Currently there is no menu available for Little Colin in Melbourne. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Melbourne below.
Name | Cuisines |
---|---|
Beer Wine and Calzone | Vegetarian, Italian, Mediterranean, Pizza, Vegan |
La Romana | Italian, Pizza, Fast Food |
Taiwan Canteen - 臺灣食堂 | Pizza |
Ate one ate | Vegetarian, Italian, Mediterranean, Pizza |
Madonna's Pizzeria | Italian, Pizza |
Below you'll find samples from menus of places nearby.
Chicken and Mushroom Pie | N/A |
Steak and Kidney Pie | N/A |
Chicken Leek and potato Pie | N/A |
Cracked pepper Pie | N/A |
Steak and Mushroom Pie | N/A |
Famous Steak Pie | N/A |
Potato Pie | N/A |
Cornish Pastie | N/A |
Clean Here for the full menu for Dinkum Pies |
Tartufo Ice Cream | $8.50 |
Chicken Parmigiana - Served with melted cheese, ham and fresh napoli | $26.50 |
Minestrone Soup | $14.50 |
Pollo e Funghi - Chicken breast with mushrooms in a white wine and cream sauce | $22.50 |
Arrabiati - Tomato based sauce and chilli | $19.50 |
Marinara - Fresh seafood and garlic in a white wine sauce | $25.50 |
Cafe Latte | Cup $3.50 |
Assorted Pastries | from $4.50 |
Clean Here for the full menu for Nick's Spaghetti Bar |
Garlic and parsley chicken
With steamed rice |
$12.80 |
Tea smoked duck debones
Served with reduce duck sauce from cooking |
$26.00 |
Deep fried beef dumpling | $5.50 |
Salt and pepper calamari
With steamed rice |
$14.80 |
Singapore noodles
With pork, shrimp and vegetables |
$13.80 |
Black pepper beef fillet
With steamed rice |
$15.80 |
Bok choy in garlic sauce | $14.80 |
Crispy shredded beef tossed
With sweet and chilli sauce |
$20.80 |
Clean Here for the full menu for Sungs Kitchen |
-Extra combo 2
Ramen, sausage, cheese, dumplings and vegetables |
$9.00 |
Pork shabushabu sausage stew | |
BBQ Pork spare ribs
Korean style rack of ribs grilled with a choice of mild, hot or extreme hot |
$32.00 |
Spicy seafood | $39.00 |
Pork kimchi stew | $13.00 |
Pork shabushabu stew + beef bulgogi | $45.00 |
Nickname - Korean army stew (not including rice) | |
Beef brisket shioyaki
Pan-fried beef brisket with salt on salads |
$18.00 |
Clean Here for the full menu for Darac Bar & Grill |
Omelette
Seasonal asparagus, mushroom, feta, toast |
$12.50 |
Available from 12pm | |
Bacon hash
Baked egg, bacon rashers, chat potatoes, chilli jam, toast |
$13.00 |
Sides | |
-Chipolatas, smoked salmon, smashed avocado | $4.00 |
-Add haloumi | $3.50 |
From the fields
Roasted medley mushrooms, poached egg, goats cheese spread, toast |
$13.00 |
Daily sandwiches & salads available at fridge | |
Clean Here for the full menu for Corner And Bench |
Name | Cuisines |
---|---|
Dinkum Pies | |
Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
Nick's Spaghetti Bar | Italian |
Golden Vine Hotel | Pub Food |
Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Bakery, Takeaway Food |
Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
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