Currently there is no menu available for My Spice Thai Takeway in Frankston. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Frankston below.
Name | Cuisines |
---|---|
Siam Bayside Thai Restaurant | Vietnamese, Thai |
Kon Thai Restaurant | Asian, Thai |
Lotus Thai Restaurants | Asian, Thai |
Red Pepper Thai Restaurant | Asian, Thai |
Ginseng Modern Asian Cusine | Japanese, Vietnamese, Malaysian, Korean, Asian, Chinese, Thai |
Below you'll find samples from menus of places nearby.
Combination Omelette | $20.80 |
Kung Po Steak with Chilli + Cashews | $16.8 |
Steak with Cashew Nuts | $16.8 |
Steak or Chicken with Chilli | $12 |
Hot & Sour Soup | $7 |
Dim Sim (Half a Dozenl | $9 |
Gado Gado
(Mixed Vegetables with Satay Sauce) |
$15.8 |
Duck with Mixed Chinese Vegetables | $23.8 |
Clean Here for the full menu for Dragon King Chinese Restaurant |
Nasi Goreng Malay style fried rice with shrimp, squid, fish cake, snow pea, bean shoots in a mild Malay curry & tomato sauce. | $10.00 |
Combination Steam Rice Steam rice served with prawn, chicken, BBQ pork. beef & green seasonal vegetable. | $11.00 |
Honey Chicken (Free Steam Rice) | $10.50 |
Vietnamese Spring Roll (6ps) Choice of vegetarian, pork, served with lettuce, mint & dipping sauce. | $7.00 |
Beef Char Ho Fun Ho fun stir fried with beef, onion, shallots, bean shoots, carrot, cabbage in dark soya sauce. | $10.00 |
Chilli Paste Chicken Noodle Thin egg noodle stir fried with chicken, snow peas, onion, carrots, bean shoots, shallots in mild chilli paste sauce. | $10.00 |
Sambal Chilli Noodle Thin egg noodle stir fried with shrimps, squid, BBQ pork, onion, capsicum, bean shoots & shallots. | $10.50 |
Home Made Dim Sim (3) Special home made minced pork dim sim. | $3.60 |
Clean Here for the full menu for Noodle Jone |
Combination Noodle Soup - combination of meat, seafood, veg & noodle in delicate chicken broth | $14.50 |
Dim Sim (Steamed/Fried) (3pcs) | $4.50 |
Special Fried Rice - Seafood / Prawn | $14.50 |
Nasi Goreng-BBQ Pork & Prawns (Mild/Med/Hot) - fried rice with egg, veg in homemade tangy spicy sauce | $12.50 |
Special Fried Rice - BBQ Pork & Prawns | $12.50 |
Pork & PrawnDumplings, Beef & Prawn Dumplings or Chicken & Prawn Dumplings (Steamed/Grilled) | $8.50/$9.50 |
King Prawns, Scallop or Calamari & Veg in Choice of Sauce - Black Bean / Plum / Teriyaki / Oyster / Lemon Grass / Satay / Sweet Chilli / Garlic & Black Pepper (Mild/Med/Hot) | $16.50 |
BBQ Pork Bun (2pcs) | $7.00 |
Clean Here for the full menu for Cosy And Tasty Chinese Dumpling Restaurant |
Lemon Duck (in batter) | $18.80 |
Kung Po Prawns with Chilli, Onions & Cashew Nuts | $18.80 |
Banana Fritter with Ice Cream | $5.50 |
Mongolian Prawns with Seasonal Vegetables | $18.80 |
Curry Chicken with Seasonal Vegetables | $12.80 |
Hokkein Mee | $14.80 |
Chicken with Onions, Tomato & Seasonal Vegetables | $12.80 |
Clean Here for the full menu for Quality Wok |
Eccoqui Seafood Basket
Crumbed flathead fillet, salt & pepper squid, calamari rings, king prawns & scallops served with fresh cos lettuce in Caesar dressing, chips & tartare sauce |
$35.90 |
All classic pizzas have cheese and a tomato base | |
dozen $28.00 | |
Main $21.90 | |
Eye fillet & full lobster tail | $52.00 |
Pollo Abruzzese (G/F)
Char grilled chicken breast served with roast capsicum, roast potato & veggies |
$262.00 |
Main $21.90 | |
Gnocchi all'Amatriciana
Spicy bacon, salami, capsicum & onion in a rich tomato sauce |
|
Clean Here for the full menu for Eccoqui |
Name | Cuisines |
---|---|
Dragon King Chinese Restaurant | Asian, Chinese |
Noodle Jone | Asian, Noodles |
Cosy And Tasty Chinese Dumpling Restaurant | Asian, Chinese |
Quality Wok | Asian |
Eccoqui | Italian, European |
Lucky Inn | Malaysian, Chinese |
Towerhill Fish Shop | Fish & Chips, Seafood |
Nepean Souvlaki | Takeaway Food |
Notice wrong information? Help us keep everything about My Spice Thai Takeway up to date.
Click here to send us an updateMonday: Closed, Tuesday: 5:00 – 9:30 PM, Wednesday: 5:00 – 9:30 PM, Thursday: 5:00 – 9:30 PM, Friday: 5:00 – 9:30 PM, Saturday: 5:00 – 9:30 PM, Sunday: 5:00 – 9:30 PM