Pascale Bar & Grill in Melbourne Menu
Currently there is no menu available for Pascale Bar & Grill in Melbourne. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Melbourne below.
Nearby Vegetarian restaurants
| Name | Cuisines |
|---|---|
| Sunny Wisdom Pty Ltd | Vegetarian |
| Don Don | Japanese, Vegetarian, Asian |
| Massoni Wine Bar | Vegetarian |
| Pellegrini's Espresso Bar Pty Ltd | Vegetarian, Italian |
| Grosvenor Tavern Bistro | Vegetarian |
Below you'll find samples from menus of places nearby.
Nearby sample menus
| Snow Pie | N/A |
| Steak and onion | N/A |
| Hot and Spicy Pie | N/A |
| Steak and Kidney Pie | N/A |
| Vegetable Pie | N/A |
| Vegetable Pastie | N/A |
| Egg and Bacon Pie | N/A |
| Chicken Leek and potato Pie | N/A |
| Clean Here for the full menu for Dinkum Pies |
| Spaghetti Marinara - Fresh seafood and garlic in a white wine sauce | $25.50 |
| Muesli | $6.50 |
| Italian Side Salad | $8.50 |
| Pasta Mista - Mixed pasta and three different sauces: Alfredo, Napoli and Bolognese | $21.50 |
| Herbal Tea Pots | Cup $3.80 |
| Veal Scaloppine Vino Blanco - Veal served with a white wine sauce | $26.50 |
| Minestrone Soup | $14.50 |
| Cream and Mushrooms - Mushrooms, cream and parsley | $20.50 |
| Clean Here for the full menu for Nick's Spaghetti Bar |
|
Sung's fried rice
With dry scallop and prawn |
$18.80 |
|
Crispy lamb fillet braised
With shallot sauce |
$23.80 |
| Kung po spicy prawn | $28.80 |
| Salt and pepper scallop and prawn | $28.80 |
| Braised chicken and vegetables noodles | $13.80 |
| Beef and vegetables "hor fun" in soup | $13.80 |
| Shantung crispy duck | |
| Deep fried beef dumpling | $5.50 |
| Clean Here for the full menu for Sungs Kitchen |
| Tofu darac bowl | $15.00 |
| -Extra rice | $2.00 |
| Beef bibimbam | $12.00 |
| Chicken darac bowl | $15.00 |
| All range of lunch set Regular $11.90 / Large $13.90 | |
|
Yakitori 1
Chicken (for 6) |
$22.00 |
|
Teriyaki chicken
Stir-fried chicken thigh with teriyaki sauce |
$15.00 |
|
Gyoza salad
Fried dumplings on mixed salad |
|
| Clean Here for the full menu for Darac Bar & Grill |
| -Add roti (GF) | $3.50 |
|
Three amigos (GF)
Pulled pork, cos, cabbage, chipotle mayo, pickled red onions, charred corn, achiote, sour cream |
$13.00 |
|
Just eggs
Poached, scrambled or fried on sourdough toast |
$8.00 |
| -Chipolatas, smoked salmon, smashed avocado | $4.00 |
|
Sourdough toast
Butter, yarra valley jam, vegemite, honey, peanut butter |
$5.50 |
|
Bacon hash
Baked egg, bacon rashers, chat potatoes, chilli jam, toast |
$13.00 |
| Sides | |
| -Add poached egg | $2.50 |
| Clean Here for the full menu for Corner And Bench |
Nearby restaurants
| Name | Cuisines |
|---|---|
| Dinkum Pies | |
| Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
| Nick's Spaghetti Bar | Italian |
| Golden Vine Hotel | Pub Food |
| Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
| CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Takeaway Food, Bakery |
| Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
| Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
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Click here to send us an updateRestaurant Details
- Location
- Melbourne
- Type
- Service
- Price
- Phone
- 0386368800
- Fax
- Address
- 1, 133 Russell St, Melbourne VIC 3000, Australia
- Features
- Visa, Mastercard, American Express, Wheelchair accessible, Business meetings, Reservations, Bar Scene, Seating, Highchairs Available, Serves Alcohol, Child-friendly, Full Bar, Waitstaff, Groups, Bar
- Cuisine
- Contemporary, Vegetarian, Australian, Gluten Free, Modern Australian, Grill
- Website
- https://www.qthotelsandresorts.com/melbourne/eat-drink/
Opening Hours
Monday: 6:30 – 11:00 AM, 12:00 – 2:30 PM, 6:00 – 10:00 PM, Tuesday: 6:30 – 11:00 AM, 12:00 – 2:30 PM, 6:00 – 10:00 PM, Wednesday: 6:30 – 11:00 AM, 12:00 – 2:30 PM, 6:00 – 10:00 PM, Thursday: 6:30 – 11:00 AM, 12:00 – 2:30 PM, 6:00 – 10:00 PM, Friday: 6:30 – 11:00 AM, 12:00 – 2:30 PM, 6:00 – 10:00 PM, Saturday: 6:30 – 11:00 AM, 6:00 – 10:00 PM, Sunday: 6:30 – 11:00 AM, 6:00 – 10:00 PM