Currently there is no menu available for Honey Pastry in Melbourne. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Melbourne below.
Name | Cuisines |
---|---|
CBD Bakery | Takeaway Food, Bakery |
Baxter Institute | Bakery |
N Lee Bakery | European, Bakery |
Al Noor Middle Eastern Bakery | European, Bakery, Middle Eastern |
Breadtop | Asian, Bakery |
Below you'll find samples from menus of places nearby.
Vegetable Pastie | N/A |
Egg and Bacon Pie | N/A |
Snow Pie | N/A |
Steak and Mushroom Pie | N/A |
Chicken Leek and potato Pie | N/A |
Cornish Pastie | N/A |
Steak and onion | N/A |
Steak bacon and Cheese Pie | N/A |
Clean Here for the full menu for Dinkum Pies |
Scrambled eggs | $9.50 |
- | - |
Self Serve - Please ask your waiter. Selection of cold meats, seafood, chicken and salad, frittata, croquettes, vegetable and much more | POA |
Ham, Cheese and Tomato | $5.50 |
Alfredo - Mushrooms, cream and ham | $21.50 |
Served with vegetables | - |
Your choice of Spaghetti, Fettuccine, Penne or Tortellini | - |
Cassata Ice Cream | $8.50 |
Clean Here for the full menu for Nick's Spaghetti Bar |
Aromatic beef hand-pulled noodles in soup | $13.80 |
Shanghai twice-cooked pork
With steamed rice |
$12.80 |
Beef and vegetables "hor fun" in soup | $13.80 |
Bok choy in garlic sauce | $14.80 |
Quickly fried beef
With leek shallot in oyster sauce |
$18.80 |
Singapore noodles
With pork, shrimp and vegetables |
$13.80 |
Szechuan aromatic duck steamed and fried till crispy
Served with plum sauce |
$26.00 |
Garlic scallop
With vegetable |
$28.80 |
Clean Here for the full menu for Sungs Kitchen |
Prawn tempura udon
Udon noodle stewed in soy-flavoured both with prawn tempura and vegetable |
$15.00 |
Kimchi bibimbam | $12.00 |
-Extra udon noodle | $5.00 |
Spicy pork bulgoki
Stir-fried thinly sliced pork belly with sweet chili sauce |
$15.00 |
Seafood rice crust soup
Scorched rice soup with seafood, vegetables and oyster sauce |
$22.00 |
Agedashi tofu
Deep fried tofu in soy based broth |
$7.00 |
Cheese fire chicken
Spicy korean stir-fried chicken with melted mozzarella cheese |
$18.00 |
Tofu steak
Grilled tofu with ground radish, green salad and teriyaki |
$17.00 |
Clean Here for the full menu for Darac Bar & Grill |
Soup
In house soup with sourdough toast |
$9.50 |
-Poached egg (1), spinach, tomato. kasundi, hollandaise, scrambled | $2.50 |
Lamb & rosemary chipolatas
With fried egg, house kasundi, toast |
$12.50 |
Bacon hash
Baked egg, bacon rashers, chat potatoes, chilli jam, toast |
$13.00 |
Malaysian chicken curry
Cooked in ipoh curry spices, potatoes, brown rice |
$12.50 |
Daily sandwiches & salads available at fridge | |
-Add chips | $3.50 |
-Bacon | $3.50 |
Clean Here for the full menu for Corner And Bench |
Name | Cuisines |
---|---|
Dinkum Pies | |
Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
Nick's Spaghetti Bar | Italian |
Golden Vine Hotel | Pub Food |
Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Takeaway Food, Bakery |
Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
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Click here to send us an updateMonday: 10:30 AM – 8:00 PM, Tuesday: 10:30 AM – 8:00 PM, Wednesday: 10:30 AM – 8:00 PM, Thursday: 10:30 AM – 8:00 PM, Friday: 10:30 AM – 8:00 PM, Saturday: 10:30 AM – 8:00 PM, Sunday: 10:30 AM – 8:00 PM