Currently there is no menu available for Le Petite Bourke in Melbourne. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Melbourne below.
Name | Cuisines |
---|---|
Sunny Wisdom Pty Ltd | Vegetarian |
Don Don | Japanese, Vegetarian, Asian |
Massoni Wine Bar | Vegetarian |
Pellegrini's Espresso Bar Pty Ltd | Vegetarian, Italian |
Grosvenor Tavern Bistro | Vegetarian |
Below you'll find samples from menus of places nearby.
Chicken and Mushroom Pie | N/A |
Famous Steak Pie | N/A |
Vegetable Pie | N/A |
Hot and Spicy Pie | N/A |
Steak and Mushroom Pie | N/A |
Steak and onion | N/A |
Egg and Bacon Pie | N/A |
Snow Pie | N/A |
Clean Here for the full menu for Dinkum Pies |
Chicken Parmigiana - Served with melted cheese, ham and fresh napoli | $26.50 |
Muesli | $6.50 |
Vegetarian - Mixture of fresh vegetables in a fresh napoli sauce | $21.50 |
Plain Toast | $3.90 |
Herbal Tea Pots | Cup $3.80 |
Fresh Fruit Salad | $8.50 |
Ham, Cheese and Salad | $5.50 |
Cream and Mushrooms - Mushrooms, cream and parsley | $20.50 |
Clean Here for the full menu for Nick's Spaghetti Bar |
Noodles with meat sauce and cucumber | $13.80 |
Shantung crispy duck | |
Shanghai spring onion pancake | $5.50 |
Drunked chicken
In a supreme chinese wine |
$10.00 |
Szechuan hot and sour soup | $7.00 |
Chilli chicken
With steamed rice |
$12.80 |
Shanghai noodles
With shredded pork and mushroom |
$14.80 |
Vegetarian goose | $11.50 |
Clean Here for the full menu for Sungs Kitchen |
Agedashi tofu
Deep fried tofu in soy based broth |
$7.00 |
Kimchi bibimbam | $12.00 |
Tofu darac bowl | $15.00 |
-Extra udon noodle | $5.00 |
Crab meat salad
Crab meat on green salad with sweet spicy dressing |
$8.00 |
Pork shabushabu sausage stew | |
Spicy kimchi stew
Kimchi stwed with pork, tofu, spring onion |
$15.00 |
Grilled spicy unagi
Grilled eel on the spicy sauce with leek |
$22.00 |
Clean Here for the full menu for Darac Bar & Grill |
-Add toast | $2.50 |
Mushroom and haloumi burger (V)
Field mushroom, haloumi, kasundi, rocket with crinkle cut chips |
$12.00 |
Supermood
Poached eggs, fjord smoked salmon, minted peas, radish, quinoa, asparagus |
$12.50 |
C&B roast chook
Argentinean grilled chicken breast fillet, grain salad with faro, brown rice, currants, red onion, almonds, parsley. mint yoghurt |
$14.00 |
Three amigos (GF)
Pulled pork, cos, cabbage, chipotle mayo, pickled red onions, charred corn, achiote, sour cream |
$13.00 |
Fruit salad
Seasonal fruits |
$8.50 |
Penne
In house soup with sourdough toast |
$12.00 |
Just eggs
Poached, scrambled or fried on sourdough toast |
$8.00 |
Clean Here for the full menu for Corner And Bench |
Name | Cuisines |
---|---|
Dinkum Pies | |
Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
Nick's Spaghetti Bar | Italian |
Golden Vine Hotel | Pub Food |
Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Takeaway Food, Bakery |
Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
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Click here to send us an updateMonday: 7:30 AM – 3:00 PM, Tuesday: 7:30 AM – 3:00 PM, Wednesday: 7:30 AM – 3:00 PM, Thursday: 7:30 AM – 3:00 PM, Friday: 7:30 AM – 3:00 PM, Saturday: 7:30 AM – 3:00 PM, Sunday: 7:30 AM – 3:00 PM