Currently there is no menu available for MONGGO Restaurant in Mount Lawley. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Mount Lawley below.
Name | Cuisines |
---|---|
Chapas | Asian, Vegetarian, Chinese, Tapas |
The Meatball Bar | Vegetarian |
The Empire | Italian, Mediterranean, Vegetarian, Pizza |
GoGo's | Vegetarian, Indian |
Salsa's Fresh Mexican Grill | Vegetarian, Mexican |
Below you'll find samples from menus of places nearby.
Apple pie, carrot cake, lemon lime brulee… Our cake cabinet is a celebration of the most popular cakes of all time. From traditional recipes to new tastes and flavours – check out the cake fridge for | N/A |
CALAMARI & CHIPS | N/A |
FRUIT TOAST & FINE PRESERVES | N/A |
HAM & CHEESE CROISSANT | N/A |
BACON, LETTUCE, TOMATO | N/A |
MUESLI (TOASTED OR UNTOASTED), FRESH FRUIT, HONEY & YOGHURT | N/A |
GREEK OR GREEK WITH PESTO CHICKEN | N/A |
STEAK SANDWICH | N/A |
Clean Here for the full menu for Dome |
Image | Name | Description | Cuisines |
---|---|---|---|
Sambal | The chili-based sauce known as sambal is a common at all Indonesian tables. Chilies, sharp fermented shrimp paste, tangy lime juice, sugar and salt all pounded together. If you like it hot, make sure you give this a try. | Indonesian | |
Grilled Vegetables with Dips | A very easy but delicious dish of grilled or chargilled vegetables, cooked with herbs, spices and garlic are served with a selection of dips on a large platter, put in the centre of the table for everyone to enjoy. A selection of eggplant, zucchini, red onions and round squash and turnips would be a usual combination, but also grilled baby corn and capsicum. Plenty of different dips are included as well as yoghurt and sauces. | Vegetarian | |
Lasagne Primavera | A delicious vegetarian lasagne usually made with spinach pasta and a selected of sliced vegetables such as eggplant, courgette, tomatoes, mushrooms and onions and covered in a béchamel sauce. Served with garlic bread and salad, this is a lovely dish for non-meat eaters. | Vegetarian | |
Noodles with Coconut Vegetable Curry | A lovely dish even for meat eaters! Delicate soft cooked noodles are served with a mixture of vegetables steeped in a coconut curry sauce full of herbs and spices. A good selection of vegetables such as potatoes, squash, onions, carrots, peas and green beans all cooked to perfection. Served with flatbreads or chapattis and usually a side tray of dips and yoghurt with cucumber. Tofu can be added if required. | Vegetarian | |
Mushroom Burger | No bread involved in this burger – the filling is full of vegetables and herbs, and the ‘bun’ is comprised of two large grilled Portobello mushrooms. Quite a lot of garlic is usually included in this dish to give it oodles of flavour. Can be served with chips or salad as an accompaniment, and a selection of dips and sauces. | Vegetarian | |
Pumpkin and Feta Ravioli | A very popular pasta dish in vegetarian restaurants with delicate but lightly spiced pumpkin and rich feta cheese. The pasta is normally served with either a burnt butter sauce, including garlic, or with a spinach and finely chopped tomato sauce with herbs. A sprinkling of pine nuts usually completes the dish. | Vegetarian | |
Tomato Risotto | A simple but effective dish of Arborio rice and tomatoes, garlic and basil as the accompanying herb. The rice is cooked in a pan with white wine, seasoning and garlic with the finely chopped tomatoes being added towards the end. A touch of cream and a scattering of basil completes the dish with some parmesan cheese also added towards the end. Plenty of French or Italian bread to wipe your bowl with is a good idea! | Vegetarian | |
Nasi Goreng | Considered Indonesia’s national dish. Rice stir-fried with eggs, meatballs, chicken/beef/shrimp, assorted vegetables. The rice is made brown with thick and sweet soy sauce called kecap. | Indonesian | |
Gado Gado | One of the most well known traditional Indonesian dishes, gado gado is a beautiful salad which is served with a peanut sauce. It is a very unusual dish comprising vegetables such as sliced cucumber, spinach, bitter melon, green beans, sliced potatoes and usually accompanied by hard boiled eggs. The peanut sauce should not be confused with satay sauce, even though they both contain peanuts. The gado sauce is more pungent and will frequently have sliced red chillis in it. Lotek, another version of gado, is made using raw vegetables, whereas gado uses cooked vegetables. | Indonesian | |
Juices | A large selection of fresh juices are normally available, being made at the counter. Varieties of vegetable and fruit, some with the addition of spices. A spicy carrot and tomato juice is fantastic as it will contain ginger and cumin but classics such as fresh berry juice with strawberries, blackberries and blueberries are also very popular | Vegetarian | |
Mango Lassi | Served in most Asian restaurants, it is probably a ‘signature smoothie’ type of drink. Fresh mangoes with yoghurt and light spices poured over ice – absolutely delicious and refreshing to the palate and takes away any heat from spicy food still burning your tongue! | Asian |
Name | Cuisines |
---|---|
Aroma Cafe Lord Street, Central Institute of Technology, Mount Lawley, Western Australia 6050, Australia | Health Food, Italian |
Chapas 634 Beaufort St, Mount Lawley WA 6050, Australia | Asian, Vegetarian, Chinese, Tapas |
Mt. Etna Cafe & Pizzeria 360 Stirling St, Highgate WA 6003, Australia | Italian, Cafe Food |
The Meatball Bar 607 Beaufort St, Mount Lawley, Western Australia 6050, Australia | Vegetarian |
The Empire 60 Walcott St, Mount Lawley WA 6050, Australia | Italian, Mediterranean, Vegetarian, Pizza |
Dome 649 Beaufort St, Shop A, Mount Lawley, Western Australia 6050, Australia | Coffee and Tea |
Bossman Coffee 3/669 Beaufort St, Mount Lawley WA 6050, Australia | Cafe Food |
Salsa's Fresh Mexican Grill 568 Beaufort St, Mount Lawley, Western Australia 6050, Australia | Vegetarian, Mexican |
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Click here to send us an updateMonday: 12:00 – 2:30 PM, 5:00 – 9:30 PM, Tuesday: 12:00 – 2:30 PM, 5:00 – 9:30 PM, Wednesday: 12:00 – 2:30 PM, 5:00 – 9:30 PM, Thursday: 12:00 – 2:30 PM, 5:00 – 9:30 PM, Friday: 12:00 – 2:30 PM, 5:00 – 9:30 PM, Saturday: 5:00 – 9:30 PM, Sunday: 5:00 – 9:30 PM