Olé Spanish Restaurant in South Brisbane Menu

DESAYUNO - BREAKFAST
Frutas y cereales the unrefined museli, berries, natural yoghurt, local honey $14.00
Chocolate caliente con churros thick hot chocolate w/ Spanish donuts $8.00
Desayuno granjero poached eggs, chorizo, hashbrown, tomato, mushrooms, bacon, spinach $21.00
Huevos y jamon poached eggs, jamón, spinach, hashbrown, hollandaise sauce $15.00
Huevos rancheros baked eggs w/roast peppers, morcilla, beans, crusty bread $15.00
Aguacate en pan tostado fresh avocado, sourdough toast, rocket, lemon $14.00
Tostada vegetariana grilled haloumi, zucchini bread, poached eggs, tomato compote $14.00
Sides homemade hash brown / tomato / mushroom / spinach / bacon / chorizo / morcilla / avocado / sourdough toast $4.00
Café -
- espresso / short macchiato / piccolo $3.50
- flat white/ café latte / cappuccino / iced coffee / long black / chai latte $4.00
Chocolate -
- hot chocolate w/ marshmallow $4.00
- ‘Spanish style’ hot chocolate - thick and chocolaty $5.00
Tea -
- English breakfast /peppermint /earl grey /green+jasmine $4.50
Juices -
- orange / cloudy apple /pineapple / cranberry / tomato $3.50
- virgin sangria (a combination of juices, lemonade) $7.50
CUCA CONSERVAS
SARDINAS Sardines (120gr tin) $9.00
MEJILLONES Mussels in escabeche (115gr tin) $13.00
CHIPIRONES Stuff ed baby squid in squid ink sauce (120gr tin) $13.00
JAMON
SURTIDO Jamón serrano, manchego, San Simon, sobrasada, white anchovies, marinated olives, guindillas, crusty bread $32.00
JAMÓN SERRANO Mountain ham, sweet and soft (40 gr) $16.00
JAMÓN IBERICO Pata negra, Iberian ham, rich and nutty (40 gr) $18.00
PALETA IBERICO DE BELLOTA Acorn-fed iberian ham, minimum 2 years maturation (40 gr) $22.00
TAPAS
ALMENDRAS ESPECIADAS Spiced almonds V GF $5.00
ACEITUNAS Marinated Spanish olives GF V $6.00
PAN Y ACEITE DE OLIVA Fresh bread w/ Olé extra virgin olive oil V $8.00
PAN CON TOMATE Y JAMÓN Grilled sourdough rubbed w/ tomato and garlic, jamón (3) $12.00
OSTRAS Freshly shucked oysters, Pedro Ximénez vinegar, chives GF $15.00
ACEITUNAS FRITAS Deep fried crumbed olives stuff ed w/ goats cheese V $9.00
CROQUETAS Caramelised onion, thyme, manchego cheese (4) V $12.00
QUESO FRITO Fried manchego cheese w/ mojo picon (4) V $10.00
CALAMARES Crisp calamari w/ citrus salt and alioli $15.00
TORTILLA ESPAÑOLA Potato and onion tortilla w/ bread V $12.00
BOQUERONES White anchovies, shallot, chili, crispy bread $8.00
ESPÁRRAGOS A LA PARRILLA Grilled asparagus, coddled egg, Mahon cheese, bread V $13.00
TARTAR DE SALMÓN Salmon tartare, crème fraiche, toasted bread $15.00
PATATAS BRAVAS Crispy spiced potatoes GF V $9.00
SETAS Sautéed Swiss brown mushrooms, Pedro Ximinez shallots, Mahon cheese V $14.00
ANCHOVETA Y QUESO AZUL Anchovy, blue cheese and mint on toast $12.00
PULPO CON CHORIZO Grilled octopus, chickpea purée, chorizo, chilli vinaigrette GF $15.00
GAMBAS A LA PLANCHA Grilled Queensland prawns, shaved fennel, mojo verde GF $15.00
ALITAS DE POLLO Spicy chicken wings w/ red pepper alioli $13.00
RACIONES
SALMÓN ASADO CON AGRODULCE Cured and roasted salmon, glazed beetroot, pickled cucumber, horseradish cream GF $25.00
COCA MALLORQUINA Majorcan fl atbread, goat’s cheese, olives, onion jam, cherry tomato, rocket V $19.00
PESCADO A LA PLANCHA Pan fried barramundi, pea purée, pickled heirloom carrots, jamón, sherry dressing GF $25.00
