Currently there is no menu available for Harvest in Newport. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Newport below.
Name | Cuisines |
---|---|
GF Cafe | Vegetarian, Australian, Cafe Food, Vegan |
Harvest | Vegetarian, Vegan, Cafe Food, Australian |
Sotto Sopra | Mediterranean, Vegetarian, Italian |
Leroys | American, Cafe Food, Australian, Vegetarian, Coffee and Tea |
Sahar Afghan Restaurant | Middle Eastern, Vegan, Vegetarian, Afghani, Halal |
Below you'll find samples from menus of places nearby.
Mix Entrees (4 pieces) Rice paper roll, satay skewer, spring roll and fish cake. | $9.50 |
Camp Fire Beef (Bo QuanhLua Hong) Camp fire beef (a cook-it-yourself dish). | $17.80 |
Curry Chicken (CuryGa) Sliced chicken in curry with coconut milk and selected vegetables. | $13.80 |
Salt and Pepper Squid (Muc Rang Muoi) Fried squids with ginger. | $16.80 |
Sate Chicken (Ga Sate) Stir fried chicken with vegetables and lemongrass. | $13.80 |
Ginger Duck (Vit Quay Xao Gung) Twice cooked duck with ginger sauce and seasonal vegetables. | $17.80 |
Stir Fried Mixed Vegetable with Tofu Stir fried mix vegetable and tofu with special Vietnamese sauce. | $12.80 |
BBQ Chicken (GaNuong) Chicken marinated with honey and Vietnamese special sauce. | $13.80 |
Clean Here for the full menu for Saigon City Vietnamese Seafood |
Chicken teriyaki (Chicken with homemade teriyaki sauce, mixed salad, rice & miso soup) | $17.50 |
Salmon teriyaki bento (4 pcs sashimi, 4 pcs tempura, mixed salad, miso soup & rice with salmon teriyaki) | $22.00 |
Japanease green tea with ice cream | $4.00 |
Chicken Katsu bento | $21.00 |
Chicken teriyaki udon | $13.50 |
Beef yakisoba (spicy or mild) | $15.50 |
Sashimi & tempura set (12 pcs of assorted sashimi, 2 pcs king prawn tempura & 6 pcs vegetable tempura) | $34.00 |
Large california roll (8 pcs) (Fresh salmon, crab meat, avocado, cucumber, carrot & roe fish) | $13.00 |
Clean Here for the full menu for Sushi Delight |
Chicken 1 x fresh marinated grilled chicken breast fillet, fresh lettuce, mayo on a toasted bun | N/A |
Calamari Pack 8 calamari rings, chips lemon & sauce | N/A |
Crab Sticks 4 crab sticks, chips lemon & sauce | N/A |
Veggie 1 x gourmet veggie patty, fresh tomato fresh lettuce, homemade relish on a toasted bun | N/A |
Sea scallops | N/A |
Fisherman‘s Basket 2 fillets of fish, 4 calamari rings, 4 prawn cutlets, 4 sea scallops, large chips, lemon & sauce | N/A |
Seafood sticks | N/A |
Beef 1 x grilled Australian beef patty, cheese, fresh tomato, fresh lettuce, homemade relish on a toasted bun | N/A |
Clean Here for the full menu for Ocean Master Fish & Chips |
Veal Lemon Parsley - Veal scallopini served with a white wine and lemon parsley sauce. | $18.50 |
Spinach Ricotta Ravioli - Served in a creamy napolitana sauce. | $13.50 |
Seafood Extra cheese, extra tomato, prawns, parsley, garlic, baby clams. | $13.00 / $15.50 / $21.00 |
Vegetarian Cheese, tomato, onion, mushrooms, pineapple, capsicum, oregano, garlic. | $13.00 / $15.50 / $21.00 |
Satay Chicken Cheese, tomato, satay chicken. | $13.00 / $15.50 / $21.00 |
Bolognese - Traditional Italian meat sauce. | $13.00 |
Margherita Extra cheese, extra tomato, oregano. | $12.00 / $14.40 / $20.00 |
Sweet & Sour Cheese, tomato, ham, pineapple, prawns. | $13.00 / $15.50 / $21.00 |
Clean Here for the full menu for Lucky & Peps Pizza Bar |
VEGIE BURGER Grilled Vegie Patty, Lettuce, Tomato, Onion, Beetroot | $5.90 |
COMBO 6 PLAIN HAMBURGER & Sml Chips & 390m I Drink - Upsize any Combo to a 600ml drink & reg Chips | $9.50 / + $1.50 |
ROllS Served with Apple Sauce/Gravy | $6.90 |
Clean Here for the full menu for Chickens Plus |
Name | Cuisines |
---|---|
Saigon City Vietnamese Seafood | Asian, Vietnamese |
Sushi Delight | Asian |
Ocean Master Fish & Chips | Seafood, Fish & Chips |
Zubi Bar | Cafes |
Lucky & Peps Pizza Bar | Italian, Pizza & Pasta |
Hong Kong Restaurant Newport | Chinese, Asian |
Chickens Plus | Charcoal Chicken, Takeaway Food |
Newport Arms Garden Bistro |
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Click here to send us an updateMonday: 8:00 AM – 5:00 PM, Tuesday: 8:00 AM – 5:00 PM, Wednesday: 8:00 AM – 5:00 PM, Thursday: 8:00 AM – 5:00 PM, Friday: 8:00 AM – 11:00 PM, Saturday: 8:00 AM – 11:00 PM, Sunday: 8:00 AM – 5:00 PM