Beef Patty | $10.00 |
Beef Nacho Melt - corn chips topped with nacho mince, cheese, sour cream & guacamole | $13.00 |
Bowl of Fries | $6.00 |
Bowl of Fries | $6.00 |
Garlic and Herb Marinated Chicken Breast - with fries or mash, roast garlic aioli and garden salad | $18.00 |
Napolitana - Traditional tomato sauce | $17.50 |
Melanzana - Crumbed eggplant in a napolitana base, topped with mozzarella cheese | $15.50 |
La Notte Uno - Starters: A variety of garlic and herb bread - Main course: A variety of pastas placed in the centre of the table, accompanied by Italian salad | $25.00 per head |
Veal cooked on beef stock, added seasoned vegetables, on napolitana sauce and parmesan cheese to serve it | $17.50 |
3 pieces of chicken, hot chips, 2 potato scallops and can of drinks | $9.90 |
Mixed vegetable laksa | $10.90 |
Large springs rolls | $2.50 |
10 pieces of chicken, hot chips 6 potato scallops | $23.90 |
Long & short soup | $8.50 |
Al Pepe Served with creamy pepper sauce | $28.50 |
Boscaiola Bacon and mushroom in a creamy sauce | $17.50 |
Veal Saltimbocca Tender veal in a sauce, topped with pancetta and cheese | $27.50 |
Tenderloin chicken with mushroom, spinach on napolitana base sauce | $16.50 |
Teas | Small $3.30/Large $4.30 |
Fresh fruit salad - with yoghurt and honey | $13.50 |
Lamb Gyros wrap with tzatziki, tomato, onion, lettuce & paprika with oregano spiced chips | $16.90 |
Sparkling Water - 250ml / 500ml / 750ml | $4.50 / $6.50 / $7.50 |
Salad | $3.00 |
Garlic Bread - thick slices of French loaf with garlic butter | $4.50 |
Swiss Cheese Slice | $2.00 |
Beer Battered Fish - in our own style beer batter served with house salad, crispy fries and tartare sauce | $16.50 |
Chunky Red Wine and Vegetable Braised Beef Pie - with short crust pastry base, mashed potato, mushy peas and house gravy | $19.00 |
Marinated Chicken Breast Burger - with avocado, lettuce, tomato, Swiss cheese, piri piri mayo and served with fries | $14.00 |
Salt & Pepper Calamari Caesar Salad with Anchovies | $17.95 |
Real Beef ‘Beef’ Ribs | $34.95 |
Rawhide Rib-Eye | Big 250g $ 28.50 |
Triple Bypass | $19.95 |
Lone Star Bypass Cheeseburger - Beef Patty & Cheese... Lots of Cheese - Single Bypass | $11.95 |
Mixed vegetables and mixed nuts | $11.60 |
Boneless lemon chicken | $14.60 |
Fillet steak and satay sauce | $15.00 |
Plain omelette | $10.50 |
Sliced lamb and vegetables | $14.60 |
Caramel | $25.95 |
Number Cakes | $46.95 |
Lollipop Cake | $209 |
Tangy Lemon | $25.95 |
Caribbean Dream | $30.95 |
Penne Boscaiola with Chicken - garlic, onions, mushrooms and bacon in a creamy white wine sauce | $18.00 |
200g Chicken Parmigiana served with fries and salad | $19.00 |
Grilled Chicken Wrap with fries | $10.00 |
200g Chicken Schnitzel with fries and salad | $10.00 |
Tease your tastebuds with a selection of fresh homemade cakes available daily at the Bisto counter served with cream or ice-cream | N/A |