Olive Miste
Mixed Olives with Housemade Grissini |
$6.80 |
Sicilian Green Olives
Diced Marinated Roma Tomato with Fresh Herbs, Extra Virgin Olive Oil and Sourdough |
$9.80 |
Arancini
Fried Rice Balls filled with Veal and Pork Ragu |
$8.80 |
Prosciutto San Daniele | $11.50 |
Antipasto Della Casa
Prosciutto San Daniele, Cacciatorini, Sopressa Milano Salami, Fresh Italian Buffalo Mozzarella, Parmigiano Reggiano, Chargrilled Zucchini, White Anchovies, Mixed Olives and Housemade Grissini (main size also available) |
$26.50 |
Insalata di Burrata e Pomodorini
Fresh Handmade Creamy Mozzarella Cheese, Heirloom Tomatoes, Rocket and Black Olive Dust |
$25.50 |
Tortina di Melanzana
Thin Slices of Eggplant with Mozzarella, Parmigiano, Basil, Pinenuts and a Traditional Napoletana Sauce |
$25.50 |
Prosciutto e Bufala
Fresh Buffalo Mozzarella wrapped in Prosciutto di Parma with Roasted Beetroot, Fig Vincotto Dressing and Housemade Grissini |
$26.50 |
Calamari Fritti alla Napoletana
Crispy Hawkesbury River Calamari Rings with Lemon and Chilli Oil |
$27.50 |
Capesante con Gorgonzola
Sea Scallops Wrapped in Pancetta served in a Light Gorgonzola Sauce and Topped with Caviar |
$27.50 |
Gnocchi con Pomodoro e Mozzarello di Bufala
Housemade Pasta Dumplings with Vine Ripened Cherry Tomatoes, Baby Basil, Smoked Mozzarella and Fresh Buffalo Mozzarella |
$35.00 |
Pappardelle al Ragú
Housemade Pappardelle with a Ragu of Veal and Pork, Slow Cooked with Red Wine and Tomato |
$39.00 |
Fregola al Dentice
Traditional Sardinian Pasta with Snapper, Calamari, Clams, Saffron, Olives, Bottarga and a Touch of Chilli |
$39.00 |
Pappardelle al Tartufo
Housemade Pappardelle with Trio of Mushrooms, Fresh Ricotta, and Black Truffle |
$39.00 |
Linguine Scampi
Linguine with New Zealand Scampi, Fresh Vine Ripened Cherry Tomatoes and Chilli |
$43.00 |
Involtini di Vitello
Veal Roll Filled with Spinach, Pine Nuts, Prosciutto San Daniele, and Raisins, Finished with Tomato and Parmigiano |
$39.00 |
Agnello con Melanzane Affumicate
Slow cooked Lamb Shoulder on Smoked Eggplant Puree, Roasted Capsicums and Rosemary Potatoes served with Veal Jus |
$39.00 |
Osso Buco Alla Milanese (Dinner only)
Slow Cooked Veal Shank in White Wine and Gremolata served on Risotto Milanese |
$39.00 |
Cotoletta Alla Milanese
Dry Aged Grain Fed Veal Cutlet (300g) crumbled and Shallow Fried, served with Rocket, Parmigiano, and Cherry Tomato Salad |
$46.00 |
Bistecca Alla Fiorentina
Dry Aged Grain Fed T-Bone (400g) served with Truffled Potatoes and a Rocket and Parmigiano Salad |
$46.00 |
Pesce Al Cartoccio
Ocean Trout Fillet with Truss Tomato, Wild Mushrooms, White Wine, and Herbs, served Steamed in Baking Paper |
$42.00 |
Pesce del Giorno
Fish of the day, please ask your waiter |
$39.00 |
Pesce con Gamberi
Crispy Skin Snapper served with King Prawns, Sautéed Cavolo Nero, and Pea Puree |
$39.00 |
Sautéed Baby Spinach, Roasted Sweet Garlic, and Lemon Oil | $11.50 |
Sautéed Broccolini with Lemon, Almonds, and Chilli | $11.50 |
Roasted Rosemary Potatoes with Sicilian Sea Salt | $11.50 |
Mixed Leaf and Truss Tomato Salad, Balsamic Dressing | $11.50 |
Wild Rocket, Pear, and Parmigiano Reggiano | $12.80 |
Insalata Caprese
Buffalo Mozzarella, Vine Ripened Truss Tomato, Basil with Extra Virgin Olive Oil |
$17.50 |
Menu Disclaimer
Name | Cuisines |
---|---|
Sydney Pitt Street Vegetarian Restaurant | Vegetarian |
La Vie Vegetarian And Breakfast | Sandwich Bar, Vegetarian |
Peace Harmony | Thai, Vegetarian |
Lord Nelson Restaurant | Bar, Australian, Pub Food, Vegetarian, Modern Australian |
Burnt Orange Chatswood | Cafe Food, Vegan, Australian, Vegetarian |
Below you'll find samples from menus of places nearby.