CORDERO CON ESPECIAS Spiced lamb backstrap, yoghurt, preserved lemon, tomato, chickpea GF $23.00
CRUJIENTES VIENTRE DE CERDO Crisp pork belly, apple remoulade, morcilla GF $23.00
RACIONES GRANDES
CORDERO Slow cooked lamb shoulder, seasonal vegetables, goat’s cheese, charred lemon, lamb gravy GF $56.00
POLLO Roasted boneless chicken, pipperada, potato salad GF $45.00
CARNE Grilled Cape Grim striploin, Pedro Ximénez braised beef cheek, shallot purée, horseradish, green leaf salad GF $58.00
ENSALADAS
PATATAS Cold potato salad, chorizo, watercress, mojo verde GF $12.00
VERDURAS ASADAS Roast seasonal vegetables, goat’s cheese, chickpeas, sweet mustard dressing GF V $12.00
TOMATE Heirloom tomato salad, Spanish onion, curd, Pedro Ximénez vinegar V GF $13.00
VERDE Salad leaves, house dressing GF V $8.00
PAELLA
DE MARISCO Prawns, squid, mussels, clams and saff ron rice GF $47.00
DE POLLO Chicken, chorizo, mushroom, morcilla, tomato and saff ron rice GF $45.00
DE VERDURAS Mushroom, artichoke, cannellini beans, green peas, capsicum and saff ron rice GF V $43.00
POSTRES
MILHOJAS Glazed fi lo pastry, lemon curd, vanilla cream, candied citrus $12.00
CHURROS Spanish donuts, cinnamon and warm chocolate or dulce de leche $12.00
CREMA CATALANA Traditional cold set Spanish custard GF $13.00
TARTA DE ALMENDRA CON FRAMBUESAS Warm raspberry and almond tart, raspberry ice cream, almond praline $12.00
SELECCIÓN DE HELADOS Selection of ice creams and sorbets (see waiter for selection) GF $9.50
Desayuno Fiesta Breakfast
Frutas y Cereales granola, yoghurt, berries & honey $25.00 p/p
Tostada Vegetariana grilled haloumi, zucchini bread, poached eggs, tomato compote $25.00 p/p
Desayuno Granjero poached eggs, chorizo, hashbrown, tomato, mushrooms, bacon, spinach $25.00 p/p
Chocoalte Caliente con Churros thick hot chocolate, Spanish donuts $25.00 p/p
FIESTA MENU No.1 - ON ARRIVAL: Aceitunas marinated Spanish olives GF / TAPAS: Setas sautéed swiss brown mushrooms, Pedro Ximenez shallots, Mahon cheese V / RACIONES: Pescado a la Plancha pan fried bar $40.00 p/p
FIESTA MENU No.2 - ON ARRIVAL: Aceitunas marinated Spanish olives GF / TAPAS: Setas sautéed swiss brown mushrooms, Pedro Ximenez shallots, Mahon cheese V / RACIONES: Pescado a la Plancha pan fried bar $45.00 p/p
FIESTA MENU NO.3 - ON ARRIVAL: Aceitunas marinated Spanish olives GF / TAPAS: Pulpo con Chorizo grilled octopus, chickpea purée, chorizo, chilli vinaigrette, GF / RACIONES GRANDES: Cordero slow cooked $55.00 p/p
TAPAS Y PAELLA FIESTA - ON ARRIVAL: Aceitunas marinated Spanish olives GF / TAPAS: Pulpo con Chorizo grilled octopus, chickpea purée, chorizo, chilli vinaigrette, GF / PAELLA: (Your choice of 2) Pael $55.00 p/p
Fiesta Aperitivo Mini Fiesta - ON ARRIVAL: Aceitunas Marinated Spanish olives GF / TAPAS: Pan con Tomate grilled sourdough rubbed with tomato & garlic, Jamón serrano / Queso Frito fried manchego, moj $25.00 p/p
Make your Fiesta Bigger -
- ADD TAPAS: Pan y Aceite de Oliva sourdough bread with Olé extra virgin olive oil $2.00 p/p
- Ostras freshly shucked oysters $3.00 p/p
- Coca Mallorquina caramelised onion, tomato relish, goat’s cheese, olives, rocket $5.00 p/p
- Gambas a la Plancha grilled Queensland prawns, shaved fennel, mojo verde GF $6.00 p/p
- ADD POSTRES - DESSERT To sweeten up your Fiesta add desserts to your menu! Churros Spanish donuts, cinnamon and warm chocolate sauce AND Crema Catalana Traditional cold set Spanish custard $5.00 p/p

