Currently there is no menu available for Heyday Hong Kong Cafe in Melbourne. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Melbourne below.
Name | Cuisines |
---|---|
Lingnan Restaurant | Chinese |
Sungs Kitchen | Chinese |
Westlake Restaurant | Yum Cha, Chinese |
Sichuan House | Chinese, Asian |
Wing Loong Chinese Restaurant | Chinese, Seafood |
Below you'll find samples from menus of places nearby.
Snow Pie | N/A |
Vegetable Pastie | N/A |
Potato Pie | N/A |
Chicken and Mushroom Pie | N/A |
Hot and Spicy Pie | N/A |
Egg and Bacon Pie | N/A |
Chicken Leek and potato Pie | N/A |
Cracked pepper Pie | N/A |
Clean Here for the full menu for Dinkum Pies |
Double Espresso | Cup $4.50 |
Served with vegetables | - |
Ham and Cheese | $5.00 |
Amatriciana - Tomato, ham, chilli, onions and fresh napoli sauce | $21.50 |
Tiramisu | $8.50 |
Freshly Squeezed Orange Juice | $4.80 |
Muesli | $6.50 |
Veal Scaloppine Vino Blanco - Veal served with a white wine sauce | $26.50 |
Clean Here for the full menu for Nick's Spaghetti Bar |
"Grandma" beancurd
With steamed rice |
$12.80 |
Szechuan hot and sour soup | $7.00 |
Shanghai rice wine fish
With steamed rice |
$15.80 |
Chinese broccoli in oyster sauce | $15.80 |
Sweet and sour pork
With steamed rice |
$12.80 |
Pork chop and onion
With steamed rice |
$13.80 |
Dry scallop with vegetable soup | $11.00 |
Bok choy in garlic sauce | $14.80 |
Clean Here for the full menu for Sungs Kitchen |
Vege japchae
Stir fried potato noodle in sesame oil with thinly sliced vegetables |
$18.00 |
-Extra udon noodle | $5.00 |
A pork shabushabu stew + cheese free chicken (mild option available) | $45.00 |
Prawn tempura udon
Udon noodle stewed in soy-flavoured both with prawn tempura and vegetable |
$15.00 |
-Choice-pork, chicken, seafood, beef, cheese | $3.00 for 2 choices |
Kimchi bibimbam | $12.00 |
Cheese fire chicken
Spicy korean stir-fried chicken with melted mozzarella cheese |
$18.00 |
-Extra combo 1
Ramen, sausage, cheese and vegetables |
$7.00 |
Clean Here for the full menu for Darac Bar & Grill |
Supermood
Poached eggs, fjord smoked salmon, minted peas, radish, quinoa, asparagus |
$12.50 |
Sourdough toast
Butter, yarra valley jam, vegemite, honey, peanut butter |
$5.50 |
Omelette
Seasonal asparagus, mushroom, feta, toast |
$12.50 |
Daily sandwiches & salads available at fridge | |
-Add roti (GF) | $3.50 |
Bacon hash
Baked egg, bacon rashers, chat potatoes, chilli jam, toast |
$13.00 |
Mushroom and haloumi burger (V)
Field mushroom, haloumi, kasundi, rocket with crinkle cut chips |
$12.00 |
Smashed avocado
Avocado, danish feta, minted peas, lemon, toast |
$11.50 |
Clean Here for the full menu for Corner And Bench |
Name | Cuisines |
---|---|
Dinkum Pies | |
Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
Nick's Spaghetti Bar | Italian |
Golden Vine Hotel | Pub Food |
Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Takeaway Food, Bakery |
Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
Notice wrong information? Help us keep everything about Heyday Hong Kong Cafe up to date.
Click here to send us an updateMonday: 11:00 AM – 9:30 PM, Tuesday: 11:00 AM – 9:30 PM, Wednesday: 11:00 AM – 9:30 PM, Thursday: 11:00 AM – 9:30 PM, Friday: 11:00 AM – 9:30 PM, Saturday: 11:00 AM – 9:30 PM, Sunday: Closed