Currently there is no menu available for Harvest in Victoria Point. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Victoria Point below.
Name | Cuisines |
---|---|
Poro Cafe | Cafe Food |
Harvest | Cafe Food |
Shazzam Gourmet Cafe | Cafe Food, Sandwiches |
Acai Brothers Superfood Bar | Street Food, Cafe Food, Health Food, Fast Food |
Rusticks Chocolate & Tapas | Dessert, Cafe Food |
Below you'll find samples from menus of places nearby.
Singapore noodle (fried venicelli noodle w/prawn, BBQ pork & bean sprouts) | $13.90 |
Ya 'Hoo' Pork chops in chef's special sauce | $16.90 |
Tofu w/mixed vegetables | $11.90 |
Mee goreng (fried soft egg noodle w/BBQ pork, chicken, prawns & vegetable /a little spicy) | $16.90 |
Prawn crackers (bag) | $3.50 |
Crispy roast duck (with bone) | $22.90 |
Long soup (noodle) | $5.50 |
Sweet & Sour Pork with Fried Rice | $10.90 |
Clean Here for the full menu for Yahoo Seafood Restaurant |
Freshly Blanched Spinach | $1.50 |
A Quickie - one rasher of bacon, one fried or poached egg and two slices of toast (add pork chipolatas $2.50, hash brown $3) | $8.00 |
Add freshly blanched spinach | $1.50 |
Mini BLAT - bacon, lettuce, avocado & tomato served in a toasted muffin, lime chilli mayonnaise or mayonnaise available | $7.50 |
Crumbed Tropical Snapper -served with side of salad & crispy beer battered chips & tartare sauce | $17.50 |
Camembert Cheese Chilli Relish - two slices of sourdough topped with generous slices of camembert cheese and chilli jam relish | $10.00 |
Salt & Pepper Calamari - served with chips and a garden dressed with ginger, lime & coriander dressing | $18.00 |
Classic BLT - toasted turkish bread, lashings of bacon, lettuce & tomato, served with either basil pesto, lime chilli mayonnaise or mayonnaise and chips (with avocado $2 extra) | $16.50 |
Clean Here for the full menu for Brown Sugar Cafe & Bar |
Deep Fried Crispy Skin Chicken | $12.20 |
Whole Sole with Salt & Pepper | $16.90 |
Mixed Vegetables in Szechuan Sauce | $9.50 |
Honey B.B.Q. Pork | $12.20 |
Sambal Prawn | $18.00 |
Chicken with Garlic Sauce | $12.20 |
Teriyaki Chicken | $12.20 |
Ho Fun or Mai Fun with Beef Ginger & Shallot | $12.00 |
Clean Here for the full menu for Rasa Malaysia Chinese Restaurant |
Fried Prawn Avo | $3.00 |
Sweetcorn Mayo | $2.50 |
Katsudon Chicken - crumbed chicken topped with egg and katsudon sauce | $8.50 |
Edamame | $3.50 |
Lion King - crab meat, cucumber, avocado, topped with salmon and cheese and slightly grilled with torch | $8.50 |
Sweet Chilli Chicken | $3.00 |
Smoke Salmon | $2.50 |
Kotobuki Platter | $55.00 |
Clean Here for the full menu for Sushi Kotobuki 2 |
Chocolate Dipped Strawberries | $1.5 |
White Gold Mudcake | $28.95 |
Continental Profiteroles | $1.95 |
Continental Eclairs | $2.95 |
Treasure Cake | $38.95 |
Tropical Glazed | $28.95 |
Chocolate Chip | $25.95 |
Profiterole Torte | $34.95 |
Clean Here for the full menu for The Cheesecake Shop |
Name | Cuisines |
---|---|
Yahoo Seafood Restaurant | Fish & Chips, Seafood |
Thai Victoria | Asian, Thai |
Brown Sugar Cafe & Bar | Cafes |
Thai Tamarind | Thai |
Rasa Malaysia Chinese Restaurant | Malaysian, Chinese |
Sushi Kotobuki 2 | Sushi, Japanese, Asian |
Redland Sea | Takeaway Food |
Royal Copenhagen Ice Cream Victoria Point | Desert |
Notice wrong information? Help us keep everything about Harvest up to date.
Click here to send us an updateMonday: 5:30 AM – 4:30 PM, Tuesday: 5:30 AM – 4:30 PM, Wednesday: 5:30 AM – 4:30 PM, Thursday: 5:30 AM – 4:30 PM, Friday: 5:30 AM – 4:30 PM, Saturday: 5:30 AM – 2:00 PM, Sunday: 5:30 – 11:30 AM