Palmer & Co. in Sydney Menu
Sowing The Seed
| Marinated sicilian olives | $7 |
| Toasted turkish bread, hummus, tzatziki, balsamic, olive oil | $12 |
| Grilled chorizo, sherry, lemon | $10 |
| Spiced chicken wings, hot sauce | $13 |
| Capsicum, fetta, herb arancini, tomato chutney | $13 |
| Salt and pepper calamari | $15.50 |
| Garden fries, aioli | $9.50 |
Salad patch
| Classic caesar salad , with poached chicken | $19.5 / $25.5 |
| Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket | $22.50 |
| Szechuan bang bangchicken, bean shoot, coriander | $21.50 |
Pizza
| Classic margherita, buffalo mozzarella | $19 |
| Smoked scamorza, sliced potato, rosemary, maple | $21 |
| Pumpkin, caramelised onion, fetta, parmesan | $22 |
| Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan | $23 |
| Buffalochicken, jalapeno, gorgonzola, ranch dressing | $23 |
| Italian sopressa, salami, black olive, artichoke | $23 |
| Prawn, spinach pesto, pancetta, fresh chilli | $23 |
The Full Bloom
| Steak sandwich,house pickles, swiss cheese, tomato chutney, fries | $24.50 |
| Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan | $22 |
| Crispy cider battered red emperor, fries, tartare | $29 |
| Roasted spanish chicken, spiced beans, cauliflower puree | $32 |
| Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli | $32 |
| Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce | $40 |
| Pan seared barramundi, carrot puree, fennel salad | $39 |
Sides
| The garden’s baked mac and cheese | $9.50 |
| Brocollini, pickled red onion | $8 |
| Mesculin, tomato, red onion | $7 |
Cheese
| With lavosh, fruit compote, apple | $14.50 |
Sweets
| Orange blossom panna cotta, strawberries, pistachio crumble | $12.50 |
| Sticky date pudding, caramel sauce, vanilla bean icecream | $12.50 |
Stickies
| D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa | $11.5 / $49 |
| Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa | $12 / $50 |
Menu Disclaimer
Nearby International restaurants
| Name | Cuisines |
|---|---|
| Rockefeller Bar and Grill | International, Cafes |
| Bowlers Club Of NSW | International |
| La Mela Pizzeria | Italian, International |
| Coolabar Bar Restaurant | International |
| Establishment | International |
Below you'll find samples from menus of places nearby.
Nearby sample menus
Kobow (sample menu)
| 44 Fried rice with choice of chicken, vegetables, beef | $13.00 |
| 3 Stir-Fried glass noodles and veggie | $15.00 |
| 12 Beef bulgogi | $25.00 |
| Extra Cheese | $3.00 |
| Yakisoba vege/chicken/ seafood | $10.00 |
| 41 Black bean noodle | $12.00 |
| 39 Grilled chicken | $13.00 |
| 32 Smoked pork belly | $16.00 |
| Clean Here for the full menu for Kobow |
Salad Works (sample)
| ALL SOUPS ARE HOME MADE AND DAIRY FREE | - |
| - LENTIL, BORLOTTI BEAN AND VEGETABLE | 300 ML $4.00 |
| - ROASTED TOMATO AND BASIL | 300 ML $4.00 |
| - HOT CHILLI BEEF CON-CARNE | $6.50 / $8.50 |
| - CHICKEN, SWEET CORN AND GINGER | 300 ML $4.00 |
| Clean Here for the full menu for Salad Works |
Beanbah Espresso (sample)
| Fresh juice | $5.50 |
| Breakfast plate - two organic eggs any way, crispy bacon, roasted mushrooms, avocado, sauteed baby spinach & toast | $15.00 |
| Sandwich of smoked salmon, baby spinach & house tartare sauce on toast served with house salad | $12.50 |
| Salad of poached chicken, rocket, shaved fennel, broad beans, avocado & house dressing | $14.00 |
| Organic free range egg | $3.00 |
| House baked muffins | $3.50 |
| Sandwich of poached chicken, celery, walnuts, mayonnaise & rocket on toast served with house salad | $12.50 |
| Salad of smoked salmon, avocado, spanish onion, cherry tomato, mixed leaf & house dressing | $14.00 |
| Clean Here for the full menu for Beanbah Espresso |
Spuds N Crepes (sample)
| Roast Potato and Sweet Potato - Cheese, Oven Roasted Potatoes, Roasted Capsicum, Oven Roasted Sweet Potato, Kalamata Olives, Fetta and Fresh Basil | $ 7.90 |
| Coleslaw Spud - Cheese, Coleslaw and Sour Cream | $ 7.00 |
| Tandoori - Chicken Breast Fillets, Cheese, Shallots, Avocado, Fresh Mushroom, Crushed Cashews, topped with Mint Yoghurt | $ 8.40 |
| Meat Dulux - Ham, Pepperoni, Italian Sausage, Chicken Breast Fillets, Bacon, Cheese, topped with BBQ Sauce | $ 8.90 |
| Bolognaise (or Chilli Con Carne) - Homemade Bolognaise, Cheese, Spanish Onions, Roasted Capsicum, | $ 8.90 |
| Ricotta Chicken - Chicken Breast Fillet, Cheese, Ricotta, Sundried tomato and Baby Spinach leaves | $ 8.40 |
| Peri-Peri | $ 8.40 |
| Roast Lamb - Roast Lamb, Cheese, Fresh Tomatoes, Fresh Capsicum, Roast Onion, Fetta, Oregano, topped with Mint Yoghurt | $ 8.40 |
| Clean Here for the full menu for Spuds N Crepes |
Lovebite Cafe (sample)
| Salad Extras: Grilled Chicken/Cured Salmon/Moroccan Chicken/Seared Tuna/Lamb | N/A |
| Garden Salad | $12.00 |
| - Turkish Bread | $3.50 ea |
| The Cuban | $15.90 |
| Cured Salmon Bagel | $15.90 |
| Salt and Pepper Calamari Salad | $16.90 |
| Wagyu Burger | $15.90 |
| - Turkish Raisin | $3.50 ea |
| Clean Here for the full menu for Lovebite Cafe |
Nearby restaurants
| Name | Cuisines |
|---|---|
| Kobow | Cafes |
| Seoul-Ria | Korean, Asian |
| CAFE ATRIO | Cafes |
| Zest Salad & Juices | Health Bar, Juice |
| Salad Works | Health Bar, Salad |
| Knickknack Cafe | Cafes |
| Haru Fusion Soju Lounge | |
| The G Spot Cafe and Bar | Cafes |
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Click here to send us an updateRestaurant Details
- Location
- Sydney
- Type
- Service
- Price
- Phone
- 0292403000
- Fax
- Restaurant.Reservations@merivale.com
- Address
- Abercrombie Ln, Sydney NSW 2000, Australia
- Features
- Visa, Mastercard, American Express, Romantic, Reservations, Bar Scene, Seating, Special Occasion Dining, Serves Alcohol, Full Bar, Waitstaff, Wine Bar, Bar
- Cuisine
- International, Wine Bar, Bar, Bar Food
- Website
- http://merivale.com.au/palmerandco?utm_source=google&utm_campaign=google-places&utm_medium=organic&utm_content=palmerandco
Opening Hours
Monday: 5:00 PM – 3:00 AM, Tuesday: 5:00 PM – 3:00 AM, Wednesday: 5:00 PM – 3:00 AM, Thursday: 3:00 PM – 3:00 AM, Friday: 3:00 PM – 3:00 AM, Saturday: 4:00 PM – 3:00 AM, Sunday: 5:00 PM – 3:00 AM
