Currently there is no menu available for Market Lane Bar - Intercontinental Melbourne - The... in Melbourne. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Melbourne below.
Name | Cuisines |
---|---|
Hihou | Japanese, Gluten Free, Asian |
5 Solars | Asian, Chinese, Gluten Free, Vegetarian |
The Tea Salon | Gluten Free, Cafe Food, Dessert, Coffee and Tea |
Le Petite Bourke | Gluten Free, Vegetarian, Cafe Food, Coffee and Tea |
Dukes Coffee Roasters | Cafe Food, Gluten Free, Australian, Coffee and Tea, Dessert |
Below you'll find samples from menus of places nearby.
Chicken and Mushroom Pie | N/A |
Steak bacon and Cheese Pie | N/A |
Steak and Kidney Pie | N/A |
Chicken Leek and potato Pie | N/A |
Famous Steak Pie | N/A |
Vegetable Pie | N/A |
Potato Pie | N/A |
Vegetable Pastie | N/A |
Clean Here for the full menu for Dinkum Pies |
Affogato | Cup $6.50 |
Veal Scaloppine Al Funghi - Veal served with cream and mushrooms | $26.50 |
Pasta Mista - Mixed pasta and three different sauces: Alfredo, Napoli and Bolognese | $21.50 |
Tartufo Ice Cream | $8.50 |
Napoletana - Tomato based sauce | $19.50 |
Spaghetti Marinara - Fresh seafood and garlic in a white wine sauce | $25.50 |
Double Espresso | Cup $4.50 |
Veal Parmigiana - Served with melted cheese, ham and fresh napoli sauce | $26.50 |
Clean Here for the full menu for Nick's Spaghetti Bar |
Braised beef brisket noodles soup | $13.80 |
Shantung crispy duck | |
Vegetarian goose | $11.50 |
Shanghai crystal shrimps
With dragon well tea laces |
$25.80 |
Coriander and garlic shredded pork | $20.80 |
Deep fried beef dumpling | $5.50 |
Steamed vegetarian dumpling (3pcs) | $5.50 |
Singapore fried noodles | $14.80 |
Clean Here for the full menu for Sungs Kitchen |
Spicy seafood | $39.00 |
-Unagi don | $10.90 |
-Extra combo 1
Ramen, sausage, cheese and vegetables |
$7.00 |
A pork shabushabu stew + cheese free chicken (mild option available) | $45.00 |
Pork darac bowl | $15.00 |
Spicy calamari
Stir-fried calamari with sweet chili sauce |
$16.00 |
Korean BBQ Beef-Cooking on the table | |
Nickname - Korean army stew (not including rice) | |
Clean Here for the full menu for Darac Bar & Grill |
Baked cheese toastie
White sauce, mustard, horseradish, 4 cheeses |
$7.00 |
Malaysian chicken curry
Cooked in ipoh curry spices, potatoes, brown rice |
$12.50 |
-Add roti (GF) | $3.50 |
Available until 12pm weekdays, all saturday | |
Bacon hash
Baked egg, bacon rashers, chat potatoes, chilli jam, toast |
$13.00 |
Lamb & rosemary chipolatas
With fried egg, house kasundi, toast |
$12.50 |
-Poached egg (1), spinach, tomato. kasundi, hollandaise, scrambled | $2.50 |
Sourdough toast
Butter, yarra valley jam, vegemite, honey, peanut butter |
$5.50 |
Clean Here for the full menu for Corner And Bench |
Name | Cuisines |
---|---|
Dinkum Pies | |
Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
Nick's Spaghetti Bar | Italian |
Golden Vine Hotel | Pub Food |
Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Takeaway Food, Bakery |
Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
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Click here to send us an updateMonday: 4:30 PM – 12:00 AM, Tuesday: 4:30 PM – 12:00 AM, Wednesday: 4:30 PM – 12:00 AM, Thursday: 4:30 PM – 12:00 AM, Friday: 4:30 PM – 12:00 AM, Saturday: 4:30 PM – 12:00 AM, Sunday: 4:30 PM – 12:00 AM