Menu Disclaimer

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The Greek Club Mediterranean, Greek
35 Bar & Bistro Mediterranean, Australian, Modern Australian
Stokehouse Q Vegan, Australian, Gluten Free, Vegetarian, Mediterranean, Modern Australian
Mado - Delights of Turkey Turkish, Mediterranean
Ahmet's Turkish Restaurant Gluten Free, Vegetarian, Turkish, Mediterranean, Vegan, Middle Eastern, Halal

Below you'll find samples from menus of places nearby.

Nearby sample menus

Kokoro Bento (sample menu)
Teriyaki Chicken Rice - stir fried chicken & vegetables with teriyaki sauce on rice (R/L) $8.90/$10.50
Fried Rice (Chicken, Beef) - stir fried chicken or beef or prawn with vegetables and rice (R/L) $8.90/$10.50
Wakame Salad - pickled seaweed $3.00
Takoyaki - octopus balls served with Japanese mayo and tako sauce $5.00
BBQ Pork - marinated pork with vegetables on rice (R/L) $8.90/$10.50
Green Tea $1.50
Rice $2.50
Ramen (Seafood) - ramen noodle soup served with vegetables (R/L) $9.90/$11.50
Clean Here for the full menu for Kokoro Bento
Era Bistro (sample)
Any two $20.00
Pulled Pork Sliders, Spiced Apple Relish, Tomato, Cos Lettuce and Chipotle Butter $16.00
uffled Mash, Broccolini, Café de Paris Butter, Beef Jus $39.50
Moroccan Lamb, Pepperonata, Pistachios and Spiced Yoghurt $18.50
Le Marquis ‘Lingo’ Goats Cheese (France), fresh Figs, Walnuts -
Port Lincoln Kingfish & Poached Prawns, Ginger and Coriander Broth, Pickled Chilli, Asian Greens $37.00
Le Dauphin Brie, (Rhone Valley, France), Agen Prunes, Strawberry Compote -
Chargrilled Octopus, Padron Peppers, Chorizo, Saffron Aioli $16.00
Clean Here for the full menu for Era Bistro
French Twist (sample)
OUR SIGNATURE AVOCADO - smashed avocado, fresh tomato, feta cheese, sumac oil and herbs with French Twist signature sourdough $12.00
CROISSANT FRENCH TOAST - fresh banana, fresh seasonal fruit, nutella, salted caramel, house made berry compote & vanilla bean ice cream with French Twist signature croissant $15.00
- Free range poached eggs $4.00
CROISSANT - toasted and served with double smoked ham and cheese $7.50
WELL-BEING BREAKFAST - smoked salmon, poached eggs, avocado, beetroot relish, feta cheese, fennel, leafy greens, cucumber & herbs salad and French Toast signature sourdough $18.00
WELLNESS BREAKFAST - French Twist muesli, blended w, roasted oats, seeds and coconut chips served w, vanilla bean yoghurt and fresh seasonal fruit $10.00
BREAKFAST - EXTRAS $4.00 ea
BRIOCHE FRENCH TOAST - crispy prosciutto or double smoked ham, fried eggs, cheese, saute mushrooms, saute spinach, hollandaise with French Twist signature brioche $18.00
Clean Here for the full menu for French Twist
The Fox Hotel (sample)
200g grass fed eye fillet $28.00
Wild rocket, parmesan and nashi pear $8.00
Twice-baked manchego cheese soufflé with walnut, figs and nashi pear $16.00
Today’s charcuterie selection with crisp bread and pickles $24.00
Today’s market fish fillet $MP
Split roasted Gold Coast tiger prawns with chilli, olive oil and lemon $14.00
300g grass fed Cape Grim rib fillet $33.00
Steamed greens with parmesan crumbs $10.00
Clean Here for the full menu for The Fox Hotel
Rosa Mexicano (sample)
MAYA Succulent pork spare ribs - oven roasted in chiptole tamarind sauce, served with crispy tortilla, mashed potato and salad $22.90
SANTA FE 2 chicken enchiladas, 1 beef taquito & chilli con carne dip $22.95
MEXICAN PIZZA Crisp flour tortilla layered with your choice of shredded beef, chicken, pork or chorizo & refried beans. Topped with our homemade guacamole & Salsa Fresca $19.90
CHICKEN ADOBO Pan-fried chicken breast coated in a tasty blend of herbs, chiptole chilli & sour cream. Served with Mexican rice & frijoles $24.90
- (Add meat for) $1
SALSA (medium, hot or Mexican hot) $3.50
MEXICAN FLAN The cousin to the French creme caramel $9.90
ENCHILADA Two soft corn tortillas smothered in our mild flavoured sauce, melted cheese & sour cream with Mexican rice. Your choice of vegetarian, beef, chicken or pork $19.90
Clean Here for the full menu for Rosa Mexicano

Nearby restaurants

Name Cuisines
Kokoro Bento
My Sweetopia Bakery
Red Brick Hotel Pub Food
French Twist European, French
Era Bistro Modern Australian, International
GOMA Restaurant
Merivales Cafe Bar & Restaurant European, Cafes
Cosmos Cafe Cafes

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Restaurant Details

Location
South Brisbane
Type
Service
Table Service
Price
$30-$40
Phone
0738461201
Fax
Email
info@olerestaurant.com.au
Address
Eat Southbank Precinct, Shop B12, Little Stanley Street, Southbank, Brisbane
Features
Wheelchair accessible, Reservations, Seating, Serves Alcohol, Outdoor Seating, Waitstaff, Groups
Cuisine
Gluten Free, Mediterranean, Spanish, Tapas
Website
http://www.olerestaurant.com.au/
Olé Spanish Restaurant South Brisbane Menu

Opening Hours

11 AM to 10 PM (Mon-Sat), 8 AM to 10 PM (Sun)

Location