Currently there is no menu available for Mapo gal bai in West Ryde. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within West Ryde below.
| Name | Cuisines |
|---|---|
| The Barn Korean BBQ | Korean |
| Kwung Myung Korean Bistro | Korean |
| Mapo gal bai | Korean |
| Chicken Zone West Ryde | Korean |
| Stoneage Korean BBQ | Korean |
Below you'll find samples from menus of places nearby.
| Sweet and sour Chicken or Pork with noodles | n/a |
| Panang - mild and thick curry, with seasonal vegetables, coconut milk (Beef, Chicken, Pork/King Prawn, Fish Fillet/Vegetables, Tofu) | $9.90/$14.50/$9.90 |
| Pad Thai with Chicken or Pork | n/a |
| Pad Keing - stir fried young ginger with beefm chicken, pork, spring onions and mushrooms | $9.90 |
| Yum Poh Tak - mixed seafood, spring onion, chilli, lemon juice | $6.50 |
| Pad Woon Sen - stir fried clear noodles, mushrooms, shallots, soya bean sauce with a selection of (Beef, Chicken, Pork/King Prawns) | $9.90/$12.50 |
| Spring Roll (4pcs) | $5.20 |
| Jungle Curry (Hot) (Curry Without Coconut Milk) - hot country style cooking, variety of fresh vegetables (Beef, Chicken, Pork/King Prawn, Fish Fillet/Vegetables, Tofu) | $9.90/$14.50/$9.90 |
| Clean Here for the full menu for Thai Curry |
| Beef Kalmandoo Gook- Beef, dumplings with handmade noodle soup | $ 15.00 |
| Doenjang Jjigae- Traditional soybean paste soup with vegetable & tofu in hotpot , served with rice | $ 13.00 |
| Fish Cocktails + Chips | $ 5.00 |
| Barramundi- Fresh Whole baby barramundi with ginger, chilli sauce and fresh herb | $ 35.00 |
| Fish and Chips- With salad, chips & tartar sauce | $ 13.00 |
| Kimchi Jjigae- Kimchi and mixed vegetable with pork in hotpot, served with rice | $ 13.00 |
| Bulgogi- Soy marinated sliced beef with vegetables on hotplate | $ 13.00 |
| Bossam- Steamed pork belly with seasonal garden vegetables (S/L) | $ 18.00/40.00 |
| Clean Here for the full menu for Ryedales Tavern |
| Hamburger - Burger meat patti with lettuce, tomato, beetroot, onion and sauce | $5.80 |
| Chicken Burger, Chips with 600ml of softdrink | $12.80 |
| Large | $8.90 |
| Family | $13.20 |
| Fish and Chips with 600ml drink | $11.00 |
| - Panapple | $0.80 |
| Clean Here for the full menu for Roaming Bird |
| Turnip pudding | N/A |
| Shredded chicken with vermicelli noodle | $ 14.00 |
| Veggie duck with five spices sauce | $ 14.00 |
| Thousand layers custard cake | N/A |
| Sweet corn & veggie chicken soup | $ 5.50 |
| Duck with five spice sauce | N/A |
| Vegetable & bean curd with rice noodle | $ 14.00 |
| Stir fried rice rolls | N/A |
| Clean Here for the full menu for Tian Ci Vegetarian Restaurant |
| Eye fillet 250g – filet mignon | $32 |
| Chicken parmigiana | $21 |
| Fish & chips | $6 |
| Caesar salad (can be made vegetarian by requesting no bacon/anchovies) / with smoked chicken add $3 / with fresh prawns add $5 | $15 |
| BBQ babyback ribs | $25 |
| Seasoned wedges (V) - with cheese & bacon add $3 | $10 |
| Lamington trifle | $9 |
| BLT & chips | $13 |
| Clean Here for the full menu for West Ryde Hotel. |
| Name | Cuisines |
|---|---|
| Thai Curry | Asian, Thai |
| Lebanese Loaf The | Lebanese, Middle Eastern |
| Ravi's House Of Spices | Asian, Japanese |
| West Ryde Wood Fire Pizza | Italian, Pizza & Pasta |
| Ryedales Tavern | Pub Food |
| The Kal guk su | |
| Ryde Hae Jang Kuk | |
| Tian Ci Vegetarian Restaurant | Chinese |
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