Currently there is no menu available for Il Momento in Five Dock. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Five Dock below.
Name | Cuisines |
---|---|
Totos Pizzeria | Italian, Pizza & Pasta |
Il Pollo Chargrilled Chicken & Burgers | Barbeque, Italian, Takeaway Food, European, Hamburgers, Steak, Charcoal Chicken |
Bar Rizzo | Italian |
L'Angolo Ristorante & Pizzeria | Pizza & Pasta, Italian |
Illinois Hotel | Italian, European |
Below you'll find samples from menus of places nearby.
Coleslaw (Small/Medium/Large) | $4.50/$5.50/$7.00 |
Seafood Salad (Small/Medium/Large) | $6.60/$8.60/$9.90 |
Seafood Pack: 2 battered fish, 8 calamari, 2 seafood sticks, 2 prawn cutlets + small chips & salad | $33.00 |
Salmon Fillet + chips & salad | $15.90 |
Greek Salad (Small/Large) | $5.00/$7.00 |
Octopus + chips & salad | $14.90 |
Grilled Fish + chips & salad | $11.70 |
Snapper Fillet + chips & salad | $15.90 |
Clean Here for the full menu for Great North Seafoods |
Funghi Trifulati - oysters & mushrooms in a hot chilli broth | $15.00 |
Rustica - tomato, cheese, hot salami, olives & garlic (Medium/Large) | $16.00/$18.00 |
Pescatore 'Seafood' - tomato, cheese, prawns, mussels, oysters & garlic (Medium/Large) | $16.00/$18.00 |
Mare Monti - prawns, avocado, cream, brandy & tomato (Entree/Main) | $15.00/$17.00 |
Maria's - tomato, cheese, oregano & anchovies (Medium/Large) | $16.00/$18.00 |
Scampi - succulent NZ scampi in a butter & chilli sauce | $39.00 |
Bomba - tomato, cheese, egg, bacon & onion (Medium/Large) | $16.00/$18.00 |
Chicken Schnitzel | $15.00 |
Clean Here for the full menu for Totos Pizzeria |
- Smoked salmon, poached eggs and hollandaise sauce served on muffin style bread | $16.50 |
- Served with banana and nutella | $13.50 |
Gnocchi Gorgonzola - Potato dumpling topped with gorgonzola cream sauce | $15.50 |
Sardegna - Smoked salmon, spanish onions, rocket and cream cheese | $9.80 |
Pumpkin and Ricotta - Marinated grilled chicken breast, rocket, roasted pumpkin, pine nuts and ricotta topped with a lemon dressing | $15.50 |
Chips (Served by the bowl) | $5.50 |
Fish, Chips and Salad - Deep fried tempura flathead fillets. Served with chips, salad and aioli | $17.50 |
Vegetarian Bruschetta - Grilled haloumi, mushrooms, grilled tomatoes and roasted capsicum served on sourdough toast | $14.50 |
Clean Here for the full menu for Bar Rizzo |
Teriyaki chilli chicken | $ 6.00 |
Salad & sushi & U-don (avocado or tofu) | $ 17.00 |
Medium- 10pcs nigiri and 2pcs rolls | $ 17.50 |
Fresh tuna | $ 4.00 |
Fresh salmon salad mixed salad and salmon sashimi served with japanese style apple dressing | $ 14.00 |
Special sashimi (50pcs) | $ 57.50 |
Sushi & U-don | $ 16.50 |
Grilled salmon nigiri (6pcs) | $ 15.00 |
Clean Here for the full menu for Sushi Oh Oo |
• Ai Gamberi – Veal cooked in a creamy white wine cheese sauce with prawns & asparagus | $23.00 |
• Calabrese – Pepperoni, Mushroom, Capsicum, Bacon, Olives, Chilli, Cheese & Tomato | $16 / $18 / $21 |
• Gamberi al Sugo – Garlic prawns cooked in a tomato & white wine sauce | $15.50 |
• L’angolo – Chicken breast fillet cooked in a creamy white wine sauce with artichoke, avocado & provolone cheese | $21.00 |
• Smoked Salmon, Spanish Onion, Capers, Bocconcini & Rocket | $18 / $21 / $24 |
• Agnolotti Napoletana – Spinach & ricotta pasta parcels served with a home made tomato sauce | $16.50 |
• Rocket & Parmesan Salad | $9.50 |
• Gnocchi al Pesto – Potato pasta dumplings cooked in a basil pesto, pine nuts, cream & cheese sauce | $16.50 |
Clean Here for the full menu for L'Angolo Ristorante & Pizzeria |
Name | Cuisines |
---|---|
Great North Seafoods | Seafood, Fish & Chips |
Totos Pizzeria | Italian, Pizza & Pasta |
Il Pollo Chargrilled Chicken & Burgers | Barbeque, Italian, Takeaway Food, European, Hamburgers, Steak, Charcoal Chicken |
Carmen's On The Park | |
Marineve Pasticceria | Bakery |
Cafe At 49 | Cafes |
Cafe Xtreme | Cafes |
Bar Rizzo | Italian |
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Click here to send us an updateMonday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM