50 |
Smashed avocado
Avocado, danish feta, minted peas, lemon, toast |
$11.50 |
Supermood
Poached eggs, fjord smoked salmon, minted peas, radish, quinoa, asparagus |
$12.50 |
Baked cheese toastie
White sauce, mustard, horseradish, 4 cheeses |
$7.00 |
Omelette
Seasonal asparagus, mushroom, feta, toast |
$12.50 |
Eggs benedict
Poached eggs, bacon, spinach, hollandaise, toast |
$12.50 |
Just eggs
Poached, scrambled or fried on sourdough toast |
$8.00 |
-Add roti (GF) | $3.50 |
Clean Here for the full menu for Corner And Bench |
Name | Cuisines |
---|---|
Dinkum Pies | |
Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
Nick's Spaghetti Bar | Italian |
Golden Vine Hotel | Pub Food |
Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Takeaway Food, Bakery |
Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
Notice wrong information? Help us keep everything about Gong Cha up to date.
Click here to send us an updateMonday: 10:30 AM – 11:00 PM, Tuesday: 10:30 AM – 11:00 PM, Wednesday: 10:30 AM – 11:00 PM, Thursday: 10:30 AM – 11:00 PM, Friday: 10:30 AM – 11:00 PM, Saturday: 10:30 AM – 11:00 PM, Sunday: 10:30 AM – 11:00 PM