37 Marinated pork | $13.00 |
Cold buckwheat noodles | $10.00 |
Beef bulgogi | $10.00 |
22 Spicy sliced pork belly | $35.00 |
31 brisket-navel end | $15.00 |
45 BBQ fried with choice of squid, beef, pork, chicken | $13.00 |
35 Squid | $16.00 |
12 Beef bulgogi | $25.00 |
Clean Here for the full menu for Kobow |
YOGHURT, MUESLI | $5.00 |
- ROASTED TOMATO AND BASIL | 300 ML $4.00 |
SOUP AND SALAD COMBO | - |
Clean Here for the full menu for Salad Works |
Croissant, raisin snail | $4.00 |
Organic free range egg | $3.00 |
Sandwich of poached chicken, celery, walnuts, mayonnaise & rocket on toast served with house salad | $12.50 |
Warm ham & cheese croissant | $6.50 |
Pasta / ricotta of the day served with house salad | $12.00 |
House baked muesli cookie | $3.50 |
Bacon & poached organic egg on toasted with house made relish | $9.00 |
House roasted muesli topped with seaonsal fruit & yoghurt | $8.00 |
Clean Here for the full menu for Beanbah Espresso |
Chicken Lettuces Spud - Chicken Breast Fillet, Cheese, Lettuce, Avocado and Sour Cream | $ 8.40 |
Florentine Ricotta | $ 7.90 |
BBQ Chicken Spud - Chicken Breast Fillet, Cheese, Mushroom, Fresh Tomato, Avocado, Sour cream and BBQ Sauce | $ 8.40 |
Tomatoes | $ 7.90 |
BBQ | $ 8.40 |
Supreme - Ham, Pepperoni, Italian Sausage, Roasted Mushroom, Cheese, Fresh Capsicum, Spanish Onions, Pineapple and Kalamata Olives | $ 8.90 |
Proscuitto - Fresh Tomatoes, Proscuitto, Cheese, Spanish Onions, topped with Shredded Parmesan and Wild Rocket | $ 8.40 |
Roast Lamb - Roast Lamb, Cheese, Fresh Tomatoes, Fresh Capsicum, Roast Onion, Fetta, Oregano, topped with Mint Yoghurt | $ 8.40 |
Clean Here for the full menu for Spuds N Crepes |
Risotto Milanese | $17.00 |
Cured Salmon Bagel | $15.90 |
TRADITIONAL BREADS | - |
- Traditional Dark Rye | $3.50 ea |
Seared Tuna Salad | $15.90 |
Rocket Salad | $12.00 |
Southern Fried Chicken Baguette | $15.90 |
- Thick White/Brown/Grain | $3.50 |
Clean Here for the full menu for Lovebite Cafe |
Name | Cuisines |
---|---|
Kobow | Cafes |
Seoul-Ria | Asian, Korean |
CAFE ATRIO | Cafes |
Zest Salad & Juices | Juice, Health Bar |
Salad Works | Salad, Health Bar |
Knickknack Cafe | Cafes |
Haru Fusion Soju Lounge | |
The G Spot Cafe and Bar | Cafes |
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