Currently there is no menu available for Lucky Dragon in Penrith. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Penrith below.
Name | Cuisines |
---|---|
New Fortune Palace | Asian, Chinese |
Dragon Court Chinese Restaurant | Asian, Chinese |
Express Dragon Traditional Chinese Restaurant | Asian, International, Chinese |
Dragon Noodle Pty Ltd | Asian, Chinese |
Happy Year Chinese Takeaway | Asian, Chinese |
Below you'll find samples from menus of places nearby.
Onion Rings | $7.00 |
All served with crisp lettuce, tomato, pickled onions, honey mustard, mayo, melted cheese and fries | - |
Grilled Chicken and Chips | $7.00 |
Beef Nacho Melt - corn chips topped with nacho mince, cheese, sour cream & guacamole | $13.00 |
Chilli Stack - fresh chilli, cheese, chilli jam, mash and fries | $23.00 |
Cheesy Fries - grilled bacon, BBQ sauce and cheese | $9.00 |
200 gram Steak - with fries and gravy | $10.00 |
Clean Here for the full menu for Australian Arms Hotel |
Soup of the Day | $9.50 |
Bolognese - Traditional Italian style | $17.50 |
- Main Course: (Choose 3 to be available on the night) Roasted pesto & feta stuffed chicken supreme on a bed of garlic and parmesan infused risotto with wilted spinach / Seared marinated Lamb rump on | - |
Deep Fried Calamari - Crumbed and deep fried calamari, served with Tartare sauce | $16.50 |
- Dessert: An assortment of local and homemade Italian petite desserts (eg. Zeppole, cannoli, crostoli, profiteroles) | - |
Pollo - Chicken strips, mushrooms and onion in a mild chilli tomato sauce | $17.50 |
2 Courses | $35.00 per head |
Monterey - Traditional BBQ sauce, honey, bacon with tomato and cheese sauce | $26.50 |
Clean Here for the full menu for Luciano's Italian Restaurant |
Combination chow mein | $13.00 |
Prawn cutlets and chips | |
1 piece of chicken | $1.90 |
Combination short soup | $13.00 |
Singapore noodle | $10.90 |
Seafood combo and chips with 1 fish fillet, 2 prwan cutlets and 3 calamari rings | $11.50 |
Combination long & short soup | $14.00 |
20 pieces of chicken, family size chips 12 potato scallops | $34.90 |
Clean Here for the full menu for Stafford's Takeaway |
Polpi al Sugo Tender Baby Octopus, garlic, chilli and tomato sauce | $15.50 |
Bruschetta | $7.50 |
Select the pasta of your choice Penne, Fettuccine, or Spaghetti then select your favourite sauce | - |
Pollo ''Of the West'' Chicken breast topped with smoked salmon and king prawns in a white wine and cream sauce | $32.50 |
Boscaiola Bacon and mushroom in a creamy sauce | $17.50 |
Monterey Traditional BBQ sauce, honey, bacon with tomato and cheese sauce | $26.50 |
Margarita | $9.50 |
A selection of prawns, mussels, fish and calamari and napolitana sauce | $19.50 |
Clean Here for the full menu for La Notte Restaurant |
Steak sandwich - on sourdough with lettuce, tomato, beetroot, onion & tomato relish with wedges | $18.00 |
Bruschetta - tomato, spanish onion & basil drizzled with our own balsamic reduction | $10.20 |
Chocolate, Strawberry, Caramel, Vanilla, Lime | $5.80 |
Cherry Ripe, Snickers, Mars Bar | $6.30 |
Citrus Slammer - lemon, orange & pineapple | $7.20 |
Cheese melt on thick style toast (extra toppings $2.00) | $7.90 |
Avocado on sourdough (soy linseed) with fresh tomato, ricotta cheese & cracked pepper | $11.20 |
Clean Here for the full menu for Nadia Cafe Penrith |
Name | Cuisines |
---|---|
Australian Arms Hotel | Pub Food |
Grey Gums Hotel | Pub Food |
Luciano's Italian Restaurant | Pizza & Pasta, Italian |
Pasticceria Dolce Mia | Bakery, Italian |
Manee Thai Cuisine | Thai, Asian |
Stafford's Takeaway | Takeaway Food |
La Notte Restaurant | |
Nadia Cafe Penrith | Cafes |
Notice wrong information? Help us keep everything about Lucky Dragon up to date.
Click here to send us an updateMonday: Closed, Tuesday: 11:00 AM – 2:30 PM, 4:30 – 9:00 PM, Wednesday: 11:00 AM – 2:30 PM, 4:30 – 9:00 PM, Thursday: 11:00 AM – 2:30 PM, 4:30 – 9:00 PM, Friday: 11:00 AM – 2:30 PM, 4:30 – 10:00 PM, Saturday: 11:00 AM – 2:30 PM, 4:30 – 10:00 PM, Sunday: 11:00 AM – 2:30 PM, 4:30 – 9:00 PM