Currently there is no menu available for Okonomy in Five Dock. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Five Dock below.
Name | Cuisines |
---|---|
Sushi Oh Oo | Asian, Japanese |
Sushi Maru | Sushi, Japanese |
Badaro Espresso & Sushi | Cafe Food, Japanese, Sushi |
Okonomy | Japanese |
Below you'll find samples from menus of places nearby.
Seafood Salad (Small/Medium/Large) | $6.60/$8.60/$9.90 |
Seafood Pack: 2 battered fish, 8 calamari, 2 seafood sticks, 2 prawn cutlets + small chips & salad | $33.00 |
1 Grilled Fish, 2 Calamari Rings, 1 Prawn Kebab, 2 Octopus + Chips & Salad | $16.80 |
Greek Salad (Small/Large) | $5.00/$7.00 |
Family Pack: 4 battered fish, 10 calamari, 4 seafood sticks, 4 prawn cutlets + large chips, salad, drink | $61.90 |
Grilled Fish + chips & salad | $11.70 |
Salmon Fillet + chips & salad | $15.90 |
Coleslaw (Small/Medium/Large) | $4.50/$5.50/$7.00 |
Clean Here for the full menu for Great North Seafoods |
Cozze Napoletana - fresh mussels with garlic, tomato, shallots, chilli, wine & parsley | $16.50 |
Bolognese - traditional bolognese sauce (Entree/Main) | $12.00/$15.00 |
Veal Limone - lemon, parsley & white wine | $17.50 |
Veal Toto - shallots, greem peppercorn, wine & cream | $17.50 |
Italian Salad - fresh garden salad with italian dressing | $6.00 - $9.00 |
Veal Capricciosa - bacon, ham, mushroom, cream tomato & brandy | $17.50 |
Rustica - tomato, cheese, hot salami, olives & garlic (Medium/Large) | $16.00/$18.00 |
Veal Parmigiana - eggplant, cheese, tomato & wine | $17.50 |
Clean Here for the full menu for Totos Pizzeria |
Bar Rizzo - Prosciutto, grilled eggplant, sundried tomatoes and provolone cheese | $9.80 |
Bari - Turkey, avocado, cranberry sauce and provolone cheese | $9.80 |
Calabria - Salami, artichoke, olives and provolone cheese | $9.80 |
Chicken Fillet Creole - Marinated grilled chicken breast fillet with roasted vegetables and tomato chutney | $17.50 |
- Honey, jam, marmalade or nutella | $4.50 |
Chicken Burger - Marinated grilled chicken breast, lettuce, tomato, mayonnaise and sweet chilli sauce. Served with chips | $13.90 |
Smashed Avocado Bruschetta - Avocado, cherry tomatoes, sundried tomatoes and fetta served on sourdough toast with balsamic glaze | $15.50 |
- Spinach, poached eggs and hollandaise sauce served on muffin style bread | $15.50 |
Clean Here for the full menu for Bar Rizzo |
Fried bean curd (Inari) | $ 4.00 |
Chicken karaage, sushi & U-don | $ 18.50 |
Mixed tempura 2pcs prawns and 5 pcs vegetables lightly battered and deep fried, served with tempura sauce | $ 13.50 |
Crab claws (3pcs) deep fried crab claws | $ 8.50 |
Chicken katsu meal- deep fried chicken fillet served with japanese katsu sauce | $ 12.00 |
Agedashi tofu (6pcs) deep-fried silken tofu served in a sweet soy soup | $ 9.00 |
Tempura prawn & avocado with fish roe | $ 10.00 |
Fresh tuna | $ 4.00 |
Clean Here for the full menu for Sushi Oh Oo |
• Al Pepe – Chicken breast fillet cooked in a creamy white wine sauce with brandy, french mustard pepper corns & cracked pepper | $21.00 |
• Nutella Calzone – Sweet Italian folded pastry filled with the original Nutella, dusted with icing sugar | $16.00 |
• Napoletana – Chicken schnitzel topped with mozzarella cheese, basil & fresh parmesan then grilled on a layer of napoletana sauce with a dash of cream | $21.00 |
• Agnolotti Napoletana – Spinach & ricotta pasta parcels served with a home made tomato sauce | $16.50 |
• Greek Salad | $8.50 |
• Bruschetta (2 pieces per serve) | $8.50 |
• Homemade Tiramisu | $8.00 |
• Homemade Chocolate Mousse | $8.00 |
Clean Here for the full menu for L'Angolo Ristorante & Pizzeria |
Name | Cuisines |
---|---|
Great North Seafoods | Seafood, Fish & Chips |
Totos Pizzeria | Italian, Pizza & Pasta |
Il Pollo Chargrilled Chicken & Burgers | Barbeque, Italian, Takeaway Food, European, Hamburgers, Steak, Charcoal Chicken |
Carmen's On The Park | |
Marineve Pasticceria | Bakery |
Cafe At 49 | Cafes |
Cafe Xtreme | Cafes |
Bar Rizzo | Italian |
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Click here to send us an updateMonday: 4:00 – 9:00 PM, Tuesday: 11:30 AM – 3:00 PM, 4:00 – 9:00 PM, Wednesday: 11:30 AM – 3:00 PM, 4:00 – 9:00 PM, Thursday: 4:00 – 9:30 PM, Friday: 11:30 AM – 3:00 PM, 4:00 – 9:00 PM, Saturday: 11:30 AM – 3:00 PM, 4:00 – 9:00 PM, Sunday: 11:30 AM – 3:00 PM, 4:00 – 9:00 